I like the way she is always wearing saris, and remembering her grandmother. Grandmothers are the best..now I am a grandmother,and hope my grandchildren will remember me with tbe same affection
THANKS MAAMI. ENNODA CHENAL LA UNGAL CHENELMULAM SUBSCRIBE PANNINELNAA ADHU PERIYA KARIYAM THANKS FOR YOUR KIND WISHES
@meenakshi.s2409
Жыл бұрын
Yennoda Patti ennaku ippudi dha senju tharuva .....avalloda Kai pakuvame eppodhum Arumai .....Ungala pakirache yenga Patti dha Nayabagathuku vara 😍❤️
@subathrashekar3105
4 жыл бұрын
சற்று வித்தியாசமான முறையில் பருப்புப் பொடி, நன்றாக இருந்தது, கணேஷ் என் பிள்ளையொடத்தவராயிருக்கிறார், உரையாடல், விளக்கம் சூப்பர், வாழ்க வளமுடன்
@rajeswarij307
Жыл бұрын
Arumai maami unegal kaipakkuvam
@gayatrisatya7709
4 жыл бұрын
Namaskaram pattima. Always your recipe is so nice and way of explaining is also nice. I learn so many good and traditional things from you patti. I'm very proud of you pattima. Hats off.
@rajeswarimani5853
6 жыл бұрын
My father always liked Paruppu podi with more pasiparuppu than thovaram Paruppu. Hello mami, I like all your recipes and just admire the way you explain the same. Your style is unique.
@logesbalu6683
5 жыл бұрын
நன்றி அம்மா நீங்க சொல்லி குடுக்கறது என் குடும்பத்துக்கு செய்ய ஆவலா இருக்கு ஆரோக்கியமான உணவுகளை சொல்லி தருவதற்கு நன்றி அப்பாடா என் பாட்டி எனக்கு திரும்ப கிடைச்சாச்சு!
@ashadhandapani313
4 жыл бұрын
Madam I am now a day's following your samaiyal . It is understandable and your narrations are awesome.
@gayathriajith6885
7 жыл бұрын
Mami you look very beautiful. Ambaal maadri irukel.. ungaloda guide la dhan naa dhenamum samaipen. Thank you for every video.
@shameemshahul323
4 жыл бұрын
மாமி அவர்களுக்கு நமஸ்காரம் உங்களுடைய அனைத்து ரெசிபிகளும் பார்க்கும் போதே சாப்பிட்டது போல ஒரு சுவை உங்களுடைய ரெசிபிகளில் சிலவற்றை நானும் முயற்ச்சி செய்துள்ளேன் நல்லசுவை மணம் நன்றி 🙏🙏🙏
@vijayaganesh1706
4 жыл бұрын
அம்மா நீங்க செய்யற ஒவ்வொன்னும் எங்க அம்மா பண்ணறமாதிரியே இருக்கு சூப்பர்
@muruhan6299
4 жыл бұрын
Amma, I already try podi very delicious.... thank you Amma hope to see you with new recipe.
@Sumalathabalaji20
4 жыл бұрын
Thank u patti. Your paatis paruppu podi explanation is very nice. Step by step approach.
@aishwaryavenkat1712
5 жыл бұрын
Hello Mami, I have become a big fan of you. I made the same parupu podi. It has come so well. Ambika appalam parupu podi thothudu.
@airindmurali
7 жыл бұрын
மேடம், நீங்கள் செய்து காமிச்சது போலவே பருப்புபொடி பண்ணினேன். சூப்பரா வந்துது. ரொம்ப தேங்க்ஸ், நமஸ்காரம்.
@jayaranimuthuraman3218
6 жыл бұрын
Muralidaran Natarajan h
@jayaranimuthuraman3218
6 жыл бұрын
3
@van6dhan199
5 жыл бұрын
I tried today.it came out excellent.my son liked this very much.thanks Mami.
@rajamv1156
7 жыл бұрын
Hallow Amma your explanation is superb I also belong to Tirunelveli . I see my mother in you . At present my mother is at uk 90 years old . Thank you so much Amma Happy birthday to you 💐💐💐💐💐
@lavilachulakshman5606
7 жыл бұрын
Rajam V tatami of the new era Ta ta i
@jayachandran1327
5 жыл бұрын
.
