Nasi Lemak:
2 cups of rice
200ml of water
200ml coconut milk
1 lemongrass
1 small piece of flattened ginger
1 smashed lemongrass
1 stick of cinnamon
2 Pandan Leaves
A pinch of salt
Ingredients for sambal chili sauce:
10 sticks dried chili soak into water for 10 minutes (cut into sections)
3 green onions
8 shallots
Small piece of ginger
30g coconut sugar
20g Malayan
30 g Anchovie (ikan bilis
1 lemongrass
3-4 garlic cloves
Side dishes:
300g peanuts
120 g Anchovies (ikan bilis
5 hard boiled eggs
1 cucumber
Негізгі бет Nasi Lemak Recipe
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