Kali ini kami ingin menunjukkan cara memasak kacang Bali pedas manis dengan daun jeruk.Melalui video ini, kami ingin menunjukkan resep kacang Bali versi kami. Kami menyebutnya kacang Bali goreng pedas manis dengan daun jeruk.
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We are so excited to launch our second KZitem video about food.
This time, we want to show you how to cook a sweet spicy fried Balinese peanut with lime leaves. There are various ways to cook peanuts. Through this video, we would like to show you our version of Balinese peanut recipe. We call it spicy sweet fried Balinese peanut with lime leave. Our recipe enhances the richness of peanut flavour. It has both sweet and spicy taste that you will enjoy. Trying out different foods will make us happy. So be happy too by trying our recipe below at your home.
Bahan-bahan (Ingredients)
Bahan I (Ingredients I):
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1 Kg kacang tanah kupas (1 kg of peeled peanuts)
8 siung bawang putih (8 cloves of garlic)
1 sdm garam (1 tablespoon of salt)
1,5 liter air panas (1.5 liters of hot water)
Bahan II (Ingredients II):
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70 gr cabe rawit merah (200 grams of red chili)
8 siung bawang putih (8 cloves of garlic)
15 lembar daun jeruk (15 pieces of lime leaves)
1 sdm garam (1 tablespoon of salt)
2 sdm gula pasir (2 tablespoons of sugar)
1 sdt kaldu ayam (1 teaspoon of chicken stock)
Bahan III (Ingredients III):
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250 gr tepung terigu protein sedang (250 grams of medium protein flour)
2 butir telur ambil putihnya saja (2 eggs whites)
2 sdm minyak goreng untuk menumis (2 tablespoons of cooking oil for frying)
1 liter minyak goreng untuk menggoreng kacang (1 liter of cooking oil for frying peanuts).
Негізгі бет Resep Kacang Bali Pedas Manis Daun Jeruk (Sweet Spicy Balinese Peanuts with Lime Leaves)
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