"If you eat rice 3 times a day..." Me, a southeast asian: *sweats nervously
@b1v
4 жыл бұрын
It's ok you're not alone little one
@Fruggu
4 жыл бұрын
Me a South Korean: "Guess I'll die"
@thelordandsaviorgigachadrr888
4 жыл бұрын
Being indian this is relatable
@kifan1932
4 жыл бұрын
Me a Vietnamese I don't care i am still gonna eat rice today.
@jamewakk
4 жыл бұрын
Me, a Swede, phew.
@sergiulozinschi5389
4 жыл бұрын
Imagine people remembering you for the guy who died from eating rice
@mauz791
4 жыл бұрын
😬
@anticringezone1778
4 жыл бұрын
AKA me and all my cousins over in vietnam
@q23main
4 жыл бұрын
Obituary reads: _Loved rice to death_ ba dum tss
@ProfesserLuigi
4 жыл бұрын
A true Chinese *salute
@59BRN
4 жыл бұрын
Actually not that bad
@brozzi9951
4 жыл бұрын
All us Asians: Guess I’ll die
@malakkhairy2473
4 жыл бұрын
Considering the fact that Japanese people consume rice almost everyday and have one of the highest life expectancies in the world, I wouldn’t worry about it that much .
@wohdinhel
4 жыл бұрын
fkn same
@brunobarbosa3471
4 жыл бұрын
Me, a brazillian: well, i'll die too i guess
@knockhello2604
4 жыл бұрын
Shut up.
@jus2cute09
4 жыл бұрын
Literally I’d rather die than not eat rice.
@LL-bl8hd
4 жыл бұрын
The thing that bothers me the most is that we've known this for at least 10 years and nobody seems to be doing anything about it. Rice companies don't release test results of contaminants in their product (and that's assuming they even bother to test). If you ask them about it they give you meaningless PR about how they "follow all FDA regulations." But the FDA, despite saying they're "concerned" about the issue for years, refuses to take any concrete steps to address it. Consumers don't even have the information to make informed choices. All we have are vague recommendations that California rice might be better, or boiling your rice a certain way could lower the risk. I don't understand how so many people can ignore an issue that affects the food many of us eat every day!
@nood1le
3 жыл бұрын
Because in today's time, everything is killing us.
@aoikemono6414
2 жыл бұрын
Because the risks are low and EVERYTHING is a possible carcinogen. You can't even be outside without the risk of skin cancer. Put on sunscreen? That adds a DIFFERENT type of cancer risk. Stay indoors? Your light bulb is probably emitting some other type of cancer causer. Breathe in air? Millions of possible cancer particles. Move out of the city, breathe in natural air from Shangri-la? Who knows what sort of cancerous things are emitted there...
@manuelp7472
2 жыл бұрын
You mean in the us. In EU, it's the exact opposite
@chukah9484
Жыл бұрын
Ag bizniz pay the politicians and lobbyists to shift their focus away
@blainegabbertgabonemhofgoa6602
11 ай бұрын
@@manuelp7472 how is it different in the EU?
@Hunter-dr2cr
4 жыл бұрын
"He's draining rice with colander. Haiyaa!" - Uncle Rodger
@ZY-cr7yg
3 жыл бұрын
So BBC was making rice the healthy way.
@bopeep268
3 жыл бұрын
Uncle roger doesn't know how to cook rice.
@xxxxxx5868
2 жыл бұрын
@@bopeep268 He's Malaysian, he knows how to cook rice better then you lmao.
@CircsC
6 ай бұрын
Uncle Roger is just Asian flavored Ramsay. Personality before substance.@@bopeep268
@purplegill10
22 күн бұрын
@@xxxxxx5868 He doesn't know how to cook it outside of his cultural context which resulted a lot of uncle rodger fans attacking other cultures around the world for making it "wrong" when that's how it's been done for hundreds of years
@lucas_teo
4 жыл бұрын
"Why I commit suicide with rice, and NOT cyanide."
@Kappa_420
4 жыл бұрын
Good one, you made me chuckle :)
@vivianavilchis3186
4 жыл бұрын
lmfao
@alberteinstein8688
4 жыл бұрын
Nice
@jareddiazjordan4131
4 жыл бұрын
GG
@snakeinabox7220
4 жыл бұрын
Whi I commit suicide with a solution of HF and Antamony pentafloride instead of rice
@franciscoalmeida7017
4 жыл бұрын
A man ate rice 6 times a day, this is how his organs shutdown
@abrahamwilberforce9824
4 жыл бұрын
Next week on Chubbyemu
@EzraTF2
4 жыл бұрын
He suffered from hyperarsemia. Hyper, meaning high; Arse, meaning arsenic; and emia, as in blood. High arsenic levels in the blood.
