These muffins come together quickly with just a few pulses in a food processor. You start by making your own oat flour from old-fashioned oats then combine all of the other ingredients for a quick, easy batter. In 15-minutes you have delicious, warm cinnamon-spiced muffins.
Nutrition note: Use gluten-free oats if needed and there's no need to add oil or butter to this recipe because the pumpkin adds richness and keeps the muffins from becoming dry.
Негізгі бет Pumpkin Oat Muffins Recipe
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