You learn more about fish on KZitem than in biology class...
@brutaldabs
2 жыл бұрын
You should probably pay attention then.
@teamvipershayer8360
2 жыл бұрын
@@brutaldabs actually you are the only one who needs a brain
@Vullifer1074
Жыл бұрын
@@brutaldabs he doesn't have to pay attention actually, biology classes don't talk about fish too much. At least mine didn't.
@wowhowbizarre8176
Жыл бұрын
I mean unless you were taking marine biology why would you
@ourtube4266
Жыл бұрын
Because bone structure of an individual species of fish is not “biology”. Biology is the study of life and ecosystems on a macro level. It’s like going to a cooking class and saying “they didn’t even teach me how to change my transmission fluid!”
@mattgurin6168
2 жыл бұрын
Great tip on the hard dorsal bone. One of my all time faves from harvest to table 👍🏼 your content is great
@reedthefishmonger
2 жыл бұрын
Thank you for watching brotha!!
@victorferrell4662
2 жыл бұрын
Did anyone else say to themselves, “Dang, I bet that’s some damn good eatin’ right there!!!” ?
@SergNoberg
Жыл бұрын
I say it on every one of his videos
@simonlong2305
4 ай бұрын
Pompano is Top 5 eating fish, this big one must be amazing.
@ladyaleyah
2 жыл бұрын
All your videos are mesmerizing and satisfying. Thanks for the tips. I love fish 😍
@kobihollinsworth3996
Жыл бұрын
I’d love to spend a few weeks learning from this man
@JD-wn3cc
Жыл бұрын
Sound advice right here. I'll never have reason to put it into practice but I know it's 100% bang-on
@lashall8697
2 жыл бұрын
Sir you are a fish filleting pro, and your work station is always so clean
@mikedrane6472
2 жыл бұрын
Yum yum come get you some you make that look so easy and I know it's not it's like watching a true Master at work
@Phatekillz
Жыл бұрын
The unstable cutting board gives me anxiety, but this is beautiful.
@diananoonen2262
2 жыл бұрын
A fish anatomy course would be useful for seafood butchery.
@JONESZ441
2 жыл бұрын
Nice video. Reed what is the name of the knife and length you use in the video How to fillet Yellow Snapper?
@markfeagans9679
2 жыл бұрын
This guy is an artist with a knife!
@reedthefishmonger
2 жыл бұрын
Thank you!! 🙏
@zstrode.8953
Жыл бұрын
Man I still wanna know what knife you have lol! I've been watching your video since I'm new to fishing in the ocean. Been fishing in freshwater since I could walk and I've never even seen the ocean until now I'm 29 and moved down right by the gulf
@kiwi8.
Жыл бұрын
that knife clip on the sink 🥺
@stevegill1975
2 жыл бұрын
Never had it, but looks tasty AF.
@reedthefishmonger
2 жыл бұрын
Like a buttery Mahi 🤙
@simonlong2305
4 ай бұрын
Is this fish available in any kind of numbers in the USA? Love your content. A few more words on sourcing would be great for us geography geeks. ?🐟❤
@Oven-Nachos
2 жыл бұрын
I have found my next online addiction. Watching you fillet fish.
@reedthefishmonger
2 жыл бұрын
😂🙏
@RJ-md1in
2 жыл бұрын
"Lot's of head meat in an African pompano"
@avantegarde365
2 жыл бұрын
really?
@FonicsSuck
Жыл бұрын
Why did you quote that
@dempseybayly1639
Жыл бұрын
Pronounced in South Africa as "Pom-Pain-O"
@towboatintroy832
2 жыл бұрын
What brand of knife do you have and what length???
@Notmyhandler
2 жыл бұрын
Good tip bro, I’ll remember that next time in out on my non existent yacht with my non existent friends.
@blankditditxt
Жыл бұрын
If I'm ever able to be lucky enough to spear me one!
@rustyshackleford1910
2 жыл бұрын
Me: I am never going to use this information. Also me: paying close attention and taking mental notes just in case.
@reedthefishmonger
2 жыл бұрын
😂😂😂
@209thecoolestepicblobman
Жыл бұрын
It looks like the African pompano is much bigger than the Pompano we get here in United States because I haven't seen a Pompano that big and I haven't seen them sell the African pompano where I'm from and I'm in New York I would like to get my hands on one and really taste how they taste
@coleoneil8540
2 жыл бұрын
If this was caught in the US then it’s an African American pompano
@marksmith161
2 жыл бұрын
Isnt that a jack travally?
@farrockdvd5761
2 жыл бұрын
He from Africa or florida?
