Dhanyabad chef hum jaise garibo ke liye itna soch ne k liye😂
@aqsarashid4138
Жыл бұрын
🤣🤣🤣🤣
@BarshaBharadwaz
Жыл бұрын
😂😂😂
@swetamondal2641
Жыл бұрын
🤣🤣🤣🤣
@monalisha844
Жыл бұрын
😆😆😆
@Moviefit365
Жыл бұрын
@@monalisha844 hello
@aditya2877
Жыл бұрын
Obviously yeh toh kabhi try karunga nahi par sach mein chef ke samjhane ka tareeka kitna sahi hai, mujhe bharatzkitchen ke baad pehli baar kisi aur ki recipe dekhne ka mann kar raha hai. Keep up the good work man. Best wishes to you..
@sanojgpt08
Жыл бұрын
मैंने यूट्यूब पर तंदूरी चिकन की बहुत सारी वीडियो देखा पर जितना सिंपल, बढ़िया और टेस्ट के हिसाब से बेहतरीन ये वीडियो है ऐसा कोई नहीं , धन्यवाद आपका ।
@madhurajadhav5410
8 ай бұрын
Yes.inki sari vedio best hoti hai. And Sach me khane me best hoti hai.baki me intni acchi test ati. Isliye muzhe kuch banana ho to me inke vedio hi chalati hu. Sabese best chef hai ye.
@neelamdatta6524
6 ай бұрын
Very nicely explained thank a lot
@kishoriwankhede3739
6 ай бұрын
एक नंबर👍👍
@chitrakunder6733
Жыл бұрын
One of the best chefs in India. Every recipe is detailed out really well with multiple cooking options
@mahmoudpatel3932
Жыл бұрын
9
@SANJAYKUMAR-ed8oq
Жыл бұрын
kzitem.info/news/bejne/16p60KB8j2WGgXo
@estherdb3509
Жыл бұрын
Sir Aap bahot aachhe dish banate ho aaur bahot Aachha samazate ho
@balasahebbhosale2054
Ай бұрын
अपने तंदुरी चिकन बहुत अच्छा बनाना सिखाये बहुत बहुत धन्यवाद नाशिक से बोल रही मनीषा भोसले
@aditya-the918blog
Жыл бұрын
Hi Chef, I made this recipe for myself and Mom, and this was one of the best dishes I ever made. I made it in a convection microwave and followed your recipe as is, and it came out much better than our fav restaurant from where we ordered the same dish. I pricked the chicken with a toothpick, and it was juicy, soft, and the tandoor flavour turned out better than we could have imagined. For me, cooking is always a joy to create memories with my mom, and for that, I thank you. My mom was so happy, not even kidding; she had one of her best sleep that evening because she was so content, and for that, I thank you. I look forward to making it again this Sunday and trying your many more recipes. Thanks. P.s. with whomever I shared the images of the dish, they all complemented it, saying it looks restaurant-like professional, so overall accomplished. ❤ Thanks
@TTrustworthy
Жыл бұрын
Q
@gajalafaiyaz1332
10 ай бұрын
Microwave me kitna time kaise sett kiya konse mode pe aur preheat kitni der kita plzzzzz rply
@sttab4605
Жыл бұрын
I tried your recipe today! And it turned out amazing. Although I forgot to put the marinade in charcoal. Yet it turned out delicious! All of your recipes are amazing! Thank you!
@MukeshKumar-pv8wb
5 ай бұрын
Can we use silver plate instead of non stick plate?
@mamtachavan3978
Жыл бұрын
I always check your recipes first b4 checking anyone else's......keep going....you have magic and simplicity in your work
@malinibhattacharya9226
11 ай бұрын
The tip that the chicken should be marinated longer in the first marinade is actually the game changer. The chicken absorbs the tanginess and saltiness well which gives a real zing.
@monicagogoi2317
Жыл бұрын
I like how you state both methods; in oven and without oven. It becomes very helpful. Please always maintain this in every video.
