Where have you been all my life?! I’m so happy to have found your channel.
@ChellsSugarRush
2 жыл бұрын
Thank you so much Dora!! ❤️
@derail6969
2 жыл бұрын
Yay, I look our for your videos☺️ Thank you like you the silicone molds are so 👍 great
@ChellsSugarRush
2 жыл бұрын
Thanks you so much! ❤ I do love my silicone molds! 😊
@SallyFunakoshi
2 жыл бұрын
Chells, you need to give us a tour in you kitchen! I am so amused by all the different molds and tools you have! lol. Have you done any type of donut with the pineapple mold?
@ChellsSugarRush
2 жыл бұрын
I will definitely have to share the tools! I ordered way too many molds during the pandemic.... lol. Not to mention, every time I visit a store I come home with more. I think I'm obsessed with them! 😁 Eventually, I may make some cake donuts in the molds, but I did get them to make the chocolate covered pineapples easier. 😉
@SallyFunakoshi
2 жыл бұрын
@@ChellsSugarRush I know what you mean! I did go a little crazy with molds at one point last year... I have a handful that I didn't open so I am gifting some for Christmas LOL
@browngirl6782
Жыл бұрын
Hello, I'm new to your channel, I love how simple and easy you make it look. What type of coloring do you use to color your chocolate? I know that gel color can cause the chocolate to seize up.
@ChellsSugarRush
Жыл бұрын
Thank you! 🥰 I use Chef Master Candy color.
@tamaraarmaly4138
Жыл бұрын
What type of chocolate and brand of coloring do you use?
@ChellsSugarRush
Жыл бұрын
I used a mixture of almond bark and Ghirardelli’s white chocolate.
@helengrant379
2 жыл бұрын
Hi l am new will the pineapples melt
@ChellsSugarRush
2 жыл бұрын
Hi Helen! They will only melt if they are in a warm environment. I keep them in the refrigerator until I am ready to put them out to eat.
@malindabrown4252
2 жыл бұрын
Hello I am planning on making chocolate dipped pretzels rods for my cousins bridal shower this Sunday. Can you tell me how far in advance I can make them? I’m afraid that they will go stale.
@ChellsSugarRush
2 жыл бұрын
Hi Malinda! I have made them up to a week in advance. As long as you keep them in an airtight container, they should be fine.
@malindabrown4252
2 жыл бұрын
@@ChellsSugarRush thank you for responding so quickly! At room temperature? And I don’t plan on individually wrapping them because I want to set them out on a platter at the venue. How would you transport them?
@ChellsSugarRush
2 жыл бұрын
@@malindabrown4252 you're welcome! Room temperature would be fine. I would transport them in the same airtight container, until you get there.
@malindabrown4252
2 жыл бұрын
@@ChellsSugarRush thank you again!
@doradelgado3411
2 жыл бұрын
Hi many days in advance can I do the strawberries before my event
@ChellsSugarRush
2 жыл бұрын
I always try to do the strawberries the day of the event. They will seep juices and get soggy if made to soon. I have made them the night before and kept them in the fridge, but only when I didn’t have time to make them the day of the event.
Пікірлер: 21