I am 1/2 Lebanese and I grew up eating this as a child. If you’ve never had peanut butter and jelly on a warm pita bread, you’ve been missing out. Thank you so much for this video Natasha!!
@alisinavuga2123
Жыл бұрын
Gotta try that. I had one with just plain butter.. yumm
@sn5255
3 ай бұрын
our bread is not like that… our bread is way flatter
@daisymae8653
3 жыл бұрын
Pita bread stuffed with all of your favorite goodies, how can you go wrong! Natasha will not let you down! That's a giving.
@StephenSmith-pc7fp
3 жыл бұрын
Anyone who gives Natasha a thumbs down, must have a personal vendetta against her. I find her to be super talented in the kitchen, very entertaining, and her recipes are excellent. Keep up the good work Natasha, those of us who give you thumbs up definetly appreciate you.
@deeferry6520
2 жыл бұрын
Wow, just WOW. I made this recipe today and thought I'd try the stovetop method but I couldn't get my pita bread to puff up (it did make very nice flatbread though lol). So I turned the oven on, place a baking sheet upside down inside the oven and heated it to 500F. FABULOUS result, I had them with doner kebab meat inside with salad, salsa and Tahini sauce they were absolutely Awesome. Thank you sooo much for sharing Natasha xx
@KerryFP
Жыл бұрын
Thank you for sharing your method for success. I tried 3 times in a skillet but failed to puff up. I'm going to try the oven next time
@jaye212
Жыл бұрын
Update to my comment 2 days ago. This recipe is better than ever. I made the dough and put it in the fridge for a slow rise overnight (10hours). Not only did it roll out like a dream, in exactly 2 mins in the oven, it puffed up like a balloon and the taste... AWESOME! Thank you thank you thank you 💖
@Natashaskitchen
Жыл бұрын
Thank you for sharing! ❤️
@billylyle1
2 ай бұрын
The Happiest Chef On KZitem...You are always a joy to watch and your recipes are fool proof ❤🍽️
@Natashaskitchen
2 ай бұрын
Thank you so much 😊
@kashikapaliwal5468
2 жыл бұрын
This is the best ever pita I have ever eaten! My husband couldn’t believe it’s home made!! I stuffed it with chicken souvlaki and some home made tzaziaki dip and lettuce and tomatoes! My husband was over the moon and so was I😊❤️
@Natashaskitchen
2 жыл бұрын
sounds delicious!
@irmatchvritidze6097
Жыл бұрын
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@fatimabushnaq652
3 жыл бұрын
Thank u so much!! We also stuff them with Falafel, hummus, pickles, tomatoes and a little Arugula all at the same time! So so good! 🌹
@OlgasFlavorFactory
3 жыл бұрын
Homemade pita is the best! So much more tender and flavorful than store bought. Those air pockets look amazing.
@cocoj126
3 жыл бұрын
Thank you so much for taking your rings off while kneading the dough. Far too many cooks/bakers (even on KZitem) never even consider it. Germs cling to jewelry and they can be encorporated into the dough, not to mention having to clean them later. Thanks again.
@leighjones6514
3 жыл бұрын
Natasha. Your recipes are fabulous! You’re definitely my go to expert. Thank you so much for doing what you do. You’re awesome ❤️❤️❤️
@Natashaskitchen
3 жыл бұрын
That’s so nice of you, thank you for being awesome too!
@leighjones6514
3 жыл бұрын
@@Natashaskitchen ❤️❤️❤️
@A-A-Ron341
2 жыл бұрын
For the beginner cook. I’m curious how much water did you use in the beginning before you added the yeast. And then how much flour did you add to that starter? I did not indicate that in the video
@margaretkalman1
3 жыл бұрын
I must thank you for sharing your recipe for pita bread. I have made pitas on and off for many years and the most successful ones were the ones I made using your recipe for stove top pittas and following your comments. Definitely my new recipe for the future!! A fabulous taste and max. 1 1/2mins frying time for each one. And what fun to see them pop-up like balloons in the pan!!!
@Natashaskitchen
3 жыл бұрын
Wow that’s fantastic feedback! Thank you for sharing ❤️
@rosmaryk4
Жыл бұрын
I did it! I did it!! My pitas inflated like balloons!!!!
