Showcasing Cumbrian produce at its best, Cranstons Food Hall at Orton Grange share their knowledge and skill, and how many miles of sausages they make each week!
For more great butchers recipe ideas visit dalziel.co.uk
Follow us on Twitter at / dalzielltd
Негізгі бет Proud to be a Butcher - Series 2 - Ep. 6
Пікірлер