❗️Materials:
500-600 g of local garlic
2 glass jars of 400 ml
❗️ Other dimensions for each 400 ml jar;
1 teaspoon full of coarse salt (pickled salt)
2-3 pinches of lemon juice
Half a tea glass of apple cider vinegar (50 ml)
Boiled and completely cooled water
New Cover Never Used
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KZitem/ Crescent's Kitchen
A-Z By/ Hilal Altuntaş
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