@osmanozyurek1195
4 жыл бұрын
Ezra yes
@nothingxs
4 жыл бұрын
chubbyemu bleeding over
@Noah-Lach
4 жыл бұрын
@@abrahamwilberforce9824 A man watched every Adam Ragusea video in 24 hours. This is what happened to his appendix.
@ThatGamerDude9000
4 жыл бұрын
"Arsenic is in rice - don't freak out" "Arsenic is also in fruit juices." *Freaks out*
@cloudstrife7349
4 жыл бұрын
Fruit juice is sugar water with a few vitamins that are abundant in other foods. Anyone who buys and drinks fruit juice is an idiot and doesn't really care about their health in the first place.
@Halcypian
4 жыл бұрын
Cloud Strife Jfc dude, no one asked nor gives a genuine shit about your assertion of the “kind of people who drink fruit juice,” seriously on a joke comment like this you manage to piss yourself off, on a cooking channel’s video. How desperate are you to find something that triggers you?
@cloudstrife7349
4 жыл бұрын
Mason Shen lmao who is the one triggered here buddy? go drink your fruit juice kid.
@ThatGamerDude9000
4 жыл бұрын
@@cloudstrife7349 Obvious troll is obvious.
@Halcypian
4 жыл бұрын
ThatGamerDude9000 If you didn’t comment I would’ve gone full dipshit on this guy, much appreciated knock to realism my friend!
@sookableh you won't get it because you're still at peanut level
@hanoianboy9562
4 жыл бұрын
Why I turn my skin into fiber and stuff them in the skin outer coating before drenching everything in bleach.
@The13thRonin
Ай бұрын
I laughed.
@DM-ql6ps
3 жыл бұрын
I studied this issue in my master's program. Part of the problem is that when soil is waterlogged, like with growing rice, metals become reduced, which makes them a lot more bioavailable to plants. Pretty much any plant that needs waterlogged to conditions is going to have a high risk of heavy metal absorption. There are research groups looking at breeding rice that can grow in dryer soil. This will not only reduce As risks but will also reduce greenhouse gas emissions. Another consequence of rice growing underwater, is that it emits a lot more greenhouse gases than other grains.
@dutchvanderlinde658
Жыл бұрын
Brilliant
@Lambda_Ovine
Жыл бұрын
that's interesting, why does it emit more greenhouse gases?
@DM-ql6ps
Жыл бұрын
@Roach Dogg JR it emits more methane and N2O because anoxic conditions from flooding the allow for growth of microbes that emit these gases, and fertilizers used for crop an further encourage methanogens and denitrifyers. Methanogens release methane as a by product, these are the same microbes that cause methane emissions from ruminants. Rice accounts for about 10 - 12 % of methane emissions, far more than all other plant foods combined. Overall, rice produces half of all GHGs from crop prodution. It's still less GHGs than animal foods though
@abrahamdsl
10 ай бұрын
I worked for IRR.orf and I remember some USAmerican professor Mary Lou Gerinot and her lab were tackling this.
@JanendraVian
4 жыл бұрын
"Arsenic makes you lose IQ points" Me an Asian: "So that's why me stupid"
@khaho1756
4 жыл бұрын
You, an Asian: “So that’s why me stupid” Me, an Asian: *Impossible*
@roseradeinc8725
4 жыл бұрын
Kha Ho you stupid or what?
@dumptruck1091
4 жыл бұрын
@@khaho1756 impossibru
@ohnoitsbart6387
4 жыл бұрын
@@roseradeinc8725 ok
@thanhavictus
4 жыл бұрын
That's only what we tell them as a lie
@ZerdsJames
4 жыл бұрын
"Rice, seaweed, and shellfish have arsenic in them." Did anyone mention this to japan?
@xxaidanxxsniperz6404
4 жыл бұрын
They have methods of nullifying the heavy metal. Eating raw eggs with tuna will prevent the mercury from causing bodily damage. The eggs get cooked by the mercury so any bacteria from the raw egg have a lower chance of surviving. It's a win win. Probably could work for arsenic too.
@kolinmartz
4 жыл бұрын
XxaidanxX sniperz sounds like pseudo science to me.
@xxaidanxxsniperz6404
4 жыл бұрын
@@kolinmartz no this is a real thing. Western society researched this.
@kolinmartz
4 жыл бұрын
XxaidanxX sniperz I looked at academic peer reviewed papers and I found that raw eggs and milk DELAYS heavy metal poisoning not prevents it or cures it.
@xxaidanxxsniperz6404
4 жыл бұрын
@@kolinmartz that is the point. You nullify the damage to the stomach by letting the mercury denature the egg protein. Nothing is 100% effective, but it greatly reduces the chances of dying from mercury poisoning.