@sarvesh.ssaravanan8363
4 жыл бұрын
Amma I like your language. I think you are treasure to me .
@infinityKavitha-channel
6 жыл бұрын
Thanks Amma for this recipe.l'am and my family like pumpkin chutney very much.my 2year son call you as attha(patti) when he watches your channel.
@sugandhakalamegham3277
5 жыл бұрын
Paruppu podi was excellent. The pasipauppu smell was the highlight of this recipe. Thank you.
@arathisri
7 жыл бұрын
Namaskarams Mami. The real ruchi of paruppu podi sadham is when our Paati and Amma make urundai and give us in hand.. the most yummiest in we can say in the entire universe.. it's pure love which gives that taste.
@Agrahararecipes
7 жыл бұрын
+Arathi Subramanian yes and interesting thing is I remember my paati giving it to us.does not change.
@abdullaparveen3184
6 жыл бұрын
Thank you aunty today i made this podi for my kids for lunch it came out well
@itsyourimagination8329
4 жыл бұрын
Super patty I tried this recipe it's tasty. I love the way you explain I also tried your ellu urundai it was awesome my husband loved it. Thankssssss 😎cute patty
@jayanthiarulmary5011
5 жыл бұрын
Paruppu podi was excellent. I prepared the way u presented. Awesome taste
@chandrasekaransundaram3546
4 жыл бұрын
You are simple, you presentation simple, mami, simplicity is loved by all,
@rationalistrationalist7871
7 жыл бұрын
Excellent Lady......wonderful explanation.
@saradhajancy9270
6 жыл бұрын
Wow! This aachi is superb.. I love the way she explains.... Am going to try this recipe...
@joy3916
5 жыл бұрын
She is not achi she is mami
@bloomflora1105
4 жыл бұрын
@@joy3916 yes 👌
@TimeNow9
10 ай бұрын
Amma Vannakkam 🙏. Seyyindom, super taste 🎉
@sobanat3524
4 жыл бұрын
Super mami ,loved it ,I have tried ur morekali,thanks lot mami
@sivagaamasundari816
4 жыл бұрын
Madam I have added paasi parupu for parrupu vusili also. It's very fine. I like your recipes. Thank u
@melbamourine4046
5 жыл бұрын
Your tips are very useful for this generation.Amazing...I miss my grandma.
@sarojas9571
4 жыл бұрын
paruppu podikku kollu /kanam poda vendama?
@vijayalakshmiramgopal3789
4 жыл бұрын
Your description is very good Maami. Will also try like this. Normally we use to make in Thoor dhall only.
@vijirajaiyer8851
Жыл бұрын
Happy mng akka I always refer this receipe when doing paruppu podi.esp my grandchildren love this combo🙏hope all good
@Yogi_Ram
7 жыл бұрын
thanx for kollu Patti recipe 👍. will surely try
@tamilarasan4485
Жыл бұрын
Super ma
@vasumathikishore3232
2 жыл бұрын
V nice mami yr explanation always gud ty
@karthickm8351
6 жыл бұрын
Aunty I like the way you explain it and the lots of minute detail. I will try this. :-) thank you Aunty.
@raniv2834
6 жыл бұрын
Karthick M ஆன்லைன்
@anitharamaswamy3122
4 жыл бұрын
Very nice it came well I just added pepper little fir curd rice it is super
@meharhamid7855
6 жыл бұрын
Looks Yum 😋 I will try your method, thanks 🙏👌😍😍
@revathisriram8780
4 жыл бұрын
very nice i tried it came out very well
@bhaminiable
7 жыл бұрын
Love the way you explain the recipes....so informal and very doable. Making paruppu podi tomorrow.