@anitamenghnani1782
Жыл бұрын
I am a vegetarian but I still view all the videos and make them for my kids. Thankyou YFL❤️
@sweetykamble1822
Жыл бұрын
I tried this recipe and it came out perfect! The green chutney was absolutely amazing too ❤❤❤ thanks a lot
@meerat9502
Жыл бұрын
It's superb sir TQ 👌👌👍😊
@hr-kb2uu
9 ай бұрын
K 0
@l.umamaheshwarrao9526
Жыл бұрын
बहुत ही आसान और सरल तरीके से तंदूरी चिकन बनाना बताया 👌 वाकई बेहतरीन और शानदार लगा 👍 thanks specialy for tanduri marination items and process nice 👍
@shirinkazi9908
Жыл бұрын
I tried this recipe today in gas oven tandoor. First time my tandoori came out very yummy. Thanks for sharing such easy n tasty recipes.
@jayn9535
Жыл бұрын
Caution: Please use an unused cooker (generally not used in daily life; probably a worn-out one) for preparing this dish. Reason: There are high chances that the safety value of the cooker may wear out and may become a hazard during the next regular use!! Meanwhile thanks to the chef. Just loved it, especially the oven version ❤️ will definitely try this!
@desikhany11
Жыл бұрын
really a good recipe
@ShivamKumar-ve8xt
2 ай бұрын
The seeti of cooker is removed. So, there is no chance of safety valve wearing out
@jayn9535
2 ай бұрын
@@ShivamKumar-ve8xt I like the confidence in your reply brother 😃👏👏👏 Does the safety valve operate because of pressure or the temperature?? Please don't come up with the formula PV=RT, because I forgot all the basics. 😂
@theusualsuspect9076
Ай бұрын
Just because u forgot how to use PV=RT, doesn't mean science doesn't apply. Pressure causes temperature to rise to a high value, so its really pressure, which is responsible of breaking/melting of safety valve, because of the high temperature (due to pressure). But since we remove the weight/whistle, the temp doesn't reach to that extent to melt the safety valve... Chutiye@@jayn9535
@backpacstay2365
Ай бұрын
Cooker will get burnt for sure, charred stains at bottom
@rockyp3917
Жыл бұрын
Your videos feel like an university lectures on culinary sciences. Amazing breakdown of principle and the science of cooking.
@SANJAYKUMAR-ed8oq
Жыл бұрын
kzitem.info/news/bejne/16p60KB8j2WGgXo
@rahulbhatt4078
Жыл бұрын
Bhai ...maine banaya...lunch me khane ka mn tha banate banate dinner ka time ho gya😥
@JigarGAMING999
2 ай бұрын
😂😂😂😂
@tera_bhai_jai3179
2 ай бұрын
Wahh😂😂😂😂😂😂
@sushilsahdev6030
Жыл бұрын
I am 74 years old very fond of cooking TANDOORI CHICKEN is the BEST. SUSHIL
@sdey9870
Ай бұрын
Very long process, sirf video dekhunga aur motivated hoke, bahar se kharid lunga❤
@vba77
Жыл бұрын
I was searching for your tandoori chicken recipe yesterday and all I could find was a 4 year old one. What a coincidence! Thank you so much!
@pratibhathakur2663
Жыл бұрын
Very, interesting...good job
@adityasinha3079
Жыл бұрын
Chef Sanjyot, you cook without complicated cookware like a real tandoor and so, that's good and very helpful. But I think many of us would love to see your take with authentic tandoor or likewise authentic recipes with authentic traditional methotds.
@Karma_866
Жыл бұрын
Thankyou Bhai ♥️ My Sunday Is Sorted now. Biryani and Tandoori 🥵
@YourFoodLab
Жыл бұрын
Yesssssss
@LowryderRecords
Жыл бұрын
My favourite Indian chef, all your recipes taste and look amazing
@littlethings6361
Жыл бұрын
Unfortunately I don’t understand Hindi. Thank you so much for the English subtitles. Please keep it going in the future videos too! Huge fan of your recipes.
