This is a recipe for pork lovers
If this is something you not into
Please refrain from negative comments
This definitely is an acquired taste
I grew up eating this with collard greens or cabbage.
It’s excellent with hot sauce and cornbread
Very simple recipe
RECIPE:
2# pork bones (washed and cleaned)
2 quarts water
Salt and pepper to taste
1/4 cup white vinegar
1 head of green cabbage sliced
Place all items in large pot
Simmer on low for 2-3 hours until nice and tender
slowly add sliced cabbage and simmer another 15-20 minutes
i like my cabbage very very tender(no crunchy)
cook the cabbage to your taste and desire
i eat mine with cornbread ,hot sauce and pepper sauce
GO FOLLOW MY FACEBOOK PAGE
/ oldschoolsoulfood
GO FOLLOW MY INSTAGRAM PAGE
/ mr_old_school_soul_food
FOLLOW ME ON TWITTER
/ wacjeff
FOLLOW ME ON PINTEREST
/ oldschoolsoulfood
Visit my website
www.oldschools...
MY MAILING ADDRESS IS:
OLD SCHOOL SOUL FOOD
23501 CINCO RANCH BLVD
SUITE H120
PMB # 142
KATY,TEXAS 77494
EMAIL ME : CHEFJEFF@OLDSCHOOLSOULFOOD.COM
FOR CASH DONATIONS:
paypal.me/oldschoolsoulfood
cash.app/$wacjeff
#oldschoolporkneckbones
#oldschoolsoulfood
#homemadeporkneckbonesand cabbage
#oldschoolcabbage
Негізгі бет OLD SCHOOL PORK BONES AND CABBAGE 🥬
Пікірлер: 157