@dbcooper1509
Жыл бұрын
Thanks for sharing your knowledge
@coffeefish
2 жыл бұрын
All his fish are gutted first? I'm wondering if that's necessary.
@MRCR1988
2 жыл бұрын
Is there only one kind of pampano? I remember eating that as a kid when I was still in the Philippines.
@mattgurin6168
2 жыл бұрын
Several varieties this one just happens to be the best eating, and probably one of the best eating fish in the world. Best to lightly sear it or eat it sashimi style
@briankassie8535
2 жыл бұрын
One of the best eating fish in the sea!
@youtmeme
2 жыл бұрын
cool, ty!!🙂👍✌
@ThatGuy20754
2 жыл бұрын
Hey you may not want to answer but how much do you make for yearly salary?
@electricheartpony
2 жыл бұрын
One of the reasons I don't fish
@teamvipershayer8360
2 жыл бұрын
I just show this thing accidentally to my vegan friend and he freaked out and beat me up 😢
@karonwoods1077
2 жыл бұрын
Where does this fish live
@yutaumeki6256
2 жыл бұрын
John Dory ?
@bomdus
2 жыл бұрын
I find it weird that you can find video after video of people Filleting Fish… But you type in how to do this to a human and not a single video pops up… 👽
@markbass354
2 жыл бұрын
GOOD EATS
@mohammadhaikal8320
2 жыл бұрын
Diamond T
@gideonpaulalcaide
Жыл бұрын
Yummyyyyyyyy
@sasogorelick
2 жыл бұрын
I like the sound of the 🔪 on the bones
@albita1962
2 жыл бұрын
Why is it called the African Pompano
@the_canadian_goose6033
2 жыл бұрын
Because it’s found in africa…?
@Renjer66
2 жыл бұрын
The fish was very residual and old.
@reedthefishmonger
2 жыл бұрын
Nope. Just the way African Pompano looks. Caught within 36 hours of cutting and stored buried under ice. 🤙
@the_canadian_goose6033
2 жыл бұрын
Incorrect lol
@drrichardpaul
2 жыл бұрын
So, basically it’s like filleting a meat cleaver. Lol. Just kidding
@juancarlosgoya5285
Жыл бұрын
A lot of meat comes out.
@crasxhh4096
2 жыл бұрын
Put a wet towel under that board, it moves too much 😆
@gathertogether8520
2 жыл бұрын
Definitely a lot of meat in African heads👀
@KENDOSLICE100
2 жыл бұрын
I wouldn't trust anything from africa!! Lol
@chandlermccoy1813
Жыл бұрын
Why don't you gentlemen typically where cut gloves when handling and filleting fish? No hate at all, I just feel like there must be so many accidental cuts! And doing so while handling raw fish? Are infections not a large concern?
@disobedient4785
2 жыл бұрын
In Africa they just chop it up with a big machete into huge chunks guts n all you should try it
@marthamryglod291
Жыл бұрын
Never had one. How do they taste? Similar to anything else?
@jeffreyflynn2805
2 жыл бұрын
Would like to see you take on a king threadfin, hardest fish there is to fillet due to random fist sized knots of bone along the spine
@donovanwilliamsroker4734
Жыл бұрын
Dude, I can watch you do this all day. You make this look like a cake walk.😁
@Eddie-hk5sf
2 жыл бұрын
Put a chux under ya board ta stop it sliding around on ya
@BigDipper79
Жыл бұрын
People eat that fish?
@wanttruth3876
2 жыл бұрын
Does it have scales?
@swccgtothemoon3296
2 жыл бұрын
New here. This guy got a knife sharpening tutorial??
@reedthefishmonger
2 жыл бұрын
Yes! It’s towards the bottom. A little longer than these shorts
@swccgtothemoon3296
2 жыл бұрын
@@reedthefishmonger awesome! Tell your dad I said thx for the help!
@DavidHelloWorld
Жыл бұрын
Aw, really wanted to see this fillet completed both sides
@AdjudicatorBrbal
2 жыл бұрын
Dude i dont even be wanting to service my fish, im super entertained how much he knows lmao!!!
@jonjones4065
2 жыл бұрын
Loooove pompano
@reedthefishmonger
2 жыл бұрын
You and I both bro!!
@kevineiermann6043
2 жыл бұрын
Very nice 👍🏼
@kennymonty8206
2 жыл бұрын
Man, I would love to try that. It would be great to see what it tastes like too.
@KosherXY
2 жыл бұрын
hands down my favorite fish to eat
@williamhewett1098
Жыл бұрын
OUR HOT SPOT FOR AFRICAN POMPANO IS AROUND THE FRYING PAN LIGHT TOWER GREAT EATING FISH THIS GUY KNOWS HIS STUFF
Пікірлер: 91