@JanendraVian
4 жыл бұрын
"Cook your rice in a big pot of water" Me an Asian, cooks my rice in a rice cooker: "guess I'll die"
@nero4884
4 жыл бұрын
I cook my rice like popcorn
@OwinBlazer
4 жыл бұрын
@@girlgreenivy He's not trying to boil it thoroughly in water, only sort of poach it. In the end, it matters little (depending on your rice source) as demonstrated by the number of cases of cancer attributed to white rice, but I'm interested in crunchy rice. Getting tired of eating it 3x a day.
@Solbashio
4 жыл бұрын
@@nero4884 ew wtf
@scorpioteez233
4 жыл бұрын
@@nero4884 it's literally how you make ricepuff
@_Myrhl
4 жыл бұрын
Anisa Hna dont u like, deep fry it or something?
@elbertestes9480
Жыл бұрын
I live in Hawaii. We eat rice daily. We have the longest (or near longest ) lifespan of any state in the union. We eat calrose rice from California, where the paddies where never used for cotton production, and so no arsenic pesticides where used. We follow the Japanese practice of washing and draining the rice 5 to7 times till the water runs clear. This practice dates back to a time when rice was coated, not with a cereal powder like now, but with talcum powder. We now know that talc in nature appears with asbestos, so the washing really saved lives, though asbestos is really injurious if inhaled into the lungs, eating it it passes thru the system. Funny how folk practices turnout to be tangentially beneficial!
@onyxtay7246
3 жыл бұрын
Government: "There's arsenic in the rice, but we've chosen not to regulate it since that might hurt the industry." Well cancer would probably hurt me, but somehow you're chill with that!
@jorgejin4840
3 жыл бұрын
Is nice to live in Europe. But always remember "breathing is fun"
@Ricewarrior01
2 жыл бұрын
Government: "It's unfortunate but we're willing to make that sacrifice."
@tan9928
2 жыл бұрын
That way people earn money from the food industry and then the health industry when you get cancer. It's all about the money in the USA.
@Javiervs258
2 жыл бұрын
Murica!
@vegahunter8
Жыл бұрын
Cancer is a massively profitable business
@nicolle2126
4 жыл бұрын
"rinsing your rice won't do anything" me, a filipino: [chuckles] i'm in danger
@JeezboozXD
4 жыл бұрын
Dude we are fucked. I
@tenaciousjoda8605
4 жыл бұрын
same here buddy, Salamat
@nou2960
4 жыл бұрын
So we have chosen *death*
@patersmurfus3965
4 жыл бұрын
rip
@ppgabe
4 жыл бұрын
According to www.philrice.gov.ph/phl-rice-safe-from-arsenic/ : "Our local rices are safe as our irrigation water is arsenic-free." "...arsenic levels were below the ICP-OES detection limit of 15 parts per billion (ppb)." "The global “normal” range for arsenic concentration in rice is 80-200 ppb" We're pretty safe.
@mildlyacidic
4 жыл бұрын
"If you eat rice 3 times a day..." Me as an Asian: does this mean that I've developed immunity? (not serious)
@fenrirr22
4 жыл бұрын
Against heavy metals, you sadly cannot (unlike against some other poisons)
@giahuynguyenkim6389
4 жыл бұрын
@@fenrirr22 But our rice don't have as much As as China does tho so yeah, plus don't forget about the mountain rice that is planted very dry with little to no water. Of course maybe there is some As in dirt but it is naturally occured
@alexanderchristopher6237
4 жыл бұрын
gia huy nguyen kim well, most rice are grown by the wet planting method, not the dry mountain ones. And China does export a lot of food stuff.
@anishabeysiriwardena7611
4 жыл бұрын
This is why Asians wash our rice
@zaks7
4 жыл бұрын
@@anishabeysiriwardena7611 Washing doesn't help to wash them out. Sri lankans mainly just use rice cookers anyway. Not the recommended method to flush out heavy metals. Have you checked the news about CKDu diseases in North Central?
@samliska3664
4 жыл бұрын
Last time I was this early, Adam seasoned his steak.
@dawsono
4 жыл бұрын
Last time I was this early this was an original comment
@mauz791
4 жыл бұрын
This joke is stretched so far it could reach the moon
@samliska3664
4 жыл бұрын
@@dawsono Sorry, I'm subscribing for only about 3 months, and I don't watch comment on every video, so I'm Very sorry, if someone made this exact comment before. I just didn't saw it anywhere, before I've written it.
@canesugar911
4 жыл бұрын
Sam Liška don't apologise
@wetraccs5747
4 жыл бұрын
thats impossible he always seasoned his board
@gridelinCarver
Жыл бұрын
This is interesting because Persian rice is cooked almost exactly like this: first soaked in salt water for as long as you can (basically as early as you remember to put it out), then boiled until partially cooked, drained, and then "baked" (steamed in its already existing water, usually with some oil and/or butter added) and the quality to look for is the rice being NOT sticky at all, it's meant to fall through your fingers by the end of it
@deepb249
Жыл бұрын
Never heard of Persian rice
@jephilologist
4 жыл бұрын
Filipino: "Well, death it is! Every meal brings me closer to God." Also: "I'm not scared of death. I eat it every day. Three times a day to be exact."
