This came out absolutely fantastic, go ahead and give it a go.
@miguelscookingwithfire
7 ай бұрын
Yes 🙌
@kanethesevenfootmonster868
7 ай бұрын
Hahaha..❤❤
@chilly_schrimp
7 ай бұрын
Burnt butter and well done, don’t think so
@moonianfoster790
7 ай бұрын
Thats nkt well done bro lol @chilly_schrimp
@Lucyferbby
7 ай бұрын
@@chilly_schrimptell me you don’t wtf you’re talking about without telling me 😹
@mcfcDJ51
7 ай бұрын
I miss the days when he would always voice over and say his famous line at the end.
@Livinghopefulandhonest
7 ай бұрын
The future is now Old man
@joostine3720
7 ай бұрын
he still does, just not every video
@znerodarp5392
7 ай бұрын
@@LivinghopefulandhonestI dunno why I just read that in plankton's voice💀
@mayagurung7259
7 ай бұрын
711 is pretty cool 😎
@_ab_fidhaal_vdk3979
7 ай бұрын
I didn't liked your comment because it's perfectly 500 so I don't want to spoil it
@miguelscookingwithfire
7 ай бұрын
Smoked at 250 until 125 internal temperature, then seared for 3 min per side, I added a coffee and chili compound butter to baste
@BBQBoozeandLife
7 ай бұрын
I like how you’ve added music but still keep the original sound.
@coolmasterx5707
7 ай бұрын
How long do you smoke it as in time?
@BBQBoozeandLife
7 ай бұрын
@@coolmasterx5707 it really depends on the size; but I’ve smoked them to temp, at this temperature, in about 2 hrs or so, maybe a little more.
@theselector4733
7 ай бұрын
@@BBQBoozeandLifeLooks AMAZING. Btw, where can we find The Asado Rub & Compound Butter. Cheers 👍
@sowhat...
7 ай бұрын
@@BBQBoozeandLife wym
@TaxEvader7865
7 ай бұрын
That shit looks both raw and cooked
@Crow_Demon
7 ай бұрын
Not even if it were meat from Spain
@Krawk-9
7 ай бұрын
Yup its raw
@FernandoSantos-xy5by
7 ай бұрын
@@Krawk-9no
@tilinelinsano-ce3hv
7 ай бұрын
Meat from spain you eat with a person apart of who you invited to eat
@Crow_Demon
7 ай бұрын
@@tilinelinsano-ce3hv You better try Argentina, the home of correct cooking
@matthewtheking
7 ай бұрын
I'm from Santa Maria (home of the tritip), and I gotta say it looks delicious! 👍
@Kylebruce1990
7 ай бұрын
My grandparents are from Santa Maria. God I'm so glad they got me introduced to the TriTip
@mpcahbpyd8882
7 ай бұрын
Also from Santa Maria. While watching this I had to shut off my automatic Santa Maria Style method of thinking; this does look delicious.
@ElGueroLoco831
7 ай бұрын
Salinas native 🙋🏼♂️ approving him not desecrating the meat with BBQ sauce 🤮 💯
@matthewtheking
7 ай бұрын
@@mpcahbpyd8882 Same here. Usually people desiccate it, but this one definitely looked good enough to try!
@matthewtheking
7 ай бұрын
@@ElGueroLoco831 Exactly! 🙌
@Jaygee167
6 ай бұрын
That's perfection folks...
@elboricua-taso
7 ай бұрын
That one's truly amazingly perfect 👌
@kitti-m8g
7 ай бұрын
Yo viendo estos videos Sabiendo que solo tengo una crema rancia y la mitad de un limon xdd
@Yenddi_Love
7 ай бұрын
Ese es mi Gato como me lo robaste ?
@MuroDash2721
7 ай бұрын
Lol🌝
@WuTaNgClAn805
7 ай бұрын
Open flame red oak tri tip is where it’s at
@JohnDoe-xm9ql
4 ай бұрын
Muy bueno... The 10 minute rest time is the toughest 😂😂
@j.ritter619
7 ай бұрын
Damn it, dude. It's like 1230 at night and you got me up cooking. Wtf?
@fcfhcdfxhc7700
7 ай бұрын
Honestly for him is bright in the morning
@wh2do
7 ай бұрын
My goodness! Well done. Just like I love it. Delicious and amazing.
@Blickster
7 ай бұрын
Most underrated meat. Nice work Migs!
@kevaughnramsay9846
7 ай бұрын
Pause
@HeavyFlow.
