Green papaya has a very mild, almost bland taste, but it is the medium through which robust flavor ingredients take body and form. Raw papaya curry is an indian style that would make a fantastic vegetarian dish.
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Ingredients:
Peanuts 2 Tablespoons
Dry red chilies 4-5 Numbers
Cumin seeds 1/2 Teaspoons
Sesame seeds 1 Teaspoons
oil 1 Tablespoons
Mustard seeds 1/4 Teaspoons
Chana dal 1/2 Teaspoons
Garlic(chopped) 4 Clove
Turmeric powder 1/4 Teaspoons
curry leaves 2 Springs
Onions 1 Numbers
Salt 0 0
Green chilli 3-4 Numbers
Papaya pieces 1 Cup
Directions:
1. In a hot pan add peanuts, dry red chilies, cumin seeds, sesame seeds, desicated coconut and roast them they get a nice color and make it into a coarse powder.
2. In a same pan heat oil, add mustard seeds, when they crackle add chana dal, garlic, turmeric powder, curry leaves, green chilies, onions, salt, papaya pieces and cook for 2-3 mins.
3. Now add prepared masala toss it. 4. Serve with chapati or rice.
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