@pizzaforpaw
4 жыл бұрын
"if you eat rice ....." me, a Vietnamese person:" i guess ill die "
@linhviethoang
4 жыл бұрын
pawpawciuty trung yeah everysingle vietnamese atleast 1 time a day, so how are we not dead ?
@_Myrhl
4 жыл бұрын
We asians that eat rice like three times a day: we shouldve died out years ago Also why arent the students in my class dead yet? Because our school serves brown rice in atleast 2 of the assorted dishes
@KevinNormalManPerson
4 жыл бұрын
Time Travellar hahhahah please search up “does brown rice contain arsenic?”
@somekindaokayguy
4 жыл бұрын
as an Asian American I will say this we're fucked
@taxidriver3298
4 жыл бұрын
Time to die
@rawr2817
4 жыл бұрын
I thought rice just spawned in my Asians mums cupboard
@hypetrained
4 жыл бұрын
Bitch help her carry that in. She works hard, you need to help out in any way you can.
@sreshtavulla6927
4 жыл бұрын
W- wait..... You're telling me it _doesn't?_
@rawr2817
4 жыл бұрын
Morgan Tran My grandma recently passed away, so I’ve been helping with the housework as much as I can. It’s quite hard seeing my mum hurting, so me and my siblings always try and help her.
@rawr2817
4 жыл бұрын
Sreshta Vulla Apparently it doesn’t
@CutieMicchan
4 жыл бұрын
@@rawr2817 I liked the joke till you started to look like you want pity
@ludwigziffer6895
4 жыл бұрын
tl;dr: If you eat Basmati rice about twice a month, there is literally nothing to worry about. By the way Adam, can you do one of these videos on baking powder versus baking soda? A lot of recipes use both, a lot of people say you can use baking powder to replace baking soda with but nobody seems to quite agree. I'd really like to hear an informed take from you.
@ender2034
4 жыл бұрын
Baking powder contains baking soda and a mild acid. Unless you are a professional Baker or doing one of those very very delicate items, you should be fine
@kilometersperminute4113
4 жыл бұрын
baking powder = baking soda + acid. Because powder is less potent than soda, you need to use 3x (asshole opinion), and skip the pinch of salt in the recipe.
@o0Avalon0o
4 жыл бұрын
I understand the subject but would love to see Adam's take on it, since he puts a lot more reliable sources than I do, & I _always_ learn something new from his channel. I'm glad he's popular because he's actively educating a lot of us.
@v7ran
4 жыл бұрын
Here’s something about it: www.cooksillustrated.com/videos/364-baking-powder-vs-baking-soda?extcode=MASCM00L0&ref=new_search_experience_1
@alessandropangia697
4 жыл бұрын
@@v7ran I still don't understand why people want to substitute one with the other, just buy both, they're very inexpensive and last extremely long...
@funnymanatwork
4 жыл бұрын
Your videos remind me of Alton browns 'good eats', they're super informative and backed with technical science. Even though he didn't regularly have professionals/Doctors come on his program, you somehow manage to have them, which adds such a higher level of credibility to your content. Not only that but it's edited well, you acknowledge your biases on certain topics, and also kinda bring it back to reality and make a point as to why whatever your video is about is significant. Stumbled upon this channel a few weeks ago and am really liking it, keep keeping on man.
@DiveMaiden1
3 жыл бұрын
If people are concerned about losing the vitamins in the soaking & cooking process, they could add some nutritional yeast. It does have a bit of a cheesey flavor when you add it to foods. Goes good on popcorn. It used to be found only in health food stores, but now I can get it at my local Target, and some supermarkets carry it as well Be sure to read the nutritional label to make sure it's fortified with the vitamins you want. Not all brands are. Two brands that I know are fortified are Bragg's and Target's Good & Gather brand.
@blitsonray813
4 жыл бұрын
Adam: *his main concern is Bangladesh* Me a bangladeshi that eats rice 4 times a day: *FUUUUUUUUUUUUUUUCCK!* Why the fuck does have so many likes da fuq?
@TyrantsRemedy
4 жыл бұрын
Well then
@pantrymonster
4 жыл бұрын
RIP, bro 😔🙏🏾
@hobojump7651
4 жыл бұрын
Poor kid 🥺
@Zipfei_Kloatscher
4 жыл бұрын
As long as you don't work in a leather tanning factory in e.g. Hazaribagh, you are good to go... 😅
@yousufmiah8388
4 жыл бұрын
Yallah
@trevorchalker5848
4 жыл бұрын
“It depends on how much rice you eat” Me, a Cajun: “I have chosen death”
@spa7us
4 жыл бұрын
Ya her me
@somekindaokayguy
4 жыл бұрын
every Asian too
@jimjon5083
3 жыл бұрын
You're a C word
@editname6868
2 жыл бұрын
@@jimjon5083 ?
