I understand that every Hmong family has its own version of this Asian style chicken noodle soup, but I think if you included sauted bulb onions/shallots, garlic, and ginger to your broth you will make it even yummier. It will add alot of flavor and delicious aroma to your final dish. This way, it is still very delicious if you choose to go minimal on the condiments. That's how my wife makes hers.
@CHerCreations
4 жыл бұрын
Yes, that's one of the beauty of cooking is finding ways to make it to your liking and being able to add other ingredients to make it just as delicious. Very great tip for those wanting to try it like that too. :) We love our condiments not only for flavor but also for the texture :)
@mksfank
4 жыл бұрын
This is my favorite thing in the planet I loved this and always wanted to learn the Recipe thanks my daughter is half Puerto Rican half Laotian and when I first tried this I instantly fell in love
@Julia-by6vz
4 жыл бұрын
Yay! Success!! The 4 1/2 cups of boiling water works best!! Thank you for your recipe!
@ntshawibtuglikoj
4 жыл бұрын
This method works out great for me. My kao pia turn out perfectly. Its It's easier than any other ways I have tried. Thank you and love it.
@pumpkinspicelatte6461
4 жыл бұрын
I been craving this and now I have the recipe. Thanks for sharing, I’m literally salivating looking at that delicious bowl of noodles 🤤
@ntshawibtuglikoj
5 жыл бұрын
By far and all other kaub piaj recipes, your was most easily understood way for me. I love it. Thanks.
@datriteder
Жыл бұрын
May 2023, For context I’m male and have very basic cooking knowledge only ever seen my mom , sisters and girlfriend make it. First time making this myself, followed recipe. 5 cups of hot water for dough was right, I added one cup at a time and mixed before adding next cup. Turned out really good Girlfriend was impressed. Lastly I made many mistakes like didn’t powered cutting board and rolling pin so dough got stuck to it but I learned and persevered! So don’t be discouraged to do it you really can’t mess it up . Thank you.
@Kunaism
Жыл бұрын
She gotta keep you
@MegaBev
4 жыл бұрын
I made this today using your recipe and it turn out great. The hubby loved it. Thank you so much
@TMX369
5 жыл бұрын
I'll attempt at these noodles one last time with your recipe. Khaopiak noodles always intimidate me because I too, cannot get the right consistency to prevent breakage. Thanks for sharing!💕
@Toshio28
Жыл бұрын
Glad I could find something my dad use to make back when I was a kid, thank you so much ❤
@DeniableHalo855
4 ай бұрын
Just made this today and it turned out so perfect! Thank you so much! I didn't have a measuring cup for tablespoon so i decided to use 1/4 of vegetable oil and it turned out just like how i wanted it to! ❤
@gerryvue137
4 жыл бұрын
Forget rice... noodle was perfect on a cold day. Thanks for the recipe!
@laisaelee5310
Жыл бұрын
Your videos are therapy & your voice is so soothing ❤
@uKissMEli2
5 жыл бұрын
love your videos! I don't really like cooking and when I cook I don't cook hmong and I want to learn and cook for my parents
@itscicivue7473
4 жыл бұрын
Instead of tapioca starch, use half rice flour bag and one whole tapioca flour bag will help the noodle not break.
@CaptainaVodka
3 жыл бұрын
Tapioca starch and flour is the same thing
@itscicivue7473
3 жыл бұрын
Max InUsWeTrust Yes you are correct, but I’m just suggesting my way of making qho piaj noodle
@lyntaiithao6736
3 жыл бұрын
@@itscicivue7473 the noodle kept breaking
@itscicivue7473
3 жыл бұрын
@@lyntaiithao6736 did you add too much hot water? If add a lot of water then it will make the dough supper soft and breaking
@yanisromero8730
Жыл бұрын
I hope so I’m gonna try to do that
@arielboyce6737
4 жыл бұрын
Wow! Looks delicious. I get thus from our local Hmong market and now I can try to make it at home too! Thank you!!
@lalalooo
5 жыл бұрын
Today I tried making qhuab piaj and it turned out good. I love how your recipe is easy to make and follow through. Thanks!!
