Imagine eating dinner there. All the different foods and wiggly jelly’s. I would lose it at the table. I couldn’t be the queen.
@laurenc5306
4 жыл бұрын
Nor could I. I want to try all those jellies
@lynnetmb4706
4 жыл бұрын
Well, look what she turned into lol A sign of beauty and wealth at the time. To be fat.
@LaDivinaLover
4 жыл бұрын
Lynne TMB not accurate in the slightest. Your confusing the 1800’s for the 1400’s...
@mccraezee
4 жыл бұрын
LaDivinaLover not really, the thin body type became preferable with ww1, and popularized after in the twenties. Before then, too thin or too fat a woman would be a worry, especially for childbirth. The frame you are thinking of in the 1900s was manufactured using bustles.
@sheilahunter8807
4 жыл бұрын
Lol love your avatar🐾🐾
@imageez
4 жыл бұрын
The idea of eating French cuisine on a Chinese interior with Arabesque dome makes my head hurts. And that's not because of the champagne XD
@hermescarraro3393
4 жыл бұрын
You forgot the indian stuff. 💁
@imageez
4 жыл бұрын
@@hermescarraro3393 this is exactly why the queen needs booze jello. What are these supposed to be again *hic*.
@hermescarraro3393
4 жыл бұрын
@@imageez She was a weird, weird, lady, I tell ya. ✋🏻🍾
@julienpento3636
4 жыл бұрын
Welcome to 19th century.
@springsogourne
3 жыл бұрын
I love the quirkyness. Fun!
@mrsary7868
4 жыл бұрын
I think shiny copper kitchenware might be my favourite thing on Earth.
@Nunofurdambiznez
4 жыл бұрын
what about raindrops on roses and whiskers on kittens?
@fivemjs
4 жыл бұрын
Yes but keeping them clean and in working order is quite the undertaking. They look amazing and I think I would absolutely use them all the time if they didn’t take so much work
@paulashe7460
4 жыл бұрын
Imagine the polishing
@laurenbray8314
4 жыл бұрын
My grandfather has a ton of antique copper pots, pans, molds and kitchenware that he hangs in the kitchen. It's very aesthetically pleasing.
@arrenoflaedenuar6886
4 жыл бұрын
Bright copper kettles and warm woolen mittens?
@thevoidcritter
4 жыл бұрын
"So how many architectural styles do you want for this building" "ALL OF THEM"
@julienpento3636
4 жыл бұрын
The Queen: YES!
@ragantate3995
3 жыл бұрын
😅
@aleisterlavey9716
3 жыл бұрын
Queen " he may make it like my Empire" Architect " i see i see"
@lisahinton9682
4 жыл бұрын
Oh, my gosh, I laughed right along with Rosemary when that phallic jelly danced on the platter! Her face! Oh, I enjoyed that!
@JaxLittles
3 жыл бұрын
Timesramp?
@lisahinton9682
3 жыл бұрын
@@JaxLittles So... you want _me_ to rewatch the video that you clearly didn't pay attention to when you watched it so that I can spoon-feed you the funny part? Umm, yeah, no.
@JaxLittles
3 жыл бұрын
@@lisahinton9682 Hahaha ewww. You could have just not replied instead of being a tool. I found it anyways. I'm sorry you decided to not be part of the good vibe community on KZitem. LMAO
@lisahinton9682
3 жыл бұрын
@@JaxLittles Oh, but your comment is just sooooo "good vibe". And your username - just a delight, you are!
@TheMistressMisery
3 жыл бұрын
@@JaxLittles Imagine getting upset with someone for not catering to you xD. No one owes you shit. The moment you realize that, your life will be much better. Not wanting to spoon feed someone something, when it's literally right in front of you, isn't trying to "not be part of a good vibe community", trying to make someone feel like shit for not wanting to help you out when they had zero obligation to do so on the first place is fucking gross.
@tianajohnson2338
4 жыл бұрын
What's missing or somehow i missed it, is the process of creating the gelatin. I saw a doc on Netflix where a woman created full 19th century dinner from scratch & she had to create the gelatin from the pork fat on a fire burning stove where temps had to be maintained. I gained a such a respect for the cook staff of those days.
