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Pumpkin curd casserole A simple recipe for curd casserole with pumpkin
Ingredients:
Pumpkin Mass:
- 500 gr boiled or baked pumpkin (if watery strain on a sieve)
- 100 gr sugar
- 2 eggs
- 30 grams of starch (corn or potato or flour)
- zest 2 orange
Curd:
- 400 gr homogeneous cottage cheese
- 100 gr sugar
- 2 eggs
- 30 grams of starch (corn or potato or flour)
- 10 g vanilla sugar (vanillin)
Fill:
- 200 gr sour cream
- 2 tbsp sugar
Bake for 40-55 minutes at 160-170С
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#cottage cheesequince casserole #dishwash #Helen simple recipes
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