@tkamalam2297
4 жыл бұрын
9ķ
@mythiliiyer7361
4 жыл бұрын
mami How are you? i am from nemmara palakkad. My pattiamma make these kind of podi in April or May month before rainy season. it was very tasty also. I will also try this paruppupodi. Thanks
@ShobhaVenkatesh16
2 жыл бұрын
I tried this recipie. Ultimate taste. Thank you
@Agrahararecipes
2 жыл бұрын
Thank you
@harithajana
7 жыл бұрын
maami u have been sharing all authentic traditional recipes... loving it and I keep trying u recipes at home.. can u teach us how to make puliotharai....
@Agrahararecipes
7 жыл бұрын
+Haritha Janarthanan ok. Will make puliotharai soon.
@lakshmiaravamuthan7791
7 жыл бұрын
Thanks mami for this recipe. I use black pepper for the paruppu podi. this one is different .This has combo of moong, thoor and urad dal. I will be making this type of podi pretty soon. Thank you.
@Agrahararecipes
7 жыл бұрын
You are welcome. Please post your feedback after you make it.
@taserwadam9934
7 жыл бұрын
Lakshmi Aravamuthan
@anandbabu452
7 жыл бұрын
Lakshmi Aravamuthan
@swarnajayasree6306
3 жыл бұрын
பாட்டி நீங்க பூண்டு பொடி செய்வது எப்படின்னு சொல்லிருக்கேளா
@divyak5654
5 жыл бұрын
Spr mam... Enga vetula ellarum spr ra erukunu solranga.. Tq so much mam..
@chellapweumalshanthakumari5142
6 жыл бұрын
Hello Mammy parupopodi is nice your tips are so useful
@ammuhany9070
7 жыл бұрын
super. very very nice teast romba suvaiya eruthuchu amma thanks
@Agrahararecipes
7 жыл бұрын
+AMMU HANY thanks for posting your feedback
@ajm0750
7 жыл бұрын
AMMU HANY .my
@sri4suja
7 жыл бұрын
That is a different combination. We use thuvar dhal 1 portion and horsegram(kollu) half or thuvar dhal and a combination of red and little black pepper. Roasted horsegram has an excellent aroma. Will sure try your combination too.
@maithiliradhakrishnan15
4 жыл бұрын
awesome... thank you mami
@vsridevi1724
7 жыл бұрын
I loved ur receipes of adiperukku n was expecting janmashtami receipes like uppu seedai, vella seedai, appam n murukku but disappointed. Hope to c the videos soon. Vinayagar Chaturthi spl expecting
@leelaiyer4814
6 жыл бұрын
geeta mami, you are great
@vkassa
7 жыл бұрын
Aha. Super paruppu podi. Olga recipe paththu appadeye Pennines. Very tasty. Thank you very much for the authentic paruppu podi.
@Agrahararecipes
7 жыл бұрын
Thank you for posting your comment Visalam.
@saraswathiviswanathan4195
6 жыл бұрын
Raaga. Krishnan t ji This
@saraswathiviswanathan4195
6 жыл бұрын
Super mammi thankyou
@indhu6838
3 жыл бұрын
Mamee eppothum unga channel paapen super mamee
@ramvish1249
7 жыл бұрын
Very nice.. I also note that you are in GTA ,, Greater Toronto Area,, the newspaper advertisement suggests, also the Windsor Salt !! We live in Oakville , ON..
@Agrahararecipes
7 жыл бұрын
+Ram Vish we live in Markham
@chitturvenkat3957
6 жыл бұрын
Mami Nangal in the podiyila koncham kollum waruthu poduvom.Thanks mami
@parvathyhariharan2151
6 жыл бұрын
அருமை வாழ்க வளத்துடன் பாலா. கல்லிடை
@shafiabegum4303
18 күн бұрын
Super
@yadhumoore17kk53
7 жыл бұрын
My patti used use paasi paruppu too. It is tastier.