@laurenc4138
4 жыл бұрын
Yesss Ann Reardon (from how to cook that on youtube) did a trifle from the same era and she spent hours boiling chicken bones, separating the gelatin, then reboiling it with egg shells to try and remove any chicken flavor and she still couldn’t get it to be “pure”. It was insane lol
@iLitAfuseiCantStop
4 жыл бұрын
@@laurenc4138 I LOVE Ann Reardon & How To Cook That! It was the crazy historically royal cake with the macarons & a million other pieces wasnt it? & it had a big orb on the top? Quite the sight that piece was!
@JennyyP
4 жыл бұрын
Hey, what’s the documentary name??
@laurenc4138
4 жыл бұрын
LitAfuseiCantStop I think so yeah! It was so cool to watch her channel is awesome, I love baking but rarely do it so I get to live vicariously through her skill lol
@entertainmentweakly6885
4 жыл бұрын
@@JennyyP I think what the OP is referencing was something I saw on Netflix a while back. I think it might be "Fannie's Last Supper". They make a twelve course meal using only ingredients/technology that would have been available at the time. That one is American though.
@elizabethacahill
4 жыл бұрын
came for the jelly, stayed for 19th century gossip.
@tomardans4258
4 жыл бұрын
This was the first Cheesecake Factory franchise.
@fivemjs
4 жыл бұрын
Tom Ardans For real. Not only the plentiful interesting dishes but the strange wall coverings and statues and shapes. You couldn’t be more correct
@pierregirard1970
4 жыл бұрын
Indeed!😆😆😆
@maggiee639
3 жыл бұрын
Holy shit
@gb828
4 жыл бұрын
Queen Victoria: *eating the fanciest of Jellies* Me: *grabs a pack of Jello and waits for a bit*
@merriemisfit8406
4 жыл бұрын
It's handy to have a few culinary fancies in your repertoire. That's where Jell-O comes in. Even though I don't "do" Jell-O myself, I know that when my nephew is coming to visit I can take some fresh fruit, heavy cream, and a contrasting flavor of Jell-O and make a "Bavarian crème" that will win the day. If there is time, make a compote or relish with some of the fruit for a top or side garnish to the dessert servings. The last time, I used red raspberries in orange Jell-O crème, and my all-time favorite is still blueberries in raspberry Jell-O crème.
@julijakeit
3 жыл бұрын
then you would love this jelly recipe - make different kids of jelly, let them set, no extras (aside from sugar). once set, cut them into small pieces. Melt gelatin sheets (double the amount on the packages) in warm plain yogurt or sour cream, once gelatin sheets are well mixed inside the yogurt/sour cream let them cool a bit. After cooling, add the colourful pieces of jelly, pour everything into a big mold (you can even use cooking pot) and let it set. Enjoy.
@musicandroid4149
3 жыл бұрын
@@merriemisfit8406 We'd invite you over if you promise to make that créme.
@merriemisfit8406
3 жыл бұрын
@@musicandroid4149 It's a DEAL! But until then, get yourself a box (or two) of "instant jelly powder" (it's ok to mix flavors), a carton of whipping cream, a little fresh fruit, a bowl and a whisk, and a recipe from somewhere about the 1960s -- from either the World Wide Web or a cookbook in your local library. You won't have to wait so long.
@flamingfoxx
4 жыл бұрын
Me: Damn that's a cool dragon Him: This ghastly beast Me: Yeah of course it's disgusting get it away from me
@Nocreativenamehere
4 жыл бұрын
Your comment weakens me
@LuzMaria95
2 жыл бұрын
Lmao 🤣
@Happyheart146
4 жыл бұрын
"More jelly vicor?" Now that's a cheeky English sense of humour if ever I heard one!
@laceyjackson2023
4 жыл бұрын
The queen was getting turnt on Jell-O shots
@gerardcollins80
3 жыл бұрын
Is the music going like wao ✊🖐️ wao ✊🖐️ wao ✊🖐️ wao ✊🖐️
@takahata777
3 жыл бұрын
"heavily engineered jelly" I laughed my ass out
@marialiyubman
4 жыл бұрын
That dancing cone 😂 I need to make the champagne jello with sparkling green apple wine now. I’m obsessed.