@cookiesjourney4621
3 жыл бұрын
Not sure how I started seeing your videos on my feed but exciting to have found you 😍😯💕 love your videos. I never seem great recipes
@sandyvangyang110
Жыл бұрын
love how you explained it, so simple. Thanks for sharing love!!!!
@sudasam3346
4 жыл бұрын
Thanks for sharing your recipe! You make it look so easy. I can’t wait to try it out!
@maileecha5902
5 жыл бұрын
Oh yummy!!! Wish i coukd enjoy this bowl during a snowy day but too bad California dont have snow
@vietfundvn8772
5 жыл бұрын
we just go a mini snow last week, or mini ice balls.
@sacleo786
2 жыл бұрын
Thank you! I love your recipe and you always do a great job at explaining the process.
@marialahr4358
4 жыл бұрын
Omg this looks amazing!!!!! I absolutely love your channel and you are such an awesome cook!!!!!! 🍗🥣🍜
@xeeyang5787
3 жыл бұрын
hi muaj Kuv pom koj ua cov Noodles nws zoo heev! / Hi there I see that you made the Noodles it very good!
@letshangout6867
4 жыл бұрын
How many cups of boiling water for the amount of flour you used???
@disnalee
4 жыл бұрын
Cool thnx for showing us how to make this!
@CHONCHEETV
4 жыл бұрын
- finally a recipe that works!! noodles turned out great, thank you!!
@virusx715
5 жыл бұрын
I enjoy watching your videos!!!!!!! Please make some more.
@tiffanyvang9262
3 жыл бұрын
Looks delicious, perfect for this kind of weather
@paajkublauj
4 жыл бұрын
Love your video!! Great job!!
@BearMeat4Dinner
2 жыл бұрын
Oh wow.. Hey Waving hi from SF!! ❤❤🍄
@JanJan17xD
5 жыл бұрын
Can't wait to make this when it gets colder in Cali :)
@HaibTshajHaib
2 жыл бұрын
My favorite
@emilypvang
3 жыл бұрын
My mouth is wateringggg!😫
@Foodie_888
4 жыл бұрын
Thanks for sharing! I make the fresh noodles for the family (I don't eat noodles) and they love it.
@stacylor1405
3 жыл бұрын
koj ua tau ntxhim qab kawg yom
@bv2067
5 жыл бұрын
Looks amazing !!
@ninalittle8517
4 жыл бұрын
looks delicious, thank you for sharing the great technique, enjoy...
@lenatran7712
5 жыл бұрын
How many cup of the water ..??
@Prxppy.Harperlife
4 жыл бұрын
Lena Tran You pretty much eyeball it as you go... until it’s good
@melanieyang6958
4 жыл бұрын
Someone said 4.5 cups
@lieze9319
4 жыл бұрын
How many cup of water u pour in
@3nkaujnaghlichannel132
3 жыл бұрын
ntxim qab heev
@meecha7154
3 жыл бұрын
Thanks.. that helps me make the noodle. It was good
@NuminousChild
4 жыл бұрын
vegetable oil in the kao piak mixture? Hmm, that's different! I might try that method.
@EJ-jk7eo
5 жыл бұрын
This is the best khaopiak recipe🍜
@songx25
2 жыл бұрын
Thank for the recipe 😋 ☺
@Sooyasong
5 жыл бұрын
Thanks you for sharing this recipe!
@TheReal4th
5 жыл бұрын
Can you freeze them
@CHerCreations
5 жыл бұрын
I haven't tried freezing them yet. I'm not sure if they would hold up after taking it our from the freezer.
@koudaipanda8141
4 жыл бұрын
Yes! You can certainly freeze it. Just let it cool off and add a bit more tapioca starch to it when bagging in ziplock bags. Also, lay them flat in the bag and in freezer (not upright, as it will clump up). Tastes exactly as if you made it fresh, whenever you decide to use it! 🙂
@DollyFaceKitty
2 жыл бұрын
You’re amazing!! Thank you!!
@librahaibluss
5 жыл бұрын
How much of the water for those two bags?