@rosemarygomes9697
Жыл бұрын
You are just amazing .. this was the first video I watched of yours .. loved every bit of details so well explained (without a single unnecessary talk).. you are so thoughtful Even before trying this I am sure the dish will be as amazing as you ❤
@healthyfoodbyfarhanausman9949
Жыл бұрын
I agree with you dear friend God bless you 😊
@tumu78
Жыл бұрын
I tried this recipe and came out absolutely delicious!! Thank you so much!!
@vighneshkante2542
4 ай бұрын
1st marination ko fridge Mai rakhna hai ya bahar rakhna hai?
@ruchipouri3249
Жыл бұрын
The recipe is amazing chef, thanks a ton for it. The marinade is sooo yummy no wonder the chicken will turn out exceptionally good. Thanks bro 🙏
@healthyfoodbyfarhanausman9949
Жыл бұрын
Yes right dear looks so yummy 😋🤤
@v826
Ай бұрын
Superb tandoori 👌🏼👌🏼👌🏼 Thank you very much for sharing this recipe 🙏🏽
@alexandergeorge885
Жыл бұрын
Hi chef I live in Australia Indian by origin Your recipes are very intuitive and improved Will start with chicken dum biryani
@manogyaranjan4121
Жыл бұрын
I have tried this recipe 4-5 times now and it's turned out delicious each time. Thank you so much for the recipe. I like it much better than what they serve in regular restaurants now.
@desikhany11
Жыл бұрын
really a good recipe
@SharifNabeel-ro3ki
Жыл бұрын
@@desikhany11 did you use charcoal
@vaishali7516
Жыл бұрын
This is so good. I was always wondering how can I make this at home. Thank you very much Sanjyot.
@merlynmenezes_0106
Жыл бұрын
Loads of thanks to you chef Sanjot for all your efforts in sharing, tricks, method and tips in preparing perfect, delicious, tempting tandoori chicken... Thank you so much for this recipe and the mind blowing chutneys... Stay blessed always...👌👌👌👍♥️
@foodfiles8002
Күн бұрын
Recipe bhi perfect ha or edit bhi perfect ki ha dekh kr hi maza aa gya
@ishakhorrdi
7 ай бұрын
Bohot bohot tasty bana. Maine ghar pe oven main banaya. Kya khushboo thi 🤤.
@godwindsouza3309
Жыл бұрын
I have tried lot of your recipes ..it comes out amazing...Chef you got the magic touch. Thanks again for all you lovely and delicious recipes. Keep on with your food log going 👌👍👩🍳
@ashish202047
Жыл бұрын
Chef is so down to earth....In black tshirt and shorts 🩳 as always...
@basheeramd0
Жыл бұрын
Hello chef, I tried this today it came up very well . Thank you so much for the recipe. Ek dum perfect tha chicken tasty yummy 😋
@jagdishpatil5760
Жыл бұрын
Bubybubhuu🃏hby😷uh😷yhh
@jhankaar100
9 ай бұрын
Bravo Chef ! Excellent way of explaining and I am sure it will turn out as good . Give us more !
@laxmipriyatandi578
Жыл бұрын
Thank you, bahut asan aor badhiya tarika bataya apne.
@priyathomas3994
Жыл бұрын
Hello , Tried the recipe & it turned out Amazing👌 !! Thank you for the recipe !! 😄
@juliegonsalves4209
Жыл бұрын
I mostly refer to your recipes to cook and its never a fail. Thank you for all these amazing recipes and tips, it does help.👌🏻👍🏻 Also all your recipes are mouth watering 😋😋😋
@YourFoodLab
Жыл бұрын
Thanksss for trying our recipes! Cheers 🥂⚡️
@maitrayee22
6 ай бұрын
Excellent recipe, video, demonstration,presentstion. Thank you so much Chef. Regards !!
