Gongura leaves chutney is very tasty side dish in south India. There are various different recipes of gongura leaves. This chutney is served with plain rice and jowar roti .
Ingredients :
1 bunch gongura leaves/ Pundi Soppu
3 tbsp red chilli chutney
1 tbsp channa dal
1 tsp urad dal
1 tsp Jeera
3 tbsp oil
Dry red chilli
salt
Негізгі бет ಆಂಧ್ರ ಸ್ಟೈಲ್ ಪುಂಡಿ ಸೊಪ್ಪಿನ ಚಟ್ನಿ| Gongura Leaves Chutney Recipe|
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