Wow, another incredible Kevin Lee Jacobs recipe, fried rosemary, chick peas, and pasta. Bucatini pasta's not available locally here in Puerto Rico. In the past I've ordered it from Amazon. For this recipe, I'll use a short heavyweight pasta like gemelli, casarecce, or penne ziti. I get the organic 6-pack at Costco. It's not bucatini, but it'll work. Instead of using pasta-water I use veggie broth. I undercook my pasta substantially, throw the undercooked pasta into the frypan, and let it absorb the broth, spices, and whatever else I've cooked in my frypan. I found your corn fritter recipe Last week I bought 3 small cans of corn, I have big plans for that recipe. When I was a child, I loved those frozen corn fritters from the supermarket freezer. This afternoon I broke a pomegranate juice fast and my taste buds are raring to go. Upcoming menus include Kevin Lee's: corn fritters, enchiladas, black bean burger, easy English muffins, and this chickpea rosemary pasta spinach dish. PS: Regarding Tomatoes Pie, absolutely do not look at the ingredients on the canned biscuits. I'm playing with the idea of giving them a shot. My mother bought them when we were children and they were incredibly delicious. I'm thinking along the lines of: here I am, an 80 year old, and so what if I use canned biscuits, just once. Then I think about how everything greatly impacts aging bodies. At the supermarket I pick up those canned biscuits, read ingredients, and with heavy heart I return them to the supermarket's refrigerated display shelf. Maybe I'll get brave one day, what could possibly go wrong if I use them, just once... Many thanks and much gratitude for upping my culinary repertoire. Beautiful days, and only the best of The Universe for Kevin Lee, Mr Fox, Binky, and Avery.
@daniellecrevier970
Жыл бұрын
Thank you soooo much for making this episode. Cooking for tomorrow's supper,. You truly help me to feed my family as well as helping me heal inside. You have the best channel in this category. 10/10 ❤❤❤ 👍👍👍
@lisaweyand9596
3 жыл бұрын
Went looking for something to use up my garden rosemary before it freezes and ran across this. Yum! I never would have thought to fry it. My whole family thought this was delicious. Definitely a keeper! Thanks for sharing.
@dragonrising11
Жыл бұрын
This looks delicious!! I think this is one of the best pasta recipes I've seen!
@sillybeeful
Жыл бұрын
That smells fabulous 😋
@LillydeMontagne
Жыл бұрын
Oh I’ll definitely try this beautiful dish! I almost could smell it - and now I’m craving pasta, rosemary and garlic (in the middle of the night)! 😄 Thanks for sharing, Kevin. 😊
@sophiehoffman982
3 жыл бұрын
Made this last night for dinner, absolutely delicious!!! Thanks for sharing!
@kevinleejacobs1364
3 жыл бұрын
Glad you liked it!!
@heatherkennedy9973
4 жыл бұрын
kevin i soak (overnight) my chickpeas and then cook them on top of the stove till tender or in the crockpot--i can then use them to make humus or a ovenbaked chrispy snack--or add them to anything i want --they freaze great--so i can use them anytime!! :)
@2youngbon2
Жыл бұрын
You’re so cute! “Oh baby! This looks great!”
@michaelgray1123
Жыл бұрын
Wow!!!!! Another great dish. This looks amazing, yet fairly easy to make. I'll try it this weekend.
@chrissandralewis1476
4 жыл бұрын
morming kevin! love chic peas and tosemary. cant wait til you take us to berry farm or an adventure!!! bye!!
@laureljade3476
3 жыл бұрын
LOVE chickpeas.
@susannegalligan8600
4 жыл бұрын
Wish I had smell a vision...I bet your kitchen’s aroma was fantastic! Thanks for the video. ❤️
@heatherlinton5057
3 жыл бұрын
Finishing off with an extra drizzling of EVOO slurp I'm drooling 🇿🇦🤣
@francessmith8268
Жыл бұрын
Appreciate some meatless ideas. Love this.
@shirleywelch577
4 жыл бұрын
Thank you for sharing this, we are vegetarians and this recipe looks delicious ! Will be preparing this week ~ please post more vegetarian recipes !
@mariongould4173
Жыл бұрын
You are so funny, enjoy your videos so!