@Natashaskitchen
Жыл бұрын
so glad they turned out!
@The_Jonstigator
Жыл бұрын
Thanks to Natasha I no longer eat fried food. Now all my food is sautéed. I am eating healthier and I feel great! 😂 These look so good. This what we were looking for to go with our pinchitos. Keep the good stuff coming!
@ritaqueponds1446
3 жыл бұрын
I love pita bread, I use it to copy a recipe from Panera, and it’s not in their menu anymore, Pita bread, barbecue sauce, baby spinach, chicken, red onion, French’s original Crispy fried onion, cilantro, baked for 10 min. Delicious! Thank you Natasha, I will love to make some pita from scratch!
@Natashaskitchen
3 жыл бұрын
I hope this becomes your new favorite!
@ritaqueponds1446
3 жыл бұрын
@@Natashaskitchen ups, I got confused with flatbread, that’s what I use for the recipe, but i will try this pita bread anyway, thank you Natasha! And if you have a flatbread recipe that you can share, it will be awesome! Thank you again!! Xoxo
@sharingchabadinspiration
3 жыл бұрын
Oh wow! We can actually make homemade pita?!😱🤩 perfect sandwich with hamburgers, pickles, ketchup and lettuce tomato. Yum!🥙❤ cant wait to see you by the premiere!
@Natashaskitchen
3 жыл бұрын
Yep and it will be awesome!
@sharingchabadinspiration
3 жыл бұрын
@@Natashaskitchen 👍 so exciting!
@satpalsekhon9044
3 жыл бұрын
I am indian and my hubby is western.. I was so blessed you have Channel which make my life easy....love you natasha you make my life easy....super easy recipes....
@LukeHarkonnen
Жыл бұрын
I loved everything on this video: the recipe, the cook, the presentation. Keep up the good work!
@poodlegirl55
3 жыл бұрын
For anyone gluten free: I haven't had pita bread since the early 90's when I had to start eating gluten free due to celiac. I tried this recipe now and used 1 3/4 cups rice flour, 1/2 cup sorghum flour and 1/2 cup tapioca flour and they came out very good. The only difference was I didn't knead it much or let them rest because there is no gluten. I laid them on parchment paper and rolled them out right on that as gluten free is a little harder to handle.
@Idontwantachann
2 жыл бұрын
poodlegirl55 you read my mind! I was just wondering how these could be made gluten free for some of my extended family members who have gluten intolerance. Thank you!
@poodlegirl55
2 жыл бұрын
@@Idontwantachann You're welcome.
@nilzadecatarina6916
3 жыл бұрын
"Recipe that works" accurate definition of your channel Natasha :). Looooveee you tons. I have been longing for this Recipe for ages :)
@justmicrowaving
3 жыл бұрын
That stack of pita breads in the thumbnail is mouth watering!
@Natashaskitchen
3 жыл бұрын
I'm glad you like it 😀
@robinweber4646
3 жыл бұрын
@@Natashaskitchen if I want to make several batches to have on hand, what is the best way to store them so they don’t go bad? Also can you store the dough in the fridge or freezer?
@angelajensen4947
2 жыл бұрын
Made them last night with Greek chicken, lemon rice. Was so wonderful. Thanks for another great recipe Natasha!!
@starrhume4270
3 жыл бұрын
I like salad in pitas. Great recipe! Love watching you!! 🥰
@BigPeter1313
Жыл бұрын
I would suggest proofing yeast even if it's within the date.
@meghnatiwari3214
2 жыл бұрын
Simplest and easiest recipe thankyouuu for sharing this recipe ❤️❤️
@Natashaskitchen
2 жыл бұрын
My pleasure 😊
@boodhunamaanoullah3422
3 жыл бұрын
Pita with Shawarma fillings and homemade prepared sauces. Don't say more.
