When I asked y’all your opinions about what belongs in a chicken Caesar wrap, the responses were truly wild. Intentionally soggy lettuce? Grape halves? French fries inside? Chickpeas??? The passion was irrefutable. Whether I agreed or not-well, that’s another story. After many tests and a few tribulations, I landed on Chicken Caesar Wrap My Way™: Crunchy-gone- soggy-gone crunchy croutons, juicy diced dark meat chicken, something called a “lettuce hug,” blender Parm, a quality wrap, and, of course, the world’s greatest Caesar dressing. Let’s jump in, shall we?
For the full recipe, head to Food Processing on Substack:
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For the beautiful wraps I use in the video, click here: www.wolfnights...
5:46 Chicken Fat Croutons
7:39 A More Perfect Chicken Union
9:55 More Chicken Choices
11:20 Wrap Party
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