COTTAGE CHEESE CAKE! EVERYONE WANTS THIS RECIPE!
Hello everyone!
I present to you a delicate cottage cheese cake with a vanilla-cream aroma. It takes just a few minutes to prepare, and the result is a very delicious, soft, and tender cottage cheese cake. So, for the cake, we will need the following ingredients:
2 eggs
80 grams of sugar
1 teaspoon of vanilla sugar
A pinch of salt
80 grams of butter
130 grams of cottage cheese
150 grams of flour
1 teaspoon of baking powder
70 grams of raisins
In a bowl, beat 2 eggs with a pinch of salt, sugar, and vanilla sugar. Mix well with a whisk until the sugar is completely dissolved.
Add melted butter to the egg mixture.
Then add cottage cheese to the egg mixture and mix well.
Next, add sifted flour and baking powder, mix everything thoroughly.
Finally, add raisins. Do not mix the raisins for too long.
Grease a baking dish with vegetable oil and pour the batter into it.
Bake at 180°C for about 35-40 minutes.
Wait for the cake to cool, then sprinkle with powdered sugar on top and cut into pieces.
Enjoy your meal! Cook with pleasure!
Негізгі бет The most delicate cottage cheese cake! Quick to make, guests are delighted!
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