PORK NECK AND ROASTED POTATOES
-1 kg of potatoes
-3.4 arcs
-5 spoons of oil
-1-2 spoons of sweet, spicy or smoked paprika
- salt, pepper, dry spice
-pork neck 5.6 pieces
Fry the pork neck in oil for about 20 minutes, add salt.
Boil the potatoes, cut them into cubes, put the onion in the oil, then fry the potatoes with spices, mash them with a fork in some places.
Lettuce next to it:) Enjoy!
Because when it's tastiest, it's Mmm BRE!
Негізгі бет Pork Neck and Roasted Potatoes - Recipe for the Perfect Lunch
Пікірлер: 33