@rachanapardeshi1216
Жыл бұрын
Hello chef , aap ki har recipe bahot hi badhiya hoti hai , aur aap recipe ki barikiya bhi sahi batate ho😊thanku for yummy recipes 😋😋
@jayashrigodase9939
Жыл бұрын
Wow chef!!! It's looking so juicy and yummy....😋 I will try it as soon as possible...Love it ❤❤
@YourFoodLab
Жыл бұрын
Yess do try it out soon
@vidyottamasinha1318
Жыл бұрын
Liked your way of cooking and explaining everything. Looks delicious 😋
@abhaypuri298
Жыл бұрын
Sanjyot you are a tremendous chef ! I hope you get more success! I fill my stomach by just seeing your videos !
@rohinigabhale8391
Жыл бұрын
Thank you for making it easy for us.I am following your delicious recipes, thank you for guidance
@amitatandon3605
Жыл бұрын
Today I made tandoori chicken using this recipe. It came out very delicious and tasty 😋😋
@sharanyajayaraman6918
10 ай бұрын
The level of perfection is outstanding....simply 'wow'...
@uniquefall6952
Жыл бұрын
We thank you taking the time to impart your knowledge and experience to us and for expanding our recipe library with a new delicious recipe.❗ Finally, it gave me a sense of readiness and propelled me to try, along with a lot of passion that made it fun to watch your post.❗ We appreciate your efforts and wish you every success as you continue to be the best "Your" channel can be.‼ :)
@Hwoman1123
Жыл бұрын
Well said, seriously his explanation gives a sense of readiness
@arshiyafatima605
Жыл бұрын
What a recipe man ,my family loved it ,thank u chef 🙌😍
@healthyfoodbyfarhanausman9949
Жыл бұрын
Arshiya really 😊❤❤❤❤
@gajalafaiyaz1332
10 ай бұрын
Microwave mai ya cooker me kaise banaya tha apne behan plz rply
@akhilgupta583
Жыл бұрын
I just had my home made version yesterday...gonna try this tomorrow now ...looks soo yummyyyyy
@YourFoodLab
Жыл бұрын
Yesss🥰🥰
@shailadevi8103
Жыл бұрын
@abhijeetsinghchauhan8200
Жыл бұрын
Bhare pet mai mooh mai paani aa gaya 🤤 ye to sirf Chef sanjoot ji or unki cast hi kr sakte hai. Awesome work hats off.
@fatimagulshan5350
Жыл бұрын
Kiya baat hai bahut achche se samjhaya hai apne.i will try.
@MohammadSharique11
11 ай бұрын
Ji aapne sahi kaha hai Mai isse bhi asan bahut zyada asan Garnish Food Channel Pe dekhta hu
@monicadsouza2537
Жыл бұрын
I liked your tips on the first marination for overnight. And it is better best to make it in oven than to give the same effect by burning the pcs on gas directly. This I suggest to avoid the burners from getting spoilt. But no choice for those who don't have oven. I love the way you explained. I will surely try your recipe. 😋
@DilipPatel-ex8ok
Жыл бұрын
Wow it’s so nice 👍 thank you so much 🙏
@cookingwitheasyrecipes
Жыл бұрын
Wooow really looks very delicious. So yummy ❤👌
@homemaker_Misbah
Жыл бұрын
I tried this recipe for today's iftaar ...it came out so delicious.....
@ferozkhanferozkhan5611
9 ай бұрын
Wo kya bat hai sir Salam aap ko,mai bhi eak chota mota cook hon ctr, company ke family aur un ke guess ka khana banata hon,aap se bhut kuch sikh ne ko milta hai allah se dua hai aap ki Umar lambi ho ameen 👍
@JiminsCalico13Luna
Жыл бұрын
thank you for this! can't wait to try it! Your Creamy Pasta in Tandoori sauce has been a favourite of mine ever since i first tried it so i can't wait to try more of your recipes
@YourFoodLab
Жыл бұрын
Wonderful! Do try more recipes ❤️
@rosemariedsouza4652
Жыл бұрын
I am glued to your channel today. The love you give to the food, the utensils you use and the detailed explanation with tips with minute details is amazing. Stay Blessed !