7 ай бұрын
@@kevaughnramsay9846 Play
@theultimategamingnirbro-fr9852
7 ай бұрын
May i know which meat it is
@Blickster
7 ай бұрын
@@theultimategamingnirbro-fr9852 Tri Tip
@DBlockKTV
6 ай бұрын
Ayo
@ASSASIANGAMERvx37
7 ай бұрын
Bro that looks like the most delicious thing ill ever see great job
@inteliphone3111
7 ай бұрын
Delicious steak, taste good.
@FLoss011
7 ай бұрын
Não se devia comer seta carne e sim levar para um museu, simplesmente uma obra de arte.
@BriamCraft
6 ай бұрын
Esa carne esta a punto de salir corriendo!
@lemonmelon1767
2 ай бұрын
it’s cooked perfectly ..
@jovendani9391
2 ай бұрын
@@lemonmelon1767Perfect to take to the vet and have him revived.
@lemonmelon1767
2 ай бұрын
@@jovendani9391 bro do you like your steak well done? 😭
@MegaMilitao
7 ай бұрын
So yes, it's done, fresh people will say it's raw. Delicious 😊
@firekingff5868
7 ай бұрын
I thought it was Chicken 💀
@А4Лох-ъ1ч
6 ай бұрын
I thought it was a language
@DARKGAMERZ5559
4 ай бұрын
Same😂
@Someone.a.7
7 ай бұрын
الديت:سأشكو الله على كل شيئ😂😂
@themondei746
7 ай бұрын
Just want to say, even though your usual softer voice is so cute, your less soft "manlier" one is super cute too ^^
@fuhq6731
Ай бұрын
bro what are you talking about
@vitorcavalcante7785
3 ай бұрын
BOA NOITE 🇧🇷🇧🇷 LIKE CAPRICHADO COM SUCESSO 👍🏻👍🏻
@Pipp_YT
7 ай бұрын
We're smoking this over apple wood *low and slow*
@nedimkurt4362
7 ай бұрын
Bu et resmen çiğ. Neyini beğendiniz?
@Stevanvel
7 ай бұрын
If you marinate it for 24h it's even better.
@MC-nt7jz
7 ай бұрын
Ain’t nobody got time for that fool
@shadex3736
7 ай бұрын
Facts!
@heybro8845
3 ай бұрын
Anyone saying it looks raw cooks their meat like they cook their marshmallows
@mohammadpoorsaeid1314
7 ай бұрын
Name of this music PLEASE PLEASE
@ydinoh
4 ай бұрын
That's what I'm tryna figure out
@RowanTo40
4 ай бұрын
Le monde - Richard carter
@lucianozamudio7863
7 ай бұрын
Mrd asta sople el cel xd
@Holyghost_444
7 ай бұрын
Finally! A not raw cut of meat! Our feast will be legendary!
@ismmelo7976
7 ай бұрын
🥳 😂😂😂
@josephwassilie5416
3 ай бұрын
" That's Nice to Show it to the World but,Can you Show That you could Feed the Public.?! "
@_Magnum_Opus
7 ай бұрын
Only a handful of people in my area know what a tri tip is, for whatever reason people in the Shenandoah Valley aren't open to them unless they came from somewhere out west!
@hfactor6429
7 ай бұрын
Really?? It's not like the meat the cut is somewhat a secret!! A lesser cut that needs longgggger grill cook time for greaterrr results. Makes great sandwiches on quality breads or rolls
@_Magnum_Opus
7 ай бұрын
Not a secret, it just wasn't marketed in the east coast region like it was the west. It is a fairly new cut and east coast consumers tend to be more traditional in their preferences.
@hfactor6429
7 ай бұрын
@@_Magnum_Opus Got'cha I was east coast my first 1/2 of life now west. But my mom (single mom with 5kids and white before it became trendy) ........cooked tri tip way back when and the London broils, chucks etc (lesser cuts do to price) and cooked them long and slow to feed her tribe!!! That's where I learned my love for cooking and stewing or baking meats to get them from tough to tender tastes etc. All or most poor'er cultures who cook well have LONG stew or cook times for their lesser cut meat recipes Mexican foods, middle eastern, indigenous and frugal white country large families!!! GOOD STUFF
@_Magnum_Opus
7 ай бұрын
@hfactor6429 I feel ya on that, raised by a single mom myself however I was an only child. Truth be told I can't speak for people in the northeast because I have spent very little time up there but in Virginia, Maryland and WVA I have only been able to find tri tips in the last 10 years. I worked in the meat industry for a while and nobody knew how to cut one properly here but in their defense very few customers requested it. When I traveled to the lost coast of norcal I was introduced to the tri tip and loved it instantly. After I came back east I noticed that backyard catering and smoked meats have become a big deal here during the summer months but nobody knows about the tri tip. Everyone here uses the chuck and that's great but I like sirloin cuts for smoked pit beef!
