PISHMANIYA RECIPE (unusual Turkish halva)
Syrup:
50 g of glucose syrup/honey/sugar
50 g of water
150 grams of sugar
1.4 teaspoons citric acid
Pasta:
40 g butter
50 g flour
Flour:
200 g of fried flour
Негізгі бет Pişmaniye ☆ Turkish Delights
PISHMANIYA RECIPE (unusual Turkish halva)
Syrup:
50 g of glucose syrup/honey/sugar
50 g of water
150 grams of sugar
1.4 teaspoons citric acid
Pasta:
40 g butter
50 g flour
Flour:
200 g of fried flour
Пікірлер: 413