@editname6868
2 жыл бұрын
@@jimjon5083 is that… IS THAT A SLUR? I JUST SEARCHED WHAT IT MEANT
@lukekline9513
4 жыл бұрын
I'm gonna use the phrase, "As a non-baby American", FAR more often
@ughugh9749
4 жыл бұрын
"IT'S NOT A MEAL IF THERE IS NO RICE" -Asians
@affend4915
4 жыл бұрын
*southeast asian
@nidium1951
4 жыл бұрын
@@affend4915 Asians*
@NarutoDivorceArcReal
4 жыл бұрын
@@nidium1951 *asians except russia
@Raizelen
2 жыл бұрын
@@affend4915 Asians*
@Raizelen
2 жыл бұрын
@@NarutoDivorceArcReal Russia considered as Europe
@okaycoyi.
4 жыл бұрын
“If you eat rice three times a day you might want to watch out....” Me an Asian: *Eats rice basically 3 times a day everyday* *PANIC MODE ACTIVATED*
@christopherxie1634
4 жыл бұрын
Me an Asian that eats Chinese rice everyday: Adam: rice might kill you Me: my goals are beyond your understanding
@tofudrien5545
4 жыл бұрын
"You probably don't know where your rice came from" *laughs in asian who has their own rice field*
@tarsierontherun
4 жыл бұрын
Look at Mr. Feudal Lord over here.
@LindaGailLamb.0808
3 жыл бұрын
Now you just need to test to see just how much arsenic *_your own_* rice field has ☺. I wish I had my own *cocoa bean plantation* 😁. But I don't think they'd grow very well here in Canada.
@nipuniperera9918
3 жыл бұрын
Then you have some control over the arsenic level.
@jareddiazjordan4131
4 жыл бұрын
"Why I commit suicide with rice, and not with other methods."
@BasicallyJesus
4 жыл бұрын
FINALLY Adam shows us his toes. I've been waiting months for this.
@shubheksha5481
4 жыл бұрын
*screams in Bible*
@bernardosantos8020
4 жыл бұрын
I’ve been waiting my entire life, knowing that some day, I’d see Adam “vinegar leg on the right” Ragusea’s feet
@unreal-the-ethan
4 жыл бұрын
dis... gusting?
@deathstrobe1778
4 жыл бұрын
I can finally nut to his toes
@bernardosantos8020
4 жыл бұрын
Death Strobe, sir this is a Christian Wendy’s
@Toblehrone
4 жыл бұрын
"I basically only ever put on pants when I'm gonna be put on camera" - Adam Ragusea, 2020
@tasosstamadianos3740
4 жыл бұрын
It would be awesome if you did a video on the various types of yeast! Instant, active dry, etc. Every time I try to make bread I get confused as to what kind of yeast to use and when.
@KrisMcCool
3 жыл бұрын
Him : Rice Arsenic content is regional Me : phew Him : Coal contains a lot of arsenic Bangkok, a city powered mostly by coal power plants : Guess we’ll die Him : Jasmine rice doesn’t contain much arsenic Me : phew
@ronangreene3000
4 жыл бұрын
I'm eating rice and he features a guy from Belfast (where I'm from) coincidence, I think yes.
@pradeepkumar-qo8lu
4 жыл бұрын
Hotel ? *_T R I V A G O_*
@mylifeisaparty
4 жыл бұрын
Yes, I think so.
@ruthsteen6943
4 жыл бұрын
Has the accent too
@sayemali1565
4 жыл бұрын
"If you eat rice 3 times a day.." Me from Bangladesh: "Guess, I'll die"
@stvn___
4 жыл бұрын
Me, reading the title: 😳 Me, eating washed Vietnamese Jasmine rice: 😎 Me, with a dad who smokes: 😳😳
@nis5e
2 жыл бұрын
Welp, guess i'm switching back to potatoes like my ancestors ate.
@ethlenis
4 жыл бұрын
"Cook your rice the way you cook pasta” Rice Cooker: Am i a joke to you?
@widodoakrom3938
2 жыл бұрын
Lmao but we wash our Rice 🌾
@radug8927
4 жыл бұрын
Hi Adam! Can you please do a video about microwave safety? I would like to know your opinion on it. Edit : I know it is safe but there are still so many people that believe that microwaves are bad for you and could "kill the vitamins". Adam could make a video on this topic in order to bring attention to this. Since he does a lot of research, people are more likely to trust him imo
@wallythewall600
4 жыл бұрын
Uh. Don't stick your head in the microwave or jury-rig it to run with the door open. There. Microwaves don't really do anything to your food except heat them, it doesn't leave "radiation" behind if maybe that's what you were thinking.