@chunubehera2040
Жыл бұрын
🤤🤤🤤🤤restaurant bhi fail is tandoor chicken k aage...
@hudakhan4612
Жыл бұрын
Please post mandi recipe I love the way you post your recipes in a detailed format so that we don't get confused Much love 💞
@juliuschristian2320
26 күн бұрын
Mr Sanjyot keer I heartily appreciate your efforts to teach us for best recipes… I always uses your recipes at my home. Very simple method and best results..thanks again…
@ShabistaYasmeen
Жыл бұрын
Aap black T.shirt hi q phente hai sir😊😊😊😊
@techtopmovies2557
4 ай бұрын
❤
@IamAChampion496
3 ай бұрын
Hmesha topi bhi 😂😂
@EssaJasim
3 ай бұрын
Piyary lgty ilsye😂❤
@debanjanachakraborty2713
2 ай бұрын
Aap logo ne kabhi dekha hai Mark Zuckerberg ek hi jaise kapde kyun pehente hai? It actually set a kind of statement for some people. Plus it's very time saving.
@priyac454
Ай бұрын
Actually he is Handsome , and fair , so black suits on him
@masaleem2136
Ай бұрын
Bahut hi aasan aur badhia explanation of preparing tandoori chicken. You are awesome brother🎉
@shabnamsayyad1683
Жыл бұрын
i made it on chulha it tuned out amazing, i tried lots of recopies but ur recipe was best it was exactly how i wanted it to be
@Arooj_Irfan
25 күн бұрын
Asalumulaikum aap ki recipes buhat zabardast huti hai aur samjhany ka tarika bhi buhat acha hai
@LOWPROFILE847
Жыл бұрын
Thankyou so much bhaiya g hum to 1 bar order kiye the bhoot bekaar lga us din se to tandoori chicken ka to naame bhi nhi lete hai hum apki recipe dekh kar dil khush ho gya hum jaror kosis karenge banane ki
@AntusCookingRecipes
9 ай бұрын
I Love The Video❤❤This Recipe Looks Absolutely Delicious 😊😊Thank You for sharing ❤❤
@rajeshwarishetty1616
Жыл бұрын
Thanks a lot for the recipe, It's the perfect mouthwatering dish with soothing music. I try it for sure.
@angumgaonkar2490
10 ай бұрын
Tanduri ke sath chatni recipe ke liye thanku.
@dcsrao631
Жыл бұрын
Very professionally done and explained. Very impressed.
@zarrinsharih312
Жыл бұрын
Ap ka btany ka style bht nice ,simple hy , Explain bht achi trha krty hn. . Good.
@rukhsanalenherr9904
4 ай бұрын
You are amazing chef. Meticulously detailed . All about the food and no self grandstanding. No short cuts resulting in ultimate quality result for optimum taste. You are a better than MICHELINE CHEFS for Indian foods 😊
@ravindrashendge1610
Жыл бұрын
I just tried this recipe, i can't tell you its really really awesome nd tasty 😋.... thank you so much.... Renuka from Pune
@nasreenshaikh7158
7 ай бұрын
MASHA ALLAH bahot accha bana👌...Aapka bahot bahot shukriya😊 mene banaaya vry tasty..mere ghr me sab bol rhe hai..k Hotel k jaisa tast hai tynx 4 sharing 👍
@ghazigamerz8126
Жыл бұрын
Hey s sir aslamu alaikum very delicious tandoori chicken .I tried it I am in Hyderabad.
