酸青瓜萝卜
材料:
白萝卜 450g
红萝卜 200g
日本青瓜 300g
白醋 200ml
幼糖 160g
Pickled Radish, Carrot and Cucumber
Ingredients :
450g Radish
200g Carrot
300g Japanese Cucumber
200ml White Vinegar
160g Castor sugar
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Негізгі бет Pickled Radish, Carrot and Cucumber 酸青瓜萝卜~酸甜爽脆,让人胃口大开!(煮食篇086)
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