Perfect crispy pani puri recipe | suji ke golgappe | ಗರಿ ಗರಿ ಪಾನಿ ಪುರಿ | ruchi vaividhya
pani puri is a popular Indian street food chaat recipe which is made by semolina or suji crispy puri. Different region in India calls different name like golgappa, phulki, puchka, or pani patashi. In this recipe tried to give detailed explanations about how to make crispy pani puri with only semolina or suji.
The essence of the dish golgappa or panipuri is a crispy Puri filled with masala water eat whole one at a time.
PURI
written recipe
semolina/rava/suji 1 cup
himalayan pink salt 1/4 tsp
water as required
#panipuri #panipurirecipe
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