@owl1821
4 жыл бұрын
Radu G visible light is a closer wavelength to harmful things like x rays than microwaves are. you’re fine.
@mauz791
4 жыл бұрын
DON'T PUT METAL IN IT
@radug8927
4 жыл бұрын
Sorry, forgot to clarify this.I know it is safe but there are still so many people that believe that microwaves are bad for you and could "kill the vitamins". Adam could make a video on this topic in order to bring attention to this. Since he does a lot of research, people are more likely to trust him imo
@radug8927
4 жыл бұрын
@@owl1821 I agree. Please read my edit.
@JedwardLinnea
4 жыл бұрын
Perfect timing. I'm in my second year of university, currently reading a course in environmental chemistry and I am currently writing a literature review with the topic "arsenic in rice". All the things you said in this video lines up very nicely with my report, feels reassuring
@dastardlyexpressions
4 жыл бұрын
I'm a little confused as to why you chose to quantify the risks only at the end of the video. The entire time I'm being told how to mitigate risk, I have no context for how much risk I would be mitigating.
@oumardiop1
3 жыл бұрын
asians, africans, south americans, basically everyone outside of the us, gg guys lol
@Christopher_Gibbons
4 жыл бұрын
I am listening to this on the way home from buying a 25 pound bag of rice, from Arkansas. Yay!
@Banditxam4
4 жыл бұрын
In India we buy 25KG bags In pounds it would be around 60 pounds that's good for 2 months for family of four
@Merlmabase
4 жыл бұрын
Another great food system science video! Two suggestions: you might consider subtitling those iffy skype calls with heavily-accented experts. Also, white rice on a white map doesn't make for a great visual aid. :)
@alexrobertson35
4 жыл бұрын
I'm from northern ireland and even I cant understand some of the thicker accents
@virtualabc7847
3 жыл бұрын
He has captions on all his videos.
@magicvibrations5180
4 жыл бұрын
Video idea: Which spots should I cut off my potatoes? Are green spots toxic? Is a sprouting potato safe to eat? I once cut off a weird spot on a potato at a (rural) friends house and got made fun of for being "city folk". I need to know when nasty spots are a health risk and when I'm overreacting. Love the vids!
@kiro9291
3 жыл бұрын
9:29 4% to 93% is the fattest error margin I have ever seen in my life
@gabrieladams1790
2 жыл бұрын
This guy could write a PhD thesis on segwaying into advertisements
@donmeza
4 жыл бұрын
Great video, i think the reason you are my favourite food and cooking channel, its because you do other things related to food that are not cooking, and i think these videos featuring university proffesors are great at advocating the use of actual research instead of hearsay when you wanna research something. Keep up the good work!
@MikeTyson-op9og
4 жыл бұрын
Adam, would you ever consider uploading the full-length interviews that you conduct with the experts that you source for these videos? I know I'd personally enjoy watching you interact with these highly knowledgeable folks. Regards and love the content as always.
@ethanchoi1133
4 жыл бұрын
Why i season my arsenic, not my rice
@ahmednassri6271
4 жыл бұрын
you forgot a very chunky portion of rice eater especially in america : bodybuilders , pretty much every dietary plan contains large amounts of rice and they eat it 5 to 6 times a day
@scaredofghosts6813
11 ай бұрын
I hate how regusea left out the fact that most municipal water providers in the US have high levels of arsenic to begin with..rinsing arsenic rice with more arsenic water lol
@NotiaRS
4 жыл бұрын
3:50 Happy to see jasmine rice from my country (Thailand)
@DalgonaC
4 жыл бұрын
Jasmine is the best rice. Just bought 4.5 kgs. Yum
@barchtic
4 жыл бұрын
Rice: So you’ve chosen death.
@maartenherrmann
4 жыл бұрын
I'm totally freaking out. I mean a new Video after a hard day. Who wouldn't freak out?
@Drarok
4 жыл бұрын
Adam, your segues into ads are the absolute best.
@CH3FTRTL
4 жыл бұрын
I think you probably do a better job with your sponsorship advertisement than any other KZitem channel I can think of. I’m a big fan of your channel, and I really don’t mind listening to the ads. :)
@kiantamar
4 жыл бұрын
6:25 That's the first half of *Persian* recipe for cooking (Basmati) rice.
@DanielLopez-ob9jz
4 жыл бұрын
"Arsenic makes you lose iq points" Guess Adam forgot about us asians.
@anandbhalerao8130
4 жыл бұрын
5:23 " few more years" My dad: it should atleast last two decades.
@GamerboiJared
Жыл бұрын
3:40 LET’S GO SOMEONE MENTIONED US!!!