@heatherlinton5057
3 жыл бұрын
I make something similar using sage leaves......I love sage or origano with slithers of garlic & butter 🤤so yummy no meat needed in my pans 😋🇿🇦
@heatherlinton5057
3 жыл бұрын
Imagine after the chickpeas have absorbed that rosemary flavours, process them into a hummus......Ooh yummy! 🤔🤔🤤😉🇿🇦
@joanneyoung1081
17 күн бұрын
All my favorite ingredients. Simple recipes are the very best. Thank you. Easy to remember
@barbarapadgett5538
Жыл бұрын
Looks great. My mouth is salivating! ❤️
@teresacardoso8505
Жыл бұрын
This one I'll try.
@ariannewdnotbe
2 ай бұрын
That looks amazing! I wish the mister & I were your neighbors!
@heatherkennedy9973
4 жыл бұрын
i want to know why there is not a LOVE button--not just like!! :)
@louisecroft1914
Жыл бұрын
Looks delicious!,😊
@KS-ts3le
4 жыл бұрын
Finally see a way to use my beautiful rosemary other than a sprig on the pork butt
@robertgilbert2935
Жыл бұрын
Delicious!
@D31taD4wn
Жыл бұрын
Hello Kevin, Looks very delicious. I would love to make this. God Bless.
@karenlukas1222
Жыл бұрын
That looks yummy, Kevin! Definitely going to try it! And thank you for the tip about waiting to add salt until after the pasta water is boiling. I had no idea that adding it to cold water was a no-no.
@MelaniaT-r6m
8 ай бұрын
This is sounding fantastic! That olive oil looks delicious! I would serve a link of grilled spicy Italian sausage on the side.
@user-by8mp7in7i
7 ай бұрын
I love watching your videos. This dish looks so tasty. Sending love from a fan in Atlanta.
@carmenmiller5701
Жыл бұрын
Beautiful & looks absolutely delicious 😋
@mariabanholzer5960
Жыл бұрын
Just discovered this video dear Kevin. I will try this dish! I have Rosmarin in the garden from my sister's holiday house in Brittany! Much love🤗
@charlenethomas7267
4 жыл бұрын
Looks good...beautiful plate!
@maryv6816
4 жыл бұрын
Yum, if this were summer I would half some cherry tomatoes ( you know you always have so many from the garden) in there too🍅!
@kevinleejacobs1364
4 жыл бұрын
Good idea. Halved cherry tomatoes would look gorgeous on this pasta!
@danielintheantipodes6741
6 ай бұрын
This looks delicious! Thank you! 👍
@ferdaozdemir
Жыл бұрын
I will try this in very short time... I just need to buy the rosemary 🥰🥰
@avabishop753
4 жыл бұрын
I agree Kevin you can get stuck in a same old same old food rot!🍽️
@lisaray9404
Жыл бұрын
This looks like a really delicious dish! Thank you for the video and recipe! Question: Can rosemary be kept indoors as a house plant, say by a sunny window? I think I'd use it more often if it were kept in such away that it was easily accessible all the time. Thank you again!
@heatherbondy6604
4 жыл бұрын
kevin you can twirl the pasta with the tongs --it works quite well :)
@kevinleejacobs1364
4 жыл бұрын
Thank you for the tong idea. Will try!
@ritadelitta424
Жыл бұрын
I gotta try this😛
@wjkwjk3484
Жыл бұрын
This is a vegetarian recipe. I will see if I can make this. Good.
@stephenburns3678
5 ай бұрын
Thank you
@chrissandralewis1476
4 жыл бұрын
hey wonder if there are rosemary toothpicks around that would be.yummy.
@MA-sk4fg
Жыл бұрын
I will try oregano leaves next time after I prepare this one
@joandurham38
3 ай бұрын
Very plain inexpensive ingredients,,but Kevin made it into a gourmet meal.
@memelak
Жыл бұрын
😊👏👍
@doinatisenschi7890
Жыл бұрын
⭐⭐⭐⭐⭐
@chrissandralewis1476
4 жыл бұрын
what about the fresh garlic and evo limon is good lemon zest better 🌹🍅😁🥀🌹
@valereehansen4378
Жыл бұрын
PS: I looked up Berry Farm in Chatham NY and was disappointed to see that they don't ship. Oh well, will have to make due with local skimpy looking rosemary. 😂
@murraybrockway6540
5 ай бұрын
Curtains, carpet, anechoic foam, off camera to kill the echo would help.
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