Barbari naan is a type of Iranian and Afghan flatbread. It is usually thick, soft and fluffy. In Afghanistan it is called naan panjakash. You can easily make nan e barbari at home by following the instructions in the video. Enjoy!
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INGREDIENTS:
4 1/4 cups Plain unbleached flour آرد سفید
1 tbsp Yeast خیمر مایه
1/2 tbsp Sugar بوره
2 tsp Salt نمک
2 1/4 cups Warm water آب گرم
3 tbsp Oil روغن
Nigella seeds and sesame seeds as required دانه های سیاه دانه و کنجد
For the Glaze
1 tbsp Plain flour آرد سفید
1/2 cup Water آب
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Naan Barbari
Naan e barbari
Nan barbari
Naan Afghani
Naan Irani
Iranian bread
Persian barbari flatbread
نان بربری
نان پنجه کش
Barbari bread
Afghani naan
Noon barbari
نون
Naan-e barbari
KabulKitchen Recipes
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Негізгі бет Naan Barbari - Soft naan Afghani - نان بربری
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