@Harshal378
4 жыл бұрын
In my high school, I came to know how heavy metal poisoning can occur in wheat, rice, millets and maize. Rice gets the highest rating in poisoning and wheat at lowest, in accordance with the amount of moisture in the crop. A single crop of maize uses about 200 litres of water in a single season, most of it gets evaporated as transpiration loss and hence the crop retains the inorganic substances from the soil.
@Max-cs1dn
2 жыл бұрын
The average As content in Chinese rice is 0.114mg/kg, about half of the EU limit of 0.2mg/kg and even lower than the Californian average of 0.17mg/kg. Putting it 2-4x lower than from any other Asian countries and 5x below the Australian & New Zealand standard. Washing the rice for a few mins can reduce its arsenic content by 10%. The most effective way is to soak it over night, boil it at 1:5 rice to water ratio and drains it after done which can remove 80%+ of the arsenic. If you don’t wanna over hydrate the rice, simply rinse, boil and drain with at least 5x of rice weight water can remove 60%. Even without all the hassle, you’re really looking at about 0.0x mg/kg of arsenic which is 2-10x lower than the EU health recommendation. Calm down.
@juddvance7721
4 жыл бұрын
Hi Adam, great video. I learned of this about 3 years ago. I was eating rice every day so I solved it by getting rice from California or India. I found Lundberg Family Farms brand is grown in California and is available from Amazon and Walmart.
@cheatcharoninc172
2 жыл бұрын
*"rice has arsenic in it"* me eating rice right now: *interesting*
@aspengregory6078
4 жыл бұрын
As a non-baby American who eats rice often, I appreciated this video.
@gunzing9905
4 жыл бұрын
Asians: *chuckles* Im in danger.
@thegirlwhowearspants7282
4 жыл бұрын
Me: at least I still have rice Adam: hold my wine
@Boyetto-san
4 жыл бұрын
Since I live in the Philippines where rice imports are heavily regulated (although smuggling does occur) to protect local farmers, the only other rice legally imported in large quantities for staple eating is from Vietnam. I have no idea if either the local rice or Vietnamese rice has a big problem with arsenic, but at the very least I'm pretty sure we don't get any rice from those high-risk places you talked about. Not even China, despite the proximity.
@wingbeltcreations5455
2 жыл бұрын
This is really interesting. I'm an 18 year old from a Hispanic family. I've eaten white rice most days of the week for most of my life, and we don't cook or prepare it in any special way. The risk is certainly there for my family, but my family has very low rates of cancer and bladder issues, mainly heart disease is the problem on both sides. That likely has to do with having a balanced diet surrounding the rice, and also that we eat smaller portions compared to most people, making the impact more minimal.
@Trixxine
4 жыл бұрын
The rice that you get from South Asian countries to the West are of export quality so there really is no need to worry about eating rice every day. My father is 90 and has had rice every day for the last 88 years both in the Bangladesh and in the west. The Bangladeshi rice is grown in irrigated soil that retains a lot of the arsenic (low levels that are from natural sources anyway) so the rice is fine for daily consumption. The concern in Bangladesh lies in the arsenic contaminanted wells that are used as daily drinking water. Asians in the west watching this video can breathe now.
@o0Avalon0o
4 жыл бұрын
I keep finding more reasons to add to the list of my stupidity... - Possible arsenic exposure (baby rice) - Possible lead exposure, old green paint. - 3rd child, factory's left U.S.' poor jobless - Dropped on head as a baby, got up ok. - Fell far onto school's cement playground. - Fell down steep ladder/ stairs. - Parents violently divorce over 7 years, leaving me to be quasi-adopted by my best friends family, since there was no way I could support myself yet.
@vanpham5102
4 жыл бұрын
Adam: if you eat rice 3 times a day this is something that you might want to be thinking about Me: *fearful asian noise*
@randomprozimity
4 жыл бұрын
I mean.. been eating that amount of rice every day for 18 years... disappointed why I'm still alive
@vanpham5102
4 жыл бұрын
Random Prozimity same
@james88402
3 жыл бұрын
As a Persian who eats rice everyday i'll change my way of cooking it thnx Adam
@littlelamp100
4 жыл бұрын
i just remembered watching this video since i got rice for lunch today and i said “mmm, arsenic”
@topaznico3414
4 жыл бұрын
Lmao
@sikinsokin
4 жыл бұрын
Let us translate this into different languages, please! This is especially important information for countries that eat lots of rice.
@madthumbs1564
4 жыл бұрын
I've known about this for years; he's not the source of this information. It's in apple and grape juice as well, meaning it's also in that wine he cooks with.
@sikinsokin
4 жыл бұрын
mad thumbs // I know, and I’ve also known about this for a long time. I just thought the video was a nice summary and it had a solution to the problem.