@meenagopal619
7 жыл бұрын
I rememberd my Granny Misss u Patti
@subbu1239
6 жыл бұрын
mami im watching ur recipes .its really amazing. parupu podi super. i used to add pottukadalai with this
@ranivasan
3 жыл бұрын
I was looking for this recipe. Thank you .I made it over weekend. Whole house was so aromatic
@Agrahararecipes
3 жыл бұрын
Thank you
@bindumathew7514
6 жыл бұрын
Amma ..e parippupodi rice..idali kude kazikuma ..sollage ..athu vanthu summa kazikuma ..enik pudiyile ..nan than Malayali..amma de reciepe enk roumba pudikum .. please rply
@arunchalam6089
4 жыл бұрын
Chorodu kazhikum. Pappadam serthu
@revs5457
7 жыл бұрын
super ma happy mother's day wishes to u
@anuvasanth3362
6 жыл бұрын
Hi mami and ganesh, rgd paruupu podi why dont you try adding chukku ie dry ginger pieces while preparing the powder.try eating this podi and taste yummy.
@vijiraja7830
6 жыл бұрын
Today i made this ...excellent taste..as you said paasiparuppu taste very nice.thank u akka😊
@vijiraja7830
6 жыл бұрын
Different paruppu podi...i will try today itself...akka😊
@revs5457
7 жыл бұрын
நன்னா சொல்லித்தரேள்.. நன்றி மா.. இன்னும் நிறைய சொல்லி தாங்கோ 😊😊😊
@renugopal9099
6 жыл бұрын
Aunty look so pretty
@preethinaveen8603
4 жыл бұрын
U r always awesome maami...
@kaykay6776
2 жыл бұрын
Did you grind the mustard, curry leaves and hing along with dals? Or just mixed after grinding the dals
@divyaarunarajan6733
5 жыл бұрын
Mami I love ur cooking tried lot very simple
@kidzzfun2458
5 жыл бұрын
Amma i like all your recipes. Any special recipes for pregnant women
@kumarangopi7676
5 жыл бұрын
super
@sivagamim2589
5 жыл бұрын
Nana seithitel super mamy
@nalinigsankar3072
5 жыл бұрын
Hi .. wanted to know if you had connection to Sirkazhi? Thanks
@vijayakumarks6786
4 жыл бұрын
She s from seerkazhi
@preethipushparaj7636
6 жыл бұрын
Please make a video for poondu podium also
@koffeewithasrar
4 жыл бұрын
Waaalga வளமுடன் maranthutingala அம்மா
@Itsluna222
4 жыл бұрын
We try with pottukadala..I will try this😊
@aavany1954
3 жыл бұрын
Super grand mma
@beenabharadwaj381
3 жыл бұрын
I will try this thank you ma
@rajir1715
3 жыл бұрын
Super mam
@anuvasanth3362
6 жыл бұрын
Hi,mami and ganesh, Namaskaram.i hope mami Knows how to make pori vilanga urundai . Pl let me know how to prepare this sweet balls. Rgds .
@revathisudha1472
4 жыл бұрын
Awesome maami...
@jayaraman9901
5 жыл бұрын
Miami you're recipes are very good please tell us how to make sambar powder using chilli powder
@santhimohanraj4484
6 жыл бұрын
Paati super irunthuchu Try panninean
@piasethi5234
3 жыл бұрын
Toor, channa and urad right?
@guruva911
7 жыл бұрын
கிருஷ்ணார்பணம் .ஹரே கிருஷ்ணா.
@muralikrishnan9116
2 жыл бұрын
Pl do post your recipes often,
@binasharma3180
3 жыл бұрын
🙏🙏🙏🙏 God bless you aama
@crazyeditz555
3 ай бұрын
Super maani 😅
@aparnajones6913
5 жыл бұрын
I wanted this for ny baby maami. .one doubt..shudnt we wash all the dals n get it dried before we fry?
@sandhiyaeswari8292
6 жыл бұрын
If u give this recipe to 7 month kids ... Bcoz I buy paruppu podi in super market and feeding to my baby ... Can I do like this in home and give to my baby ... Pls give ur valuable comments
@chitrasivanathan2285
2 жыл бұрын
supper aunty. thankyou.
@shyamap.4188
7 жыл бұрын
Maami, the same roasted paruppu can be ground along with crystal or coarse sea salt available in the west or kallu uppu which is added towards the end of the roasting, to give it some warmth. Please try this traditional and more nutritious salt. Table salt is not as healthy. From another Shyamala.
@Agrahararecipes
7 жыл бұрын
+Shyama P. Agree. I will ask my son to buy sea salt coarse
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