@lostboi3974
2 жыл бұрын
I went to the middle east for the first time and was introduced to shawarma and I had it almost every day 😃😃😃
@erenjaeger9902
Жыл бұрын
@@lostboi3974 shawarma foreva
@lindadurand247
Жыл бұрын
OMG! YES! ❤️
@helens3230
15 күн бұрын
I just made these. Delicious and so cool . I little scary to put them on the stone. I filled them with Taziki chicken salad ty for making recipes that work! ❤❤❤
@Ramyapad19
3 жыл бұрын
Yum looks delicious i am making this soon i never had pita bread before perfect for my office snacks love your recipes making me hungry Thanks Ramya
@Natashaskitchen
3 жыл бұрын
you are so welcome, you will love this recipe 😀
@MK-kf8gz
3 жыл бұрын
I love fresh pita bread with Tabouli. Yum!
@tiffanym6093
3 жыл бұрын
I’m learning to cook from your recipes and every single recipe of yours that I follow gets a huge applause from my family! Your recipes work and are delicious! One of our favorites is your mom’s Alfredo recipe! My toddler LOVES pita bread and I can’t wait to try this recipe with her this weekend! She loves helping to cook! I just wanted to say Thank you for your instructions, recommendations on kitchen utensils and gadgets, and, of course, your videos. I have learned so much cooking with you via video!
@748818
2 жыл бұрын
Eventually, your "Oven Baked Pita" demonstration helped to overcome my heat phobia so that I decided to give it a try. And the results turned out to be even better than expected! 1) I heated my oven to 450 F only; 2) I used 2/3 white whole wheat and my Pita took only 1 minute to fully puff on both sides and not longer than 3 minutes to be ready; 3) the puffs didn't deflate even when cooled down! Perfect! This Puff Pita Bread will definitely be part of my regular meals! Thanks again!
@madihaasad3263
3 жыл бұрын
Hello there! I love this recipe and I'd go with the skillet version Those pitas look soft, fluffy and extremely chewy... 😋 Well done Gotta try it out soon
@cascitytv425
2 жыл бұрын
Mcton
@SilentReader2
2 жыл бұрын
Me too
@UnaChefenlaCocina
3 жыл бұрын
You have been great this pita bread my dear friend they look very tasty that good thank you very much darling
@mollypurcellmealprep
3 жыл бұрын
You always make everything looks so easy and delicious too. I really need to make these pita pockets. I definitely prefer homemade breads over store bought. Thanks for the motivation 😊
@Qsv7RQ3ovB
3 жыл бұрын
Did you make it yet? already 3 weeks?
@margarethammock799
2 жыл бұрын
I made your hummus the other day and added red pepper flakes they were delicious.Today I will make the pita today. Thanks for just being YOU!!!
@angelayancey1686
3 жыл бұрын
I've always wondered how pita bread was made!! Glad you showed us!! Thanks for the yeast tip,too!!!
@LocoMoco
9 ай бұрын
Made these today! Awesome ❤thank you
@Natashaskitchen
9 ай бұрын
Glad you like them!
@inayamughal3288
3 жыл бұрын
You can have to with hummus! It’s so easy to make and is so good!
@malashanmugam8349
2 жыл бұрын
Nice Recipe Narashya. I will try at home. Thank you for sharing recipe with us.
@priyalkokate9731
3 жыл бұрын
Ohh i stuggle to get that puff pita bread so much! I always want that puffy one but it always turns out dense! I cant wait to try this! As your recipes are always trustworthy❤
@Natashaskitchen
3 жыл бұрын
you will love this one 😋
@fatcat2123
Ай бұрын
Instead of using Plastic Wrap, please use a Shower Cap! You can rinse and reuse !!❤I purchased fun, colorful shower caps at Marshall’s for around $3 bucks each! We make bread a lot and also use them to cover leftovers, etc! Just rinse them or even throw them is the wash - but do not dry! Anyway… this lady Rocks!! I love the simplicity of her recipes and her cheery voice reminds me of my a best friend!❤ Happy Baking Y’all!!
@Natashaskitchen
Ай бұрын
Thanks for the tip! Glad you’re enjoying the recipes :)
@abuhajara
3 жыл бұрын
I was amused by how this modern elegant and beautiful women kneading the dough like a villager in East Mediterranean. It made me pause and appreciate.
@Natashaskitchen
3 жыл бұрын
Wow, thank you
@wendydanziger7336
3 жыл бұрын
She is great!
@muhammadbinnasir5488
3 жыл бұрын
Yeah , her recipes are wonderful and never failed😃
@FeelingFinnoy
Жыл бұрын
Amazing! as a full-time enterpreneur and amateur homemaker very inspiring!