@irfanpathan9006
Жыл бұрын
Aap ka tareeka bhot accha hai aap bhi bhot acchey se samjhate ho bhot pasand hai aapka style mujhe ☺️
@madhavimithu
5 ай бұрын
My hubby is a fan of you and so am I. I really appreciate the no-theatrics and no unnecessary drama in your videos and love the detailed methodical explanations! Thank you chef sanjyot!
@manjeetkaurchawla5047
9 ай бұрын
Thanku beta awesome method chutneys r very yummy sab dekh kr mere toh munh mein pani aa gaya aaj hi try krti hoon you stay always blessed aapke bolne ka tarika bahut hi polite and impressive hai aapki sari videos bahut informative hoti hain god bless u beta💐🙏
@AQUANOMY
Жыл бұрын
Love his explanation. Very professional.. thanks for sharing your knowledge.
@sonybachhav2218
Жыл бұрын
Made for celebrate 31st Dec ... n it's just wow ... can't express my feeling n happiness for u n for this wonderful recipe which was really delicious. perfectly cooked. With this made both chatuney's. also made chi Chilli n was osm... in marathi we 'Annapurna देवी प्रसन्न ' this I can say for u chef , from my deepest heart thax a lot for all recipes... waiting for next recipe
@Silent_pahadi1
Жыл бұрын
Trust me this is the bestest recipe 😋 thanku chef ❤
@MdAiman-d4e
Жыл бұрын
I love your cooking recepi n technique
@nafisaaslam
Жыл бұрын
I came across your channel just yesterday and I must say the way you explain is very descriptive and not boring. Amazing! Can you please show how to make the slits on the chicken breast also?
@YourFoodLab
Жыл бұрын
Okay Thank you so much ❤️
@SANJAYKUMAR-ed8oq
Жыл бұрын
kzitem.info/news/bejne/16p60KB8j2WGgXo
@sumaiyahamidkhan21
3 ай бұрын
Sir aap bht ache chef ho AAP ki sari recipes bht ziyada badhiya hai ❤
@sandhyavenky1987
3 ай бұрын
Tried the recipe. It turned out perfect. The detailed instructions were very helpful.
@pravinlad5411
6 ай бұрын
Bahot hu sunder bataya Bhai thanks a lot
@adnan2643
Жыл бұрын
I like how you explain everything in detail and also tell what not to do ,which is very important. Definitely going to see your other recipes and try this one out
@raginioholjamlinematalabar1506
11 ай бұрын
Sir Apane do tarike Tanduri bataye,dhanyawad.....woh bhi sadha tarika, mast testy yemmy.....Ap bahot Tarakki karoge, god bless yu
@amarpanchhifoodworld
9 ай бұрын
Thank u chef for amazing recipes
@mnm9552
8 ай бұрын
Looks so Yummy! Got to try it. Thank u for sharing.
@bennbonjour
Жыл бұрын
I tried making it and it was easy and the outcome was fantastic. My family really enjoyed it. Thanks
@ZeeshanFarooq-e9s
3 ай бұрын
Cooker main pani dalna hay??
@swapankarmakar6678
Жыл бұрын
It's one of the best ways to make easy to cook tandoori chicken. Keep it up. God bless you. In my opinion you are the best.
@ps54955
11 ай бұрын
Very nice, you have knowledge, thank you for showing options for those who don't have oven
@ashishsamal6039
Жыл бұрын
Only Oven is not required for making delicious recipes like Tandoori, Pressure cooker also is thr wch helps us to prepare best to best recipes. I really respect and appreciate the Chef talent and thinking.
@javariasheikh8163
Жыл бұрын
Ap ka explain krne ka tarika bohat zabardast he
@ushapatel8122
Жыл бұрын
I made this and turned our very good. I am vegetarian but my children loved it. Thanks for the recipe. I tried your chicken tika masala also👌which was good too.
@shakuntalamulji1411
Жыл бұрын
Excellent cooking and recipe which you shared thanks a lot. I am from Birmingham.
Пікірлер: 2,3 М.