@TheMeloettaful
3 жыл бұрын
18:55 the sneezing bit is just so funny to me, but I don't doubt that someone would come RUNNING in with a tissue for Victoria to sneeze in lol 😂!
@MelissaRae1975
4 жыл бұрын
I love the ladies love of food and how she finds so much joy in all the meals she helps make
@GrammerAngel
4 жыл бұрын
Watching this reminds me of how over the top it was for hundreds of staff to work to fulfill the whims of a hand full of people, who are only where they are because of the accident of birth. And at that, they wanted to be blissfully ignorant of the fact that the staff were there. Making the staff hide and use hidden doors and hallways seems like the height of snobbery.
@srhdfhcvbftg8067
3 жыл бұрын
Agreed
@Joi_Robb
4 жыл бұрын
And here I am eating 99 cent hot fries judging the jelly like I have any say like: “oh no completely inappropriate for the queen.”
@meganbiron1966
4 жыл бұрын
I had champagne flavored gummy bears once and fell in LOVE!!! Idk if jello these days is much different from the 1800s but I'd definitely get a plate of this jello😋
@angelamarie4137
4 жыл бұрын
I love the wine filled gummy bears at the opera too.
@meganbiron1966
4 жыл бұрын
@@angelamarie4137 OMG they have those at the Opera?! Now I wanna go to one🤩🤩🤩
@yin_xing
4 жыл бұрын
It was pretty different in the west, but in China, Japan and Korea the taste is pretty much the same since our jelly was and is made from algae and not from animal cartilage.
@hollowed4306
Жыл бұрын
We have those in vineyard in russia. Idk, it's good jello bits, but like... Maybe you like champagne overall :D And our gelatin is still made from animals so the taste is the same
@meganbiron1966
Жыл бұрын
@@hollowed4306 I feel like we still use animal parts for gelatin in the US as well🤔 but yes, lol I do like the taste of champagne anyway😅 so I'll probably enjoy most champagne flavored things
@MissJosephine93
4 жыл бұрын
This show is just what I need during quarantine. I must admit I am an Queen Victoria groupie too and I have never seen this show. I love the chemistry bewteen the hosts they's amazing
@karebear7669
3 жыл бұрын
I was cracking up, laughing, at them in the kitchen with the wobbly pyramid jelly 🤣 23:05 She is a hoot!
@haroldurdahl6926
4 жыл бұрын
What beauty you three bring to the world. A world long lost. You hand us tickets to this world. May your show never end. Harold's wife
@taniamoreles7467
4 жыл бұрын
The kitchen looks like the kitchen in the cartoon chowder!
@darcyhunter921
4 жыл бұрын
It's an English documentary so it's "Jelly" not "Jello", I press my case.
@laragaffney457
4 жыл бұрын
I concur.
@jacquesmunier1294
4 жыл бұрын
No there is a slight difference between jello and jelly .Jello is a dessert made by boiling flavoured gelatine in water, whereas jelly is made by boiling gelatine, sugar and some flavouring (often derived from fruit) and allowing it to set. To be quite honest, i did'nt know it , till I check in a dictionary, because the title sounded weird to me and I reacted the same way as You did.Furthermore, in the documentary they use the term jelly and not jello., proving that even the actors did'nt know about this slight difference . Anyway, what really matters is that this dessert tastes good.
@darcyhunter921
4 жыл бұрын
@@jacquesmunier1294 thank you, I didn't know that. I just meant he (Ivan) in the episode said Jelly so the correct term is Jelly.
@bazzatheblue
4 жыл бұрын
Bloody Jello,honestly.And Queen Victoria too.I cant see her asking for "jello"
@darcyhunter921
4 жыл бұрын
@@bazzatheblue yes, it doesn't sound English and upper class. Jelly is English and proper. But Americans do everything different to British people.
@Riot_Bird
4 жыл бұрын
That jelly has some serious jiggle 10/10
@eej1983able
4 жыл бұрын
Fascinated by life downstairs in royal households. Kudos to the chefs and other servants
@heatherprice4287
4 жыл бұрын
So no one is going to mention the hot pink rubber duck on the Victoria statue? Just me? Ok. 🦆
@Denkzo5
4 жыл бұрын
And the can wrapped on her left wrist?