@Natashaskitchen
Жыл бұрын
So glad to hear that. Thank you!
@SimplyHomeCooked
3 жыл бұрын
This looks so good! I still dream of the warm pitas we had at the blogger retreat a few months ago! I need to make your recipe ASAP now. 😍
@Natashaskitchen
3 жыл бұрын
Thanks for watching Dina, these were fun to make 🥰
@magdaindiaan4235
Ай бұрын
Many thanks for sharing. No popups but best pizza butom ever. Whatsing from thectropical rainforest of Suriname 🇸🇷
@gee9167
3 жыл бұрын
Thank you so much Natasha😍 Can't wait to make these.
@Natashaskitchen
3 жыл бұрын
Hope you enjoy it!
@shabskitchenanddailylifeuk4456
3 жыл бұрын
First of all love the way you explain your recipes and on top easy and 100%perfect recipes great quality of work enjoy watching
@Natashaskitchen
3 жыл бұрын
Thank you for your compliment and for watching 😊
@artemhelen
3 жыл бұрын
Mmm ... Natasha, your pita bread is incomparable! Very appetizing! 👍
@rolinychupetin
2 жыл бұрын
Very nice. Excellent and precise guidance. My pitas didn’t puff up but we’re still great. On the stove, the first one was impeccable but it left some flour residue that got burnt and adhered itself to the other pitas. I ate burnt flour and all. I loved them.
@Natashaskitchen
2 жыл бұрын
I’m sure you’ll do so much better next time! 😊
@rolinychupetin
2 жыл бұрын
Update. My second batch, in the oven and on a pizza stone did puff up and are fabulous. Thank you so much!
@aliyahzalme9322
3 жыл бұрын
Ooohh yayyyy Natasha 👏🏻
@bubbaho-ward3377
2 жыл бұрын
Gave it a shot the other day and every piece puffed up perfectly in the oven. Excellent recipe.
@minhaljafri3128
3 жыл бұрын
I was waiting for homemade pita bread for so longg! But finally it's here! Thankyou so much Natasha your an angel! 🥺❤
@Natashaskitchen
3 жыл бұрын
This is perfect for you. Hope you love it!
@minhaljafri3128
3 жыл бұрын
@@Natashaskitchen yes yes i will 😁
@helenwong1214
3 жыл бұрын
I love these german pita breads, they're so fancy !!!!!!!!!!!!!!!!!
@capstrong7642
3 жыл бұрын
Always at the perfect timing
@abeerahkhan834
Жыл бұрын
love her way of teaching, her presentation and recipes are alwaysss perfect. Thankyou Natasha 🥰
@Natashaskitchen
Жыл бұрын
Thank you!
@McCulleyJr
3 жыл бұрын
You’re so entertaining and creative I’d watch you even if I didn’t cook! Your recipes and especially your tutorials are great.
@thegraymarlin
10 күн бұрын
Looking for a pita recipe today… saw Natasha had one and knew that’s the one I would make! Her recipes never fail and the videos are so entertaining 🎉 Thanks Natasha!
@Natashaskitchen
10 күн бұрын
Hope you enjoy
@thegraymarlin
9 күн бұрын
@@Natashaskitchen they were amazing! Hubby said better than store bought! Two questions though… when I was rolling them out into circles, they kept shrinking back. Did they need to rest longer? And, if they didn’t puff up, does that mean they weren’t rolled thin enough? Thank you! Edit: I just realized I never added the 2 tbsp. olive oil to the mix 🤦🏻♀️ that was probably my issue lol
@arnoldsands1610
3 жыл бұрын
I laughed aloud when you said "If you want recipes that work." OMG!
@Natashaskitchen
3 жыл бұрын
Haha it's true
@pagirl913.
2 жыл бұрын
It’s true Arnold….every single recipe I’ve tried of Natasha’s has turned out AMAZING. My hubby always tells me to see what new recipes I can find from Natasha! LOL 🙏🏼 for 🇺🇦
@nirishasukhraj4849
3 жыл бұрын
I can't wait it looks delicious I am definitely going to be making it Edit: I have tried the pita and they turned out delicious
@Natashaskitchen
3 жыл бұрын
Please do, we’d love to hear your feedback.
@devonbradley4372
3 жыл бұрын
Thank you, Natasha. Wonderful video. Your husband's editing and little additions to your filming were excellent. You are such a talent. I'm surprised some television executive hasn't hired you yet! Blessings.
@Natashaskitchen
3 жыл бұрын
Thank you so much for your compliment and good feedback ❤️
@LifewithDanni14
3 жыл бұрын
Can’t wait it is so fun to explore with different recipes
@varshanam.9199
3 жыл бұрын
I am searching for good pita bread recipe thankyou so much.
@gee9167
3 жыл бұрын
finally got time to make these. It was so delicious.Thank you so much for sharing this fabulos recipe Natasha🥰
@Khuwanfood
6 ай бұрын
I’m always amazed by the simplicity and elegance of your recipes. Pure perfection!
@Natashaskitchen
6 ай бұрын
Thank you so much!
@areeshanawaz3774
3 жыл бұрын
I love how this time she spoke instead of a voice over for a bit
@5-minutetastyrecipes299
3 жыл бұрын
😊👍🏼
@daisymae8653
3 жыл бұрын
This was an easy recipe to follow. I made a Philly steak pita and a chicken one. They were so good! I was surprised that my niece ate two of them cause she is little. She told me "Nana, only make Natasha's recipes." I asked her, "you don't like my recipes?" She said mine is ok. That cracked me up!
@miraculousvamp8174
3 жыл бұрын
I can't wait to watch it!♥ I love new recipes of yours★ hope your having a great day!★ and thank you for sharing this recipe and all the others, love your channel★♥
@kimandherkrazykids
Жыл бұрын
These look like something that I need to try! It didn’t look too difficult which is what I can do! I know I can follow a recipe, so this should be right up my alley.
@MilaRoseCo
3 жыл бұрын
You are queen 👸🏼 no one can compete but you’re also my far fetched goals
@lillianpimenteliwasbornint6635
2 жыл бұрын
Love how you explain as you go thanks so much for show and sense of humor
@Natashaskitchen
2 жыл бұрын
You are so welcome
@Poonamsmartkitchen
3 жыл бұрын
Awesome
@antonioboss3260
3 жыл бұрын
Thank you for showing what the bottom of the dough balls should look like after you roll them!! It's easy to get the top round but the bottom may not be sealed. I'm definitely making fajita pitas this weekend.
@Natashaskitchen
3 жыл бұрын
You’re welcome and that sounds like a great plan! Please share with us how it turns out.
@karanbhavsar1880
3 жыл бұрын
Looking forward for this one
@Natashaskitchen
3 жыл бұрын
I’m so excited to share it 😀
@Twilightシ
3 жыл бұрын
The side of pita bread is going to be crunchy and the center of the bread with all our favorite goodies. This recipe is going to be delicious. Yum Yum🤤🤤
@Natashaskitchen
3 жыл бұрын
Hope it becomes your new favorite!
@Twilightシ
3 жыл бұрын
@@Natashaskitchen It will as you have shared this recipe ❤😃😃
@nicholasrooksby3327
3 жыл бұрын
Looking forward to this one 😋🤩😋
@Natashaskitchen
3 жыл бұрын
See you!
@scotthorslin5482
3 жыл бұрын
I don’t know what it is... I love this woman.
@Natashaskitchen
3 жыл бұрын
Thanks for all the love 🥰.
@johnyazbeck1
3 жыл бұрын
This looks amazing
@lenazaia2263
5 ай бұрын
I make pita bread, three times a week. We all love pita bread, especially with hummus. and with baba ghanouj😋😋😋😋👏👏👏👏👍❤️❤️
@irynpatience
3 жыл бұрын
Oh my God now I've learned a new way, I always have mine dry and its so annoying. I'm gonna do this tomorrow
@hamsahms598
3 жыл бұрын
Did it work?
@irynpatience
3 жыл бұрын
@@hamsahms598 yes, the one that I fried on the pan was soft but the one in the oven came out a bit dry
@Imme_begin
Жыл бұрын
I freeze my yeast. Never had a problem with it being expired. :)
@NikisKitchen1
3 жыл бұрын
Yummy 👌
@anitajinfla9762
3 жыл бұрын
Pita with tuna salad, shredded lettuce and tomato is my fave.... Or Tabouleh in a pita. YUM!
@stellarsymphony7214
Жыл бұрын
They turned into mini naan breads for me lol
@tbrown965
3 жыл бұрын
What a perfect video. Pita bread is something I can make at home now. One of my favorites. Thank You Natasha!
@markaralvin5545
3 жыл бұрын
Hello Tommie
@derickbruce2276
3 жыл бұрын
Hey Natasha it is so AWESOME to see Your Smiley face ALL the time I visit your channel. So PLEASANT TO WATCH. THANK YOU FOR ALL THE TASTEY RECIPES GOD BLESS YOU
@jaye212
Жыл бұрын
Hi Natasha. This recipe was Awesome! We went through them so fast I have to make more tomorrow. Can I prepare the dough, refrigerate it overnight and make them tomorrow?
@badassuchiha4875
8 ай бұрын
I wanted to make Shwarma or Gyro that's why I wish to know this Recipe thanks for Sharing Precious
@sparkle612
2 жыл бұрын
I admire your kitchen wisdom you have become my cooking mentor. Thanks!!
@Natashaskitchen
2 жыл бұрын
That’s nice to know and inspiring for me too. 😊
@auderywang08
3 жыл бұрын
You are such a good cook, you should sign up for master chef! I know you’ll win! ❤️
@qudimatofamilia7001
3 жыл бұрын
Looks yummy, I use to wake up every morning with the smell of fresh pita bread my mom use to make . My mom is very old and week she can’t make it any more .Love to all from Jordan / Amman
@Natashaskitchen
3 жыл бұрын
Thanks for sharing and for watching
@dinkai5988
10 ай бұрын
Thank You for sharing I made them and my family love it
@Natashaskitchen
10 ай бұрын
My pleasure 😊
@MrJohanels
Жыл бұрын
Natasha, all the way from South Africa, just made your pitta for lunch, Yummy
@Natashaskitchen
Жыл бұрын
Thank you for trying my recipe!
@DinksDinersArtbox
3 жыл бұрын
slather cream cheese, alfalfa sprouts, spiraled or sliced cucumber and sunflower seeds Yum.
@Natashaskitchen
3 жыл бұрын
Sounds yummy!
@alisinavuga2123
Жыл бұрын
Made these for dinner tonight. Love loved it. Step by step instructions. So easy to follow. Thank you.
@Natashaskitchen
Жыл бұрын
So glad to hear that!
@moxiemedia
3 жыл бұрын
The back side of a baking sheet has worked for me as an alternative to a pizza stone. Thx for making baking fun.
@Natashaskitchen
3 жыл бұрын
You’re so welcome 😊
@nicholasleonardo4788
2 жыл бұрын
Love this recipe. Looks like it's easier and less hassle to do it in the frying pan. When I see those pitas I think of hundreds of foods I could put I the bread. Especially while camping or backpacking. 🙂😘❤🙏
@jarukoguibo1516
Жыл бұрын
You are amazing! Thank you, my Pita was EXACTLY like yours.
@Natashaskitchen
Жыл бұрын
So glad it turned out!
@عبدالله-ن6ه2ص
3 жыл бұрын
Nasha, your work is great, and as a Saudi, I will tell you the most famous Arabic dishes and sweets that may help you grow your channel. 1. Saudi Sweets: Maamoul, Tamriya, Kleija, Al Hanini 2. Sweets of the Levant: baklava, Asafiri, Konafa 3. Egypt sweets: Basbousa, Umm Ali, rice with milk 4. Morocco: Shabakia Famous Saudi dishes: Kabsa, Sulaiq, Haneeth. In Yemen: Mandi, Masoub In Egypt: Koshary, Hamam with Freekeh, Tameya Syria: kibbeh, kebab, shawarma In Morocco: couscous
@Natashaskitchen
3 жыл бұрын
Thank you for your good comment and suggestions 😊
@caren-barbaratekpetey1480
Жыл бұрын
Natasha, This Pita or Lebanese bread recipe is the best. I did it twice already. It goes down very well with Ghanaian Chicken-light soup. My family enjoys it too. Thanks for sharing
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