#lemoncake#bundthcake
Ingredients:
7.1oz (200g) butter at the room temperature
2 eggs
zest of lemon 🍋
4TBsp (60ml) lemon juice
9.8oz (280g) Greek yogurt
1 cup (250g) sugar
2 cups (300g) flour
1tsp baking powder
1/2tsp baking soda
vanilla
Glaze: 2TBsp lemon 🍋 juice
1 1/2 cups (150g) powder sugar
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Негізгі бет Quick Easy Moist in minutes Yogurt Lemon Bundt Cake
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