Did you know that croquette was a Dutch invention, introduced in the Netherlands in the early 20th century by the Dutch baker Kwekkeboom who lived in France.
Recipe:
2 grated onions
5 cooked or canned sardines.
2 cups of milk
2 cups of flour
Black pepper to taste
Salt to taste.
2 eggs to bread
1 cup breadcrumbs to bread
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