@cakes4056
4 жыл бұрын
Or the spray paint can strapped to her hand lmaooooooo
@katerinadicamella
3 жыл бұрын
I couldn't stop laughing at that towering, wobbly jelly...
@mza2195
3 жыл бұрын
Katerina Luna diCamella honestly my inner child giggled so much I had to pause and rewind. Her wheezing at the ‘naughty’ tower as it jiggled was just fantastic!
@LuzMaria95
2 жыл бұрын
This one has me dying laughing 🤣 Rosemary is a blast!!
@hellsingmongrel
4 жыл бұрын
Why is no one talking about the fact that someone has taped a spray paint can to the statue of Victoria's hand??? I'm confused and intrigued! XD
@cruncherblock3834
3 жыл бұрын
LoL😂🤣
@nickswing159
2 жыл бұрын
You two art just such a treat.
@monicashoemaker6041
4 жыл бұрын
I, as well, was an insane groupie following around 2 separate Queens - Freddie Mercury and Drag.
@angelamarie4137
4 жыл бұрын
This series has been brilliant!
@SAnn-rf3oz
4 жыл бұрын
Love it!!❤💚
@kathrynlooker8654
4 жыл бұрын
@@SAnn-rf3oz £ IT IS EXCELLENT PROGRAM.
@jeanross7430
4 жыл бұрын
Genius engineers those Victorians.
@abigailmurphy535
4 жыл бұрын
I really like some of the camera techniques used in this video. The sound is also really nice, the music doesn’t overpower any of the dialogue.
@flowertrue
4 жыл бұрын
Watching this series makes me feel so good. It's fun to see them with their different perspectives and personalities and I'm glad to get to see videos of places I'd love to see but probably never will.
@m.theresa1385
2 жыл бұрын
It’s pretty amazing how the jellies set so well on ice in the larder .
@MsNarutoStar
4 жыл бұрын
Ayy anytime I hear about Stoke-on-Trent I actually feel a bit of pride and I'm not even from there just did my degree there 😆
@oliviacostello4350
3 жыл бұрын
I’m doing my degree there now and I thought the same thing!
@pam5389
4 жыл бұрын
This has made me want to finally use my molds I've been collecting 😊👍👍👏👏👏
@christopherwilliams4409
4 жыл бұрын
Thanks so much for posting these episodes. I must say, I am REALLY enjoying this amazing series. It is a perfect addition to your wonderful KZitem channel. Will you be posting any more episodes? I'd love to see more!
@lindastorey6685
3 жыл бұрын
The sad fact is that whilst the pavilion was being built, thousands of royal subjects were living in abject poverty.Even servants were nobodies and had to stay hidden.Working from dawn and often til the early hours for a pittance.
@jeanross7430
4 жыл бұрын
I love this series. Love food and antiques so a win win.😄
@vixendrite9953
4 жыл бұрын
I havent heard about this place before and Ive never knew how crazy the design of the Pavilion its mixed with some great buildings country around the world
@sonogabri1
4 жыл бұрын
I love this about making "jelly" desserts ! So fun to eat probably as the rest of the dinner :o)
@paulashe7460
4 жыл бұрын
Boiled pigs trotters put through a jeelly bag
@DJL78
3 жыл бұрын
The best episode of an iconic series.
@christopherbostick7777
4 жыл бұрын
He doesn’t look like he is enjoying the champagne jelly like she is 😂😂🤣
@da_yanti.f.6363
3 жыл бұрын
I love how their spirit is shown on their way of talk
@faceless-x-abberation8400
3 жыл бұрын
These shows are very light hearted, entertaining and informative. I cant help but smile lol. I'm wanting some champagne jelly myself now lol.
@kristyburgess9847
3 жыл бұрын
I love making Victorian era food with my carers. Today I made marmalade water ice and I'm waiting for it to set ☺️
@NannyOggins
3 жыл бұрын
I love jellies, wish I could try that pink champagne and rosewater!
