Vogue Paris visited Philippine Darblay to find out how she makes a tarte tatin. Both a food journalist for TV show 'Très Très Bon' on Paris Première and on the Soho House membership committee, the Parisienne puts her personal twist on the classic recipe with a gluten free version. Follow along step by step to make this traditional French dessert.
Director - Nicole Lily Rose
Director of Photography - Nicolas Pradeau
Sound - Alexandre Le Mouroux
Gaffer - Baptiste Meyer
Editor and Colourist - James Littlemore
Stylist- Jessica Falcao
Hair & make-up - Sergio Villafane
Journalists - Jade Simon & Josh Arnold
Producer - Mathias Holst
Editor-in-chief - Jennifer Neyt
Tableware by Astier de Villatte, Casa Lopez and Le Bon Marché
Interior Look:
Top - Les Mauvais Garçons
Jeans - Rouje
Belt - Sandro
Boots - Jonak
Necklace and Medal - Monsieur Paris
Bracelet - Gas Bijoux
Exterior look :
Jacket - Chanel
Top - Les Mauvais Garçons
Jeans - Rouje
Belt - Sandro
boots - Jonak
Necklace and Medal - Monsieur Paris
Bracelets - Gas bijoux
Braided ring - Mea Ayaya
Signet ring - Arthus Bertrand
Thanks to Astier de Villatte, Casa Lopez and Le Bon Marché.
SUBSCRIBE
www.youtube.co...
#PhilippineDarblay #Vogue Kitchen #VogueParis
MORE :
• Une Fille, Un Style...
• Une Fille, Un Style | ...
• Get Ready With me...
• Get Ready With Me | Vo...
• Vogue Kitchen...
• Vogue Kitchen | Vogue ...
• My Beauty Tips...
• My Beauty Tips | Vogue...
• Vogue Hommes...
• Vogue Hommes
Vogue.fr : www.vogue.fr/
Facebook : / vogueparis
Twitter : twitter.com/vo...
Instagram : / vogueparis
Pinterest : www.pinterest....
SUBSCRIBE
www.youtube.co...
Негізгі бет Philippine Darblay's cosy and comforting tarte tatin recipe | Vogue Paris
Пікірлер: 104