Panada recipe filled with typical Manado fish || Spicy, savory and soft || #Part 1.
Panada stuffed with tuna is a typical Manado cake, which is currently popular with many people. Keu Panada is very suitable as a morning and evening dish. Panada stuffed with tuna is very suitable to be served at family events, weddings and other important events. Many panadas stuffed with tuna are sold for business purposes and to increase family income.
Sorry friends, for the water in the video I incorrectly stated that actually the water for the yeast solution is 400 ml, not 200 ml.
The recipe for Panada filled with typical Manado fish is as follows:
Leather material:
1 kg medium protein flour
120 gr margarine
400 ml plain water to dissolve the yeast
2 tsp instant yeast make sure the yeast is still active
4 egg yolks
1 whole egg
7 tsp granulated sugar - if you don't like it sweet, just use 5 tsp
1 sachet of white dancow powdered milk
You can add salt according to taste
1 tsp sp (optional)
filling ingredients:
.
2 sour tuna fish, shredded
2 raw papaya finely grated
50 gr curly red chilies
50 grams of red cayenne pepper, if you don't like it spicy, you can reduce it
15 red onion cloves
5 cloves of garlic
4 pieces spring onions
3 pieces of lime leaves, if you don't like it, just skip it
2 thumbs of ginger
salt and seasoning to taste
Saute all the spices then add the grated raw papaya then fry until dry
≠===================================
Panada 250 recipe for 250g flour
leather material:
250 gr medium protein flour (blue triangle)
1/2 tsp pernifan (instant yeast) is dissolved first
30 gr margarine
100 ml water
1 1/2 tsp granulated sugar
1 tsp white powdered milk (I use Dancow)
2 egg yolks
1/4 sp (optional)
filling ingredients:
1/2 smoked tuna fish, shredded, no need to fry it again
1 raw papaya, grated like grating a coconut, then squeezed until the water is dry, just like coconut dregs
4 red onions
2 cloves of garlic
5 curly red chilies
3 curly cayenne peppers
2 spring onions
salt, seasoning to taste
right amount of oil
Saute the ground ingredients until fragrant then add the grated papaya, roast until dry then add the spring onions and tuna.
Cool then make the panada filling
Ingredients for 1/2 flour:
For 500 grams of flour:
3 egg yolks
200 ml water
1 tsp instant yeast
1 sachet of white dancow powdered milk
65 gr margarine
3 tsp granulated sugar
2 tsp white powdered milk
You can add sp to make it soft
Don't make the dough too dry so that it doesn't come apart when fried.
For the method, follow as in the video, bro, good luck
HAPPY TRYING YA
Panada filling recipe, how to make panada filling from tuna fish 👉
• Resep Isi Panada Ikan ...
follow my IG
/ famili_mariana
ENJOY WATCHING
HOPE YOU LIKE
THANK YOU
Video editing: KINEMASTER
Photo Thumbnail : Piscart
kegiatanirt #panada#jualanpanada#pastelgurih #irt #vlogiburumahtangga #iburumahtangga #bersihbersihrumah #bersihbersihdapur #dailyvlogiburumahtangga #cleaningmotivation #adayinmylife #housetour #rumahminimalis2lantai #rumahsederhana #aktivitasiburumahtangga #morningroutine #bersihbersihdapur #bersihbersihrumah #belanjaharian #belanjamingguan #kesibukaniburumahtangga #vlogiburumahtangga #irt #bersihbersihdapur #bersihbersihkamar#makeoverdindingruangan#mengaturkeuangankeluarga #masakhemat #masakanrumahanseharihari #riwehdidapur#iburumahtanggaduaanak#iburumahtanggadiindonesia#cleaningmotivationinfonesia#hometourindonesia #housetour #makeoverdapursederhana
Негізгі бет PANADA RECIPE FILLED WITH MANADO'S TYPICAL FISH || SPICY, TASTY AND SOFT ||
No video
Пікірлер: 1 М.