@dancambra713
4 жыл бұрын
The comment about the tedious sermon by Bishop was even more humorous than the wiggly jellies. Great series!
@haroldurdahl6926
4 жыл бұрын
Breathtakingly beautiful confections! Thank you both again for the opportunity to see through the eyes of a young queen, Bravo.
@Blakiedoo
Жыл бұрын
im watching this show from the beginning for the first time and i just have to say i never get sick of the cheesy transitions rosemary has to give at the beginning of every episode😭 take a shot everytime she says and thats exactly where i am going
@TarotVylan
4 жыл бұрын
That kitchen looks shockingly similar to Mung Daal's kitchen
@darkdialga777
4 жыл бұрын
I know right.
@katuni08
3 жыл бұрын
It’s so funny that Jell-o (jelly) was considered so fancy back in the day. Nowadays, we add cheap vodka to it and call it a party!
@ic1815
4 жыл бұрын
Those palm tree pillars in the kitchen are fabulous.
@cautionTosser
4 жыл бұрын
i just saw the wobble. hooked. :D
@dennismejia341
3 жыл бұрын
Tupperware company should make this kinds of molds.
@cruncherblock3834
3 жыл бұрын
They did in the 70s.
@alexobery9813
4 жыл бұрын
This video is so overtly brazenly British.
@franpag2611
4 жыл бұрын
This one is so fun, many laughs!
@peadar-o
4 жыл бұрын
I love the jellies. Even if they were a little off, flavour wise, their appearance would delight.
@monikafirla421
6 ай бұрын
What a charming lady amidst all these jelly puddings! I adore her!
@ashtondominik4040
3 жыл бұрын
THE PART WHERE SHE WAS LAUGHING AT THE JELLO WIGGLING I CANT HAHAHAHAHAHAAHAHAHAAHAH 😂😭😭
@SAnn-rf3oz
4 жыл бұрын
I even let the commercials play through...🤣
@eleni1968
4 жыл бұрын
These gel creations look like Dr Seuss books come to life!!! Qs.: why do Brits refer to these as "puddings"??
@creatrixcorvusarts876
4 жыл бұрын
Helene Papageorge Generally desserts are called puddings....just another name for a sweet course at the end of a meal.
@eleni1968
4 жыл бұрын
@@creatrixcorvusarts876 Thank you for that info. I learned that "tea" also refers to dinner?? Is this true? Or is that just in NZ and Aus.? In America, things here are pretty straight forward & boring.
@m.theresa1385
2 жыл бұрын
@@eleni1968 Other than afternoon tea and high tea(both served at around 4pm.), tea might refer to a lighter supper time meal, usually around six o’clock. This might be a laborers / workers meal with them having had a larger meal (dinner) earlier in the day.
@musicandroid4149
3 жыл бұрын
Awesome video. Really witty & fun and "pretty" + informative at the same time. Wish you'd shared the detailed recipe of the champagne jelly though.
@gerardcollins80
3 жыл бұрын
The Champagne Jello: *6:37* *11:30* *19:20* *22:33* You're welcome.
@gregmcb5305
3 жыл бұрын
“And listen to the sound of Victorian and jelly coming out of the mold” that sounded like someone just took a dump Why am I watching this
@elfiefromangelcity6142
4 жыл бұрын
Where do we get the recipes and molds for these? I want to make them and eat them! Also a shame she didn't enjoy the sermon at Chichester. That's where my ancestors are from.
@EzioAuditore1500
4 жыл бұрын
came here to watch jello ended up reviving the young life of a queen from another time and country
@mikeheintz6861
4 жыл бұрын
95% of the time I agree with the British term over the American, but here jelly is fruit juice with added sugar and pectin, jam is fruit juice with fruit pieces, sugar, and pectin, preserves or conserves are whole or large fruit pieces with sugar and pectin. Jello is a brand name for gelatin. There's a name for everything, so it makes a lot more sense.
@puddintame2338
4 жыл бұрын
I agree with you. This is a British television show or video series, but if it's being posted on American KZitem, where many Americans will view it, they'd have to use the term "jello" so that people wouldn't expect the chefs to immerse jam jars in boiling water in order to sterilize them. In America, if you say "jello", you mean dessert, even if the rest of the English-speaking world disagrees.
