#Chefmeatdish #Soysaucestew #Chefmeatstewinsoy sauce
We reveal a recipe for braised pork neck in soy sauce that can be made simply and quickly.
Everyone knows the taste, but it is a more stimulating and special dish.
In this age of high prices, where you have to spend tens of thousands of won to eat once you buy it outside,
This is a very good recipe that you can make at home.
I pride myself on being the best dish I've ever made!
We also share a tip on how to easily spread pancake powder on meat using an envelope.
* recipe *
1. Cut 600g of neck into bite-size pieces.
2. In a large bowl, add half a spoonful of salt, pepper, and three spoonfuls of mirin and mix to season.
3. Put three tablespoons of pancake powder and meat in the bag and shake to mix.
4. Put three tablespoons of cooking oil in a frying pan and add one more tablespoon to cook the meat.
5. Drain the oil from the cooked meat (with kitchen towel), sprinkle seasoning and sesame seeds, and boil it down with the meat.
6. Place the meat on top of green onions and enjoy.
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