Week 3 of trying to use up items from fridge, freezer, and pantry. I do still go to the grocery store for fruit/vegetables, dairy, and proteins. We eat mostly vegetarian, so that's primarily eggs and vegetarian meat products. Compared to most months, we have spent a whole lot less on food!*
#threeriverschallenge #pantrychallenge #cookingathome #homemaking #walmart #groceryhaul #groceryshopping
Items from Amazon:
Scoop: www.amazon.com/dp/B00125UR4Q
Mason Jar lids: www.amazon.com/gp/product/B0C...
RECIPES (not always followed exactly - sometimes these are just the
inspiration):
Bob’s Redmill Falafel patties:
www.bobsredmill.com/recipes/h...
Betty Crocker Blueberry Muffin:
www.bettycrocker.com/recipes/...
Bob’s Redmill polenta:
www.bobsredmill.com/recipes/h...
www.allrecipes.com/article/ro...
*The content of this video is for entertainment purposes only. I am sharing my personal experience and opinions. This is not professional advice. I am not a health professional, so some of these meals may be terribly unhealthy for you. Please be safe and follow manufacturer’s instructions, professional recipes, safe food prep and storage practices, and do your own research (what I do may not be the correct thing to do!). Also, sometimes the prices, ingredients, best by dates, 'product of' locations, and other details are shared, but those won’t be the same at all locations, change over time, or be inaccurate (and I may say the wrong thing). Please check your labels as they may be different.
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