@mikeheintz6861
3 жыл бұрын
I hear what you're saying- but I wasn't talking about the title of the video at all. As far as the title is concerned, we'd all get what they were talking about if they called it "Gelatin". The #2 manufacturer here is Knox. On the package it says "Knox Gelatin". They can't call it jello because that is a brand name here.
@Tmanaz480
3 жыл бұрын
If you have an old silverware set with a "jelly spoon" this is what it's for serving, NOT for jam.
@mariakristinahawl1640
3 жыл бұрын
I'm giggling yet salivating over the wobbly jellies!!
@kyliegriffin4367
3 жыл бұрын
“David that’s a long way up”
@TL_oS
4 жыл бұрын
Wonderful program - what a treat!!
@AquaIllusion88
4 жыл бұрын
I love this series so much!!
@eej1983able
4 жыл бұрын
Same! History buff big time
@fififinance7469
4 жыл бұрын
Love hearing the tangible steps you're implementing to make dents towards your dreams!😀
@laurenbray8314
4 жыл бұрын
I love how perverted that lady is about that cone shaped jello lol
@KossolaxtheForesworn
4 жыл бұрын
odd combination all over. islamic architecture, chinese decor, french food. I would not be surprised if she did loose her appetite, its all very overwhelming.
@camiilodve
3 жыл бұрын
Omg... she is so overbearing and almost stresses around more than the chef gets to talk. Let the man talk!! Jeeez....
@drbelli
4 жыл бұрын
Victoria would love Bill Cosby and all that puddin pop"!
@billmiller4972
2 жыл бұрын
Those jellies are just frivolous ... But extremely funny.
@rainisnotsureaboutthis
3 жыл бұрын
It's always a hiiiive of activity! I want to go with them when they do this. D:
@gusy629
4 жыл бұрын
50 shades of Jello! 😂😂😂
@kevinsmith5360
4 жыл бұрын
What is the silver stuff they used in that one jelly? Edible silver leaf or something?
@paulainsc8212
3 жыл бұрын
All respect going up those stairs!!
@mimimc8685
4 жыл бұрын
Thank you for sharing this wonderful series .
@eleni1968
3 жыл бұрын
These are like Dr Seuss cartoons. Hilarious!!
@okimawilcox1550
2 жыл бұрын
Lives in a gilded palace and says it looks “fresh and pretty”. Honestly the only thing that actually excited this woman was rolling around with Albert.
@sheld1324
4 жыл бұрын
The pressing question on my mind is, why was there a spray can taped to the statue of victoria's hand ? Who placed it there? Why didn't they remove it for the doc.? 🤔
@pandorarose3
3 жыл бұрын
OK seriously just listen to this episode with out watching and OMG the unmolding of the champagne one OMG just OMG.
@coashddjj2
4 жыл бұрын
They are so pretty and look delicious!
@DezMarivette
3 жыл бұрын
Quarantine 2020. Time to make Victorian Jellies 🧐
@ivym7661
3 жыл бұрын
"Underneath the leaves, we have a..." FRIGGIN DRAGON! "...ventilation system..." WHAT? HOW CAN YOU NOT MENTION THE D R A G O N?
@ratk0zm0z
3 жыл бұрын
Okay that almond rose milk jelly looks feckin BOMB tho dagnabbit DROOLING 💦
@frankieamsden7918
4 жыл бұрын
I was hoping for the receipt for champagne jelly
@leechowning2712
4 жыл бұрын
This series didn't include that as much... There are several episodes I wish had them. The recipes were posted on the BBC website. www.bbc.co.uk/food/recipes/sparklingjelly_71535 Here go.
@eleni1968
4 жыл бұрын
Like a Dr. Seuss book come to life !!! Why are Jello creations considered gelee puddings? Is it because they were boiled?
@albertalberto2288
3 жыл бұрын
They really loved everything on jello
@tresbien9141
4 жыл бұрын
I would love a link to the recipe for the Champagne Jello
@mook_butt8037
3 жыл бұрын
There are plenty of recipes online for champagne jelly
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