This week we are sharing our delicious shrimp croquette recipe, that can be prepare in just 10 min (non-bread crumbs version). After chopping a few ingredients, blend them to a coarse paste and make patties, which can be straightaway fired, without egg wash or bread crumbs.
These shrimp vada can be enjoyed as a starter, an evening snack (its an easy 4 mani palaharam) or even as a side dish for the rice.I have added English subtitles for non-malayali audience. Hope you try and enjoy it. Thanks for watching.
Shrimp croquette || Prawns Cutlet || Shrimp Cutlet || കൊഞ്ച് കട്ലറ്റ് ||രുചിയൂറു൦ ചെമ്മീൻ വട
Ingredients
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1 Cup Shrimp / Prawns
1 Cup grated/ shredded coconut
1 Cup Chopped Onions
2 tbsp Ginger
3 Green Chilli
5 Sprigs Curry leaf
1/4 tsp Turmeric Powder
1 tsp Kashmiri Chilli Powder
1 tsp Salt
Method
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Coarsely blend all the ingredients, and make 15 to 20 small patties
Fry patties in Medium flame, until golden color.
#onboardrecipes
#easyhealthydelicious
#shrimpcroquette
#prawnscutlet
#creatingforindia
Music - www.bensound.com
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