@LibraGang81
7 ай бұрын
Looks like brisket to me
@Rjthatguy8232
5 ай бұрын
I’m sorry the music suddenly stopping was way more jarring than it should’ve been😂
@wilsonyanqui9020
7 ай бұрын
Where’s the chimi at😎
@foxyfm
7 ай бұрын
:Вот ваш стейк ;.... :что-то не так? ;оно убежало...
@stanloona8881
7 ай бұрын
As Gordon Ramsay says, its still raw
@parmesan6133
7 ай бұрын
that meat is cooked perfectly wym
@stanloona8881
7 ай бұрын
@@parmesan6133 I can still smell the blood from here
@parmesan6133
7 ай бұрын
@@stanloona8881 that's a fancy way to tell us you have no clue how to cook this kind of meat
@trash_climber1
7 ай бұрын
@@stanloona8881this ain’t raw that’s called medium rare and it contains myoglobin juices that make it red
@MayorMcheese12
7 ай бұрын
More like well done
@SHAHBAJ91
7 ай бұрын
🤢🤢🤢🤢🤢🤢🤢🤢🤢🤢 Andar Se Kaccha Hai lekin hai bahut testi🤤🤤🤤
@lolocarter7837
7 ай бұрын
😋 Yummy
@Chhayank_Gaming
7 ай бұрын
Bhai kaisa insaan hai tooooo😢
@TheLorTekst
7 ай бұрын
Как можно такое сырое есть..
@Pepi_100
7 ай бұрын
Si a eso lo llevas a un veterinario aun te lo salva
@Softy___video.
7 ай бұрын
I guess I understood something from here that our outside is not like our inside.
@aubriellemorgan
7 ай бұрын
Perfection! 🧑🍳💋
@Synyster537
7 ай бұрын
Rápido a la veterinaria, todavía se salva
@skibidi.G
7 ай бұрын
Ok, Miguel is Master Chef 👌
@youkonjaymehdeh4216
7 ай бұрын
What song is this
@RowanTo40
4 ай бұрын
Richard Carter - le monde
@wizjesse
7 ай бұрын
Inside raw as f*ck
@jacobjordan8340
7 ай бұрын
lol no it’s not
@EpicStuffYT
7 ай бұрын
Raw true
@JamshiNaseer
7 ай бұрын
Cancer I will coming in one minute😂😂😂
@shamriaa1856
6 ай бұрын
سبحان الله وبحمده سبحان الله العظيم
@im3gall
7 ай бұрын
وهذا حنا قبل رمضان
@محمودالكشر-ظ9م
7 ай бұрын
الله يحفظكم انشاءالله ويبارك
@حريزيحريزي-ت4ك
7 ай бұрын
ويحفظك بس الحم ني
@مَروِهِ-ل6ح
7 ай бұрын
😂😂😂
@moadbel3358
7 ай бұрын
لحم خنزير
@linahazeem6861
7 ай бұрын
😂❤
@مهديكيمنك-ن1ك
7 ай бұрын
يابه هذوله اجانب
@potatoe-p2p
7 ай бұрын
EVERYTIME I SEE A COOKING VIDEO I WANT TO WAT THAT
@khalidvlog9384
7 ай бұрын
منظرها قلب بطني
@MatheusSilva-zl2jp
3 ай бұрын
CTE must have brought Chris to insanity after so many times causing damage to his brain.
@azerballmapperazeyoutuber
7 ай бұрын
BƏXTƏBƏR
@Tomate6558
7 ай бұрын
Todavía respira lo podemos salvar
@gidax3031
7 ай бұрын
i lov this cooking shorts
@jero.londono2511
7 ай бұрын
A quien mas le dio hambre
@Ictiogames
7 ай бұрын
Muuuuuu
@Foodshow687
3 ай бұрын
❤❤❤Look so delicious, and felling hungry 😊😊😊❤❤❤
@محمدعمار-ن4ث
2 ай бұрын
تسلم ايدك❤
@NgisJegu
7 ай бұрын
1.000.000 bila enak
@luizur
7 ай бұрын
Solo hay que dejarlo crudo y listo para servir 😂
@KahoBatdal
7 ай бұрын
İçi çiğ gibi sanki ama bu zamanlarda gerçi moda oldu herkes eti çiğ yemek istiyor
@laurakagan834
4 ай бұрын
Mmm looks delicious. How can you get the same results without a smoker?