@videogamebomer
4 жыл бұрын
@@madthumbs1564 Did you expect him to conduct an official scientific study
@_xeere
4 жыл бұрын
"The EU is regulating it" phew that's good fo- OH FUCK I LIVE IN ENGLAND
@BrianKelly_LettheGamesBegin
4 жыл бұрын
I wonder how Japanese rice measures on that scale. My long term girlfriend is 100% Japanese and has a bowl of rice with every single meal she can (breakfast, lunch, and dinner). She often says that Japanese people are made from rice.
@arcturusvolt475
4 жыл бұрын
As a Bangladeshi, watching him state the arsenic risk in eating rice .... while eating rice was a terrific experience to say the least I was just looking at me plate like "...ok"
@ikrarafsan6923
2 жыл бұрын
older generations in our country, Bangladesh, lived upto 100 years despite eating unprocessed rice 3 times a day, my grandfather for example, how could they lived such a long life? was there less arsenic in the environment back then?
@widodoakrom3938
2 жыл бұрын
Maybe bcs coal power plant, coal also has arsenic
@vashner
4 жыл бұрын
damn adam! you lookin MEATY my guy. keep up liftin' the weights, king
@CometEmperor
4 жыл бұрын
Hey Adam, i love these informational videos. Would like to see one about the myths and facts surrounding soy and estrogen. Keep it up.
@joshuahancock5306
4 жыл бұрын
Comet soy is the same as the whole rice thing, it’s good as long as eaten in moderation, and not a ton a day. There’s specific measurements of what’s appropriate that I know are out there, but in general a ton of it is bad because it contains anti nutrients that can block the digestion of calcium, iron, and protein. Another big concern of soy, and why it has such a bad rep is because of it’s estrogen. However, most scientific studies stating that this will affect a man’s testosterone levels have been debunked for misinformation. The truth is, studies have shown a diet containing soy products didn’t affect any testosterone levels in men of any ages.
@rairai3922
4 жыл бұрын
adam, im not sure if you did these but could you do explaining on the two other macro nutrients? (carbohydrates and protein), I'd love to hear more on these since I learned a lot about fats from you.
@kobeischildren
Жыл бұрын
my girlfriend said it was because of the water when we saw the title. i was like no way and then yeah she was totally right. thank you adam for exposing me
@gregbolls7815
12 күн бұрын
I have rice 3 times a month. I soke overnight and cook in 3 times water to rice, rinse and let drain. Once drained toss in pan with butter and let dry out bit before serving.
@theincrediblefox
4 жыл бұрын
Came for the great, delicious and (not always) easy to make recipes, stayed for the well researched and interesting information about food in general. Fantastic work you do here, thanks a lot!
@oz8853
4 жыл бұрын
Can you make a video about artificial sweetners? There is a lot of false information on the internet.
@cyc1on3fr
Жыл бұрын
as a south east asian baby of 2 months that opening scared me
@boutrosboutrosboutrosboutros
3 жыл бұрын
We buy fancy rice in BKK. its a bit more but if you buy 15kilo at a time its not really still a good deal. You can get organic clean rice in Thailand if you are willing to pay for it Adam is right. Brown rice is not very popular in Thailand Oh, and the magic spoon cereal is really good! a bit pricy but very nice quality. I think some of the flavors would be great to make cereal bars, with almond butter and or marshmallows
@fikhrimaheswarat.3905
4 жыл бұрын
Me, an asian that eat rice more than 3 times a day: "I am stronk"
@lapse4368
4 жыл бұрын
I like how as an Asian I have never heard of this arsenic in rice thing at all or have been told by anyone. If it was truly this dangerous we would be hearing it all over the news and all our parents would be freaking out. We even want to eat brown rice because it is supposedly healthier. How could this be?
@jasonreed7522
2 жыл бұрын
As he said smokeing cigarettes are significantly more likely to cause health problems than eating rice with high levels of heavy metals. I know in NY we are advised to be careful of rice from the south because old cotton fields used arsenic for bleaching or something. (If it was a genuine hazard like mercury in fish or tobacco consumption then the government/society would be making a much bigger deal over it)
@clovebeans713
10 ай бұрын
Brown rice has way higher arsenic levels than white rice btw
@thealandude9146
4 жыл бұрын
I'm literally having dinner eating rice as I watch this video
@Tommie_the_wrath_of_Khan
3 жыл бұрын
I’m cutting back on rice in my diet. No, I’m not worried about arsenic. I’m just replacing the majority of my carbs with squash and other veggies. Do you have any good spaghetti squash recipes or other healthy options to cut carbs down?
@neongooroo
4 жыл бұрын
My crush told me yesterday that she doesn't like me, but at least I know about arsenic in the rice now
@jonneee11
4 жыл бұрын
Adam:"Your rice has a concentration of arsenic." Me: *laughs in Asian
@AaronTsuii
4 жыл бұрын
I think I’ve lost more IQ points from the entire education system than from rice
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