WOW! I will make this dish for my guests this weekend.
@w2kitchen
4 ай бұрын
I feel so much pressure now that I know you actually live in Portugal. 😂 Hope your guests will enjoy it.
@FartSquirel
6 ай бұрын
Clams with White Wine is not the same as Clams à Bulhão Pato. Clams à Bulhão Pato is done with Olive Oil, Garlic, Coriander and Butter. Don't worry, even Portuguese people tend to call them both the same name.
@w2kitchen
6 ай бұрын
Thanks for knowledge. So the difference is the butter?
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