I love that you cooked a ton of vegetables. I could almost be a vegetarian, but I still love meat, too. Never would have thought of doing fresh garlic like that, but it looks so wonderful! Personally, I would have added carrots to the mix. Thanks for the video. 😊
@BBQandBottles
3 жыл бұрын
Yeah, carrots and other root veg like turnip or parsnips would be great!
@pattwomey981
3 жыл бұрын
Baste the birds at the back first?
@jamesbrandon8520
3 жыл бұрын
Looks great but why 170 degrees? Chicken is done at 165 degrees
@BBQandBottles
3 жыл бұрын
Just a margin of safety.
@jamesbrandon8520
3 жыл бұрын
@@BBQandBottles to each his own but I know salmonella isn’t going to kill me so for whole chickens I would cook it to 160 degrees then let it rest over until it hits 165 degrees, but like I said to each his own and it still looked completely awesome I’m going to try it!
@mikejanson1939
3 жыл бұрын
Start ur own cooking channel then?
@octavio3839
3 жыл бұрын
Looks tasty. It’s 6am and i feel like having some right now lol
@Wun_der
3 жыл бұрын
Hi, BBQ&BOTTLES, sparkling from St.Petersburg, Russia!👍😇
@TheMayhem15
3 жыл бұрын
Enjoyed that video, im just trying to imagine how good those potatoes/vegies tasted with the juices dripping down. Must have brought back a lot of memories, i still feel chicken tasted better years ago maybe im getting old:)
@henningsouz2833
3 жыл бұрын
I love these videos. Thank you. Especially the ones which do not involve expensive cuts of meat. Hence, I like this video EVEN more than the others. Keep up the good work :)
@HobiesGarageBBQ
3 жыл бұрын
Great job! What popped out to me most was the creative use of rosemary as a brush. But the whole thing looks scrumptious.
@cooking3949
8 ай бұрын
what a fxxx the size of the onion.
@NormPetersonsBarStool
2 жыл бұрын
great video. information on point
@davewygonowski984
3 жыл бұрын
Not sure i understand why half the birds are dripping into the smoker / oven? instead of the pan.
@mikejanson1939
3 жыл бұрын
Didn’t have two pans. Lol
@donnameyers6215
2 жыл бұрын
@@mikejanson1939 o
@kylegrate9325
3 жыл бұрын
Leave the root end of the onion on and they wont fall apart
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