@CHerCreations
5 жыл бұрын
Go to my website for written recipe. Link in the description box.
@lalathyravong247
4 жыл бұрын
Yum
@melissagraef1910
Жыл бұрын
Can you do a papaya salad recipe video?
@Mayxiong85
5 жыл бұрын
Omg! So prefect
@Bulwinkoe
3 жыл бұрын
I like adding lime and qlot of sugar!
@anniesaelee7292
5 жыл бұрын
♥️ your videos!
@emilieloveskiwi
4 жыл бұрын
You said you could divide the dough into smaller portions to use later, but what do you do with it in the mean time? Freeze it? Refrigerate it? How long does the extra dough last?
@CHerCreations
4 жыл бұрын
You can refrigerate any fresh cut noodles. Just make sure it's coated with starch and keep it dry in the bag so the moisture doesn't cause the noodles to clump up. It would only last in the fridge for 1 day or else they start to crack and break apart when it's boiled. Using it fresh is always recommended for these noodles. :) Hope that helps.
@emilieloveskiwi
4 жыл бұрын
@@CHerCreations It does! Thanks! I live alone, so I'm definitely going to have to scale down the recipe then, because there's no way I could eat that many noodles on my own in such a short amount of time. 😅 Every recipe I've seen though uses the two full bags, but it's a one to one ratio, right? So as long as I stick to that ratio I should be fine?
@CHerCreations
4 жыл бұрын
@@emilieloveskiwi Yes, if you stick with that ratio you should be fine. For a single serving I would try to do 1 cup rice flour, 1 cup tapioca flour, 1 1/4 cups hot boil water, dash of salt and 1 tsp of oil. That should make enough noodles for you. Hope that helps :)
@SamVa94
2 жыл бұрын
My dough isn’t dough. I’ve made it so many times but this time it’s dry but runny and breaks apart… what did I do wrong!?
@CHerCreations
2 жыл бұрын
The water was probably not hot enough while mixing. It could also be the starches. Sometimes old starch will become dry runny and won’t form together. Hope that make sense.
@chamroeunlim5808
Жыл бұрын
😋😋😋😋😋😋👍👍👍
@gokout1846
5 жыл бұрын
I want some so bad :D
@chefevilee9566
4 жыл бұрын
So is this Thai food or Korean food? I have no idea
@CHerCreations
4 жыл бұрын
Laotian
@chefevilee9566
4 жыл бұрын
CHawjCreations oh!!! I was having trouble putting a finger on it! Lol
@gaosayvu5611
4 жыл бұрын
You didn't tell how much hot water
@CHerCreations
4 жыл бұрын
In the description box
@memeuuhang5443
4 жыл бұрын
Did you make the pork rinds? Store bought? If so what brand?
@CHerCreations
4 жыл бұрын
I make them. But the store bought one I like is the Philippine brand with skin and fat on.
@janafridiafridi2334
4 жыл бұрын
Good luck
@mariechang20
4 жыл бұрын
Recipe please
@zaccomusic
3 жыл бұрын
good contents wanna be friend?
@DefoeEmily
6 күн бұрын
6579 Ankunding Isle
@BrunoDempsey-s4r
21 сағат бұрын
Goyette Cape
@vietfundvn8772
5 жыл бұрын
YOu need to do some veggi video.
@CHerCreations
5 жыл бұрын
VietFund VN anything in particular?
@abbyxiong1917
4 жыл бұрын
I didn't put enough water can I add more water into it.
@CHerCreations
4 жыл бұрын
In the dough mixing process, yes you can add more hot boiling water if it's coming out dry after you have mixed it.
@abbyxiong1917
4 жыл бұрын
Ty! I love your recipe it's way easier.
@saolao4ever933
4 жыл бұрын
I believe it’s Lao food
@xx1983xx
4 жыл бұрын
Read her notes. STFU with the "who's country's food" comments. Make your own damn video and make sure to ex-credit all nations in the origins of the recipe. She did a great job with the recipe and video.
@yanisromero8730
Жыл бұрын
How do u keep it from getting hard took me forever and still didn’t get it soft
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