Really nice harvest of garlic, it looks beautiful. The corn looks delicious ❤.
@FloatingVillageLife
Ай бұрын
I am genuinely delighted by your experience roasting sweet corn at a blues festival. Your ability to combine such a delightful culinary activity with the vibrant energy of the festival reflects your passion for creating memorable moments. Your enthusiasm and the joy you bring to these occasions are truly inspiring. And I am Floating Village Life.
@MarkWYoung-ky4uc
Ай бұрын
The only thing better than corn on the cob is corn on the cob with a homegrown tomato sandwich. If I had to live up north, hands down it would be in Pennsylvania. Beautiful country.
@jpeel2066
Ай бұрын
It's great when family can all work together. All the best 🇬🇧.
@kens.3729
Ай бұрын
Thanks for the Drone Coverage. Huge Festival. Thanks! 👍🙏
@cindydelacruz2344
Ай бұрын
Awesome 🌽🌽🌽. And a bunch of garlic...😊😊 Great view 😊😊❤❤
@azamyahmad
Ай бұрын
Welcome back my friend and as always beautiful sharing adventure documentary updated resume countryside content video and a very interesting video to watch .. gorgeous filming edition camera work looks super awesome super amazing and super sharp and clear .. thanks again Logan
@DianeBickle-fi1nm
Ай бұрын
Find your farm so interesting, love watching the season's change and the produce grow. You all do an amazing job .
@rustynailmendlesohn8710
Ай бұрын
Really nice vid Logan, Hi Sammi, Dad and Pap, Amazing garlic harvest this year. Nice. You know Logan, we here in the States look forward so much for first batch of sweet corn and first ripe tomato. Thanks for sharing. 😊👍
@BroyansFarm
Ай бұрын
Thanks for watching 😁
@audreywilliams2228
27 күн бұрын
The scenery is beautiful..🙋🏽♀️
@madampolo
Ай бұрын
I don't know why you call it roasted corn when it is steamed corn. The corn looks delicious. I'd smother it in butter, salt, and pepper.
@daveklein2826
Ай бұрын
It's roasted corn
@madampolo
Ай бұрын
@@daveklein2826 How? It's steamed. Roasted would be directly over a fire with a grate. Is it just a regional thing that steamed corn is called roasted?
@devinsullivan7233
Ай бұрын
Karen…
@madampolo
Ай бұрын
@@devinsullivan7233 How so? Just because I called corn cooked in water and steamed with burlap steamed? You obviously have a hateful personality. Maybe you can answer my question. Probably not, though.
@devinsullivan7233
Ай бұрын
Because it doesn’t really matter. But is for sure roasted. They are using the burlap as a lid to make a sort of oven. A roasting oven. The water is in there to keep the corn from drying out or burning and to make sure it cooks evenly. Putting corn directly on a grill over a fire would be called grilled corn. It can’t be called steamed corn either because steamed corn would be suspended above water in a basket or grate and only the steam would be cooking it.
@pocketchange1951
Ай бұрын
👍👌❤️🇨🇦, watched many of the festival videos over the years, steaming corn is never boring
@2fish_tacos814
Ай бұрын
Great stuff and footage Logan! I was just watching last years festival last night at work! Love the roasted corn deal y’all got going on…so yummy looking. Great to Sam again and the parents too. You are my go too videos on Utube these days. Great family and just hard working farm content….awesome! Hope y’all have a good week! God bless
@BroyansFarm
Ай бұрын
God bless & thanks for watching 😁
@beckyumphrey2626
Ай бұрын
Great video. So glad you hired some help to assist with the garlic harvest.
@ECole-le7we
Ай бұрын
Loved, loved, loved the drone shots!
@johnkelly1704
Ай бұрын
Drone shot was great. Your getting better at videos
@fred1418
Ай бұрын
You guys are incredidle. thumbs up from Austria.
@donaldross1077
Ай бұрын
Looks like everyone was having fun. I live in the city now but was raised on a farm. In Okla we tried to have corn coming off by the 4th of July. I remember roosting corn with the shuck on and no water. Here is an 'idea' cook the corn the same. Now cut the base of the corn cobb off and squeeze the cobb out of the bottom of the husk. The cobb come out clean as a whizzle. Looks Great.
@rogerwielenga4575
Ай бұрын
I grew up in Iowa nothing like fresh sweet corn , with butter , salt and pepper. Now living in Arizona for the last 20 years people out here also put mayo on it. Try it !
@devinsullivan7233
Ай бұрын
Mayo and Parmesan and maybe some Tajin or hot sauce. Amazing. Almost notty. Thanks Mexico.
@MCGrandMachine576
Ай бұрын
Great video, and it's nice to see you within such a great community
@zainalabidin9267
16 күн бұрын
We in Indonesia have several corn dishes 'Jasuke' corn milk cheese, Spicy sweet grilled corn. Fried corn and many others.
@MumzyTube
Ай бұрын
Wow Logan, there is enough garlic to supply every Italian Restaurant across America there... LOL. My mouth was watering watching him eat that corn.. is it the corn we call Peaches & Cream up here in Canada? The drone footage is amazing.. what beautiful land that all is.. the