@kennethbailey723
7 ай бұрын
Solo le falta salir corriendo
@betoconecta
7 ай бұрын
Creo que eso aun respira xD
@Maidenize666
7 ай бұрын
Loved it.. but I don't think I'll ever eat it...due cholesterol and diet issues😢
@rajptrakht2091
7 ай бұрын
🚩🚩JAI SHREE RAM🚩🚩 Ban Beef
@hamitabib655
7 ай бұрын
Man, it's 1:15AM here, and watch this make me feel hungry, but it's so hypnotic, when i start i really want to see the end
@wsmagrinff2932
7 ай бұрын
Uma dessa até vegano fica com água na boca 🤤
@sreenivasv3042
4 ай бұрын
Being a vegetarian, I find it very difficult how can anyone eat something which is raw and uncooked. How can you digest?
@ryanmccarthy8625
7 ай бұрын
If it tastes anything like brisket, then consider me hooked.
@Michaelafton1390
7 ай бұрын
Don't stain the meat, it's rawer than me the next morning after a party🗣️😨
@Brando216
7 ай бұрын
KZitem random recommendations Not gonna complain tho 😂
@ahmadidris334
3 ай бұрын
Bro it's raw
@xNarutoTeoriasx
7 ай бұрын
Le pones sal o le pones nombre?
@rayvdx
3 ай бұрын
Where is the gray screen and a Plot Twist on the final??????
@fefe._
7 ай бұрын
Uff debe estar mortal, bien jugoso al punto.
@МузаффарШомуродов-я7ч
7 ай бұрын
❤❤
@raposagames2015
7 ай бұрын
Gargalo foi nessa carne foi
@Sergo-f3x
7 ай бұрын
respect to the people who thought from the beginning that bugs.
@robotnikkkk001
7 ай бұрын
....YESSS INDEEED,SMELLING THE TASTE EVEN FROM HERE .....HEHEHEHE
@LazaroMartínbastia
7 ай бұрын
Le faltó amigo a eso
@ThiagoVitale-b6l
7 ай бұрын
Le hago rcp y revive
@pepegrillo7875
7 ай бұрын
Terminó medio medio vivo
@santinohidalgo7449
7 ай бұрын
salió medio crudo
@leejanes9636
7 ай бұрын
Overcooked. Tri trip is chewy af anything over med rare. Which this definitely is damn near med well. Solid video though. Try taking it off at 110 next time
@SeraphsWitness
7 ай бұрын
Bro when you're carving... As few strokes as possible. One forward one back. It shouldn't take more than that.
@khata1518
7 ай бұрын
Cho tôi hỏi là cái que được đưa vào miến thịt có tác dụng gì vậy
@Defnitlynotdrugdealer
7 ай бұрын
It's fucking raw! - Gordan Ramsay
@polok73733
3 ай бұрын
Ino Ruch Chorzów
@KingBengalYT-FF07
7 ай бұрын
Beaf 🤤🤤
@gabrielcabral991
6 ай бұрын
Conhecida como maminha no Brasil. Parte saborosíssima!
@ethanaiken6717
3 ай бұрын
The only reason I have a car is to get a new one because I want a new vehicle and I don’t have a car 😂😂😂😂❤❤❤😊😊cute tho lol 😆 x k x o t o k o k o e o t a wyyywowywo I don’t know 🤷🏾♂️ how to
@calilife805
3 ай бұрын
Tri tip use to be a trash cut ! Santa Maria ca a rancher would get a bunch of them for a big bbq every year ! Over a red oak wood pit with Santa Maria style seasoning 🔥 one of the best ways! Smoke and sear is hands down second best method 🔥🔥🔥
@JuanRodriguez-d1e7g
7 ай бұрын
Wow, what a delicious roast chicken mmm 👇😋😋😋🤤 it looks like a dinosaur's tongue, it looks so real when you cook it 😋😋👇
@edwardbryant7526
7 ай бұрын
It’s not cooked though
@chalabread
3 ай бұрын
tri tip is legit just west coast medium rare brisket
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