• Ingredients: #Red Beans Yam Cake
Small red beans 200grams 0:20,
Brown sugar 60grams 0:55,
Long and thin yam 600grams 1:16,
• Cook the red beans until it cracks, we can press it to paste easily by fingers.
• Steam the yam for 20mins after the water is boiled.
• The temperatures in the recipe are all in celsius degrees. Fahrenheit degree=celsius degree*1.8 + 32°F。
• The weights of ingredients in the recipe are all in grams.
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Негізгі бет Red Beans Yam Cake | Tasty and healthy! Low calorie!
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