রেস্টুরেন্ট স্টাইল কাবাব এখন বাড়িতে বানান খুব সহজে||Chicken Banjara Kebab
Chicken Banjara Kebab in Pan | Easy & Delicious Indian Chicken Kebab Recipe
Welcome to our kitchen! Today, we're making a flavorful and juicy Chicken Banjara Kebab cooked in a pan. This popular Indian dish is marinated in aromatic spices and yogurt, then pan-fried to perfection. Perfect for parties, gatherings, or a delicious family dinner, follow our step-by-step recipe to make these mouthwatering kebabs at home.
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Ingredients:
Chicken (boneless, cut into pieces)
Yogurt
Gram flour (besan)
Ginger-garlic paste
Green chilies (finely chopped)
Fresh green chutney
Spices (turmeric, red chili powder, garam masala)
Lemon juice
Mustard oil (or any cooking oil)
Salt
Tips:
For best results, marinate the chicken overnight.
Use a grill pan for a more authentic charred look and taste.
If you enjoyed this recipe, please like, comment, and share! We love hearing from you, so let us know how your Chicken Banjara Kebab turned out. Happy cooking!
#radhunirrannabati #restaurantstylekebeb #chickenbanjarakebab #kebab #chickenkebabs
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