Are Oven Fries Crispier Than Deep Fried?? Today we will find out! A very straightforward recipe and something that you can easily make at home! So if you are looking to make French Fries without frying them, then this could be a good option!
Recipe Below!
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▶Ingredients:
-4 Kennebec potatoes
-8 TBSP cup extra virgin olive oil
-Pinch of salt
Flavor Options:
-add Garlic and butter
-smoked Spanish paprika
-Cheesy fries
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Method:
Heat the oven to 225°C / 450F
Wash, and peel potatoes.
Cut the potatoes into 1.5cm / 1/4 inch thick batons, fires.
Part-boil in a pan of salted water for about 6-8 minutes until just tender when pierced with a skewer.
Drain well, place on an oven tray, and place in the fridge to evaporate the moisture.
Generously drizzle with olive oil
Bake in the oven for 12-15 minutes until the fries are golden brown and crisp, turning them a few times. Drain on kitchen paper, season, and serve immediately.
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Timeline:
00:00 - Intro
00:35 - what type of potato???
01:41 - skin on or peel?
02:04 - How to peel an onion
03:04 - The easy way to cut!
04:00 - Part-boil
05:10 - Drying them
06:11 - Time to bake!
08:00 - Test time and Ending!
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Негізгі бет Oven Fries CRISPIER Than Deep Fried | How To Make Oven Baked Fries Crispy | Chef James
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