Get some foam stripping to seal up that chamber door and you're in business!
@davidanderson5200
3 ай бұрын
I purchased this same smoker three years ago. Seasoned both the inside and out. Same as you would a blackstone. Very little rust on the firebox and no rust anywhere else. Great off-set. Hold temp great. No complaints. 👍🏻👍🏻
@bradleydelmundo2699
2 ай бұрын
@@davidanderson5200 awesome! Just smoked 2 briskets and they came out nice. Only issue is that smoke leaks a bit from the main part where the lid closes. Will add a better gasket.
@Mrbenhoward
3 ай бұрын
VERY KOOL NEPHEW ENJOY HOLLA 😎
@bradleydelmundo2699
3 ай бұрын
🫡
@yElainew
3 ай бұрын
Looks like a great grill! Enjoy!
@bradleydelmundo2699
3 ай бұрын
I sure hope so. I’ll let you know how it goes once I smoke my first Brisket on it!
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