राम चाट भंडार (अम्बाला वाले) | Ram Chaat Bhandar (Ambala wale) | Street Food India
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लड़कियां सब कुछ कर सकती है।Singapore Return girl selling Delicious food in mohali Street food India
15 सालो से Chandigarh ka धमाका। 15+ items Thali वो भी Unlimited Only 60/-₹। Street food India
अमृतसरी कुलचा | Chandigarh Amritsari kulcha | Street Food India
15 सालो से Chandigarh ka धमाका। 15+ items Thali वो भी Unlimited Only 60/-₹। Street food India
Patte Wali Tikki, Ram Chaat, Pastry & More | Chandigarh Mohalla E01
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Only 44/- Rs Unlimited Buffet | Cheapest Buffet At Bhojanam , Zirakpur | Thali
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Sardarji Ki Nonveg Thali At Mohali
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Awesome 🔥 Chandigarh Aloo paratha 🫓 | 20 years of experience of making | street food india
Street Food Of Chandigarh With @VishnuKaushal & Kamiya Jani | Tere Gully Mein | Curly Tales
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सेक्टर-22 शास्त्री मार्केट | sector 22 chandigarh | Amit Neha Family Vlog
chandigarh market shopping/ chandigarh market sector 22/ chandigarh market sector17
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Food in Chandigarh is well known for its great taste and superior quality standards of all their eatable products. Their extensive range of scrumptious food-stuffs offers a nourishing taste experience. The restaurants are usually remarkably decorative and possess a clean surrounding. There are family restaurants and hangout-with-friends places in Chandigarh. There are places exclusively for lunch as well as dinner. If you are looking for some in between meals, hop in to some of the snacks centers in Chandigarh.
There is nothing as particular as far as the cuisine of Chandigarh is concerned. But the first thing that comes in a person's mind when talking about food in Chandigarh is pure north Indian dishes. Usually it is pure Punjabi food that is famous throughout Chandigarh, and considered to be the main part of its cuisine. Wheat-based huge rotis, paranthas dipped in ghee and butterly naan is the staple diet of Chandigarh. Irrespective of whether it is breakfast, lunch or dinner, rotis in all meals is a must have ingredient. The main characteristic of Punjabi food is prevalent use of butter, desi ghee and makkhan (cheese); without which a dish is considered incomplete.
Probably one of the most popular street food all over India would be Golgappe - also known as puchkas, pani puri, fulki, batashe, etc. During the pandemic, most of us have learned how to make Golgappas at home, traditionally from scratch to satisfy our cravings. But, now with places reopening to support the economy, we can't wait to go out for Golgappas in Chandigarh and say bhaiya aur theeka or bhaiya aur khilado. So, bookmark these places where you can satisfy your Golgappa cravings and make most of the new normal that we are all subjected to
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