I'm so chuffed, I did this yesterday. Made 2 potato bakes, cooked on the Weber for a party we had. Absolute raving success. not a morsel left! I used the trivet tray, but under it, i simply laid down a sheet of foil, folded in half with the edges up turned and slits cut in them to let the head through, and any spillages drain. Cooked uncovered for 2 hours each tray and they were perfect. We had a fair bit of wind here yesterday and I wasn't able to reach high temperatures, (which was reflected in the cooking time) but boy o boy was it a hit!
@missrachael1709
2 жыл бұрын
What an awesome video....thank you! And for those couple of posters commenting on your bbq....I say 'Get a life, you're illustrating what's wrong with the human species today!'. I'm a foodie & would eat anything from your bbq. Best wishes to you and your family
@markedwards8788
3 жыл бұрын
Great recipe - thanks for sharing!
@SilhouetteParkFarm
3 жыл бұрын
Keeping it simple
@SomeplaceOrAnother
4 жыл бұрын
It looks like you had a good time with good eats 😁
@williamcooper7800
4 жыл бұрын
Looks great mate keep up the good work
@annettekilpatrickcakesmore8251
4 жыл бұрын
Loved taking the tractor for a spin and my outfit change , shouldn’t have sat in the chair after we got some rain 😂😂
@spassy13
3 жыл бұрын
clean that bbq mate
@johnreese4496
4 жыл бұрын
Very nice but the music is way too loud.
@SilhouetteParkFarm
4 жыл бұрын
Are you sure we we’re watching the same video? Just checked it and it seemed fine to me. THANKYOU for your feed back
@patricklowe4970
3 жыл бұрын
Nice flys and bugs. Kinda nasty. I guess it is protein. ?
@SilhouetteParkFarm
3 жыл бұрын
I guess it’s outdoor cooking in Australia, nothing you can do about the flies
@td42shitbox49
3 жыл бұрын
Roughly whats cook time doing it that way Gunna defs give that a go
@SilhouetteParkFarm
3 жыл бұрын
I just poke it with a knife and when it looks good.
@JacobTerherst
3 жыл бұрын
Cutting the skin off of a potato is like removing the skin from fried chicken.
@SilhouetteParkFarm
3 жыл бұрын
Personally it depends on the type of potato
@kerrymulcahy8973
3 жыл бұрын
I wouldn’t eat anything from that bbq.
@karinlawrence6500
9 ай бұрын
With your charming disposition, you'd never be invited anyway - so you don't have to be concerned, do you?
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