Assalamualaikum Indonesian culinary friends, here's a recipe video and tips for cooking stir-fried kale to keep it green and fresh, this is how.
Stir-fried kale recipe:
red onion 6 cloves
Garlic 4 cloves
2 large red chilies / according to taste you can add cayenne pepper
laos 5 g
500 gr fresh kale / clean
100 g chicken thinly sliced
salt 1/2 tsp
sugar 1 tsp
flavoring 1 tsp
oyster sauce 1 tsp
enough water
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Негізгі бет RECIPES AND TIPS FOR COOKING FRESH AND FRESH KANGKUNG | HERE'S HOW - CHEF HARI TV
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