Let's make tuna Kimchi fried rice
[Ingredients]
1 can of tuna (100g), kimchi, green onion
[How to make it]
1. Add 3 spoons of kimchi, 1 spoon of green onion, 1 spoon of dark soy sauce, 1/2 spoon of sugar, 1 spoon of red pepper powder, and 1 spoon of mayonnaise and mix.
2. Pour cooking oil into the pan and stir-fry (1).
3. Stir-fry until the sauce burns and then add rice.
4. Sprinkle with pepper and parsley.
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#kimchi
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/ @자취요리신simplecooking
Негізгі бет Please make this fried rice.
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