iidarshini chutney:
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ingredients: protein rich dosa :
1 big cup each chana and whole moong
1 cup methi leaves chopped
2 sp coriander seeds
1sp jeera
5 to 6 byadigi chilli
salt
hing
coriander leaves
oil as required
sabbakki akki hittu rotti :
1 cup sago
1 and 1/2 cup rice flour
1 cup dill leaves chopped
2 onion
few curry leaves
1 sp jeera
2 green chili
1 inch ginger
salt
masala dosa :
Ingredients: batter
3 cups raw rice
1/2 cup boiled rice or idli rice
1 cup urad dal
1/4 cup moong dal
1/4 cup chana dal1/4 cup tover dal
1 sp methi seeds
2 sp poha
1 sp sugar
1 sp sooji
red chutney :
2 sp chana dal
1/2 onion
5 to6 garlic cloves
little tamarind
salt
4 red[ chillis byadigi ]
aloo sabji:
4 medium potatos
2 onion
mustard
1 sp urad dal
curry leaves
ginger grated
oil
turmeric little
salt
lemon half
3 green chillis
mooli paratha
1/2 kg radish
it's leaves also used
1/2 sp turmeric
1 sp red chilli powder and daniya powder each
1/2 sp garam masala
salt
oil
1/2 sp jeera and ajwain [each ]
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