Resturant Style Perfect Seekh Kabab Recipe - Soft and Juicy Seekh Kabab - Make and Store Recipe
🔷️ Ingredients
- beef 1 kg ( with 150g fat )
- onion 2 medium finely chopped
- coriander 1 cup chopped
- mint leaves 1/2 cup chopped
- salt 1 tbs
- red chili flakes 1 tbs
- black peper 1/2 tbs
- coriander powder 1 tbs
- whole spice powder 1.5 tbs
- cumin 1 tsp
- termuric 1/2 tsp
- roasted gram flour 4 tbs
- egg 1
- lemon juice 2-3 tbs
- ginger garlic paste 1 tbs
- green chili paste 1/2 tbs
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