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Mawa Gujiya Recipe is Karanji Recipe Gujiya . Holi Special Gujiya Sooji Mawa Gujiya . Mawa Gujiya Recipe by cook with parul is a Holi Recipe Festive Dessert. Gujiya recipe Holi Special with Gujia Mawa Filling. How to make Gujiya Recipe for Holi at Home . Gujiya Recipe - How to Make Mawa Gujiya - Karanji. Gujiya are crescent shaped filled pastry that are deep fried. The traditional gujiya recipe has a filling of sweeetned khoya or mawa
न फटेगी, न चाशनी बनाने का झंझट,15 Min हलवाई जैसी खस्ता गुजिया| Mawa Gujiya Recipe | Holi Wali Gujiya
For Dough
All Purpose Flour - 2 cups
Ghee - 1/4 cup
Salt - 1 pich
Water as required
For Stuffing
Ghee - 1/2 tsp
Chopped Almonds - 2 tbsp
Chopped Cashewnut - 2 tbsp
Chopped Pista - 1 tbsp
Desiccated Coconut - 3 tbsp
Raisins - 1 tbsp
Mawa - 200 gms
Saffron Strands
Cardamom Powder - 1/2 tsp
Sugar Powder - 5 tbsp
For chasni
Sugar - 300gm
Water - 3/4 cup
Saffron Strands
Preparation time : -- 15 to 30 minutes
Cooking time : -- 15 minutes
Servings : 4 to 6
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