Picked up some pork chops roughly 3 lbs or 3 big steaks for $14 at Aldi yesterday and made them today chicken fried steak style or the same way I make fried chicken. Rolled in regular white flour and almond flour and in canola oil both sides split and spin in pan for 25 minutes until not bloody and not burned to a crisp charred, but golden fried. Also tried as regular pan cooked pork chop in garlic infused olive oil on lower heat same time. Then made garlic onion bellpepper vegetables, cooked them down and then with some genetically modified rice from Aldi about 3 USD a box or maybe 2 USD, the garlic infused olive oil used 3 tablespoons roughly for 7 USD at Target. The regular white flour is about 4 or 5 USD aldi and the almond flour about 6 USD Aldi. Canola oil about 4 or 5 USD. You don't use all of any of it except the pork chops. Whole meal took about 30 minutes for the pork chops to prepare and fry, and another 20 minutes for the veggies and rice once chopped about a realistic 10 minutes but could be 5 minutes to prepare the veggies. Tastes great. My dad actually ate this meal. He usually does eat the meat veggie meals, but some of the other meals not so much. He passes on most of them. Dogs always love my food ideas and cooking.
- Ай бұрын
porkchops and veggie rice chicken fried and garlic olive oil infused porkchops sunday 12pm 8 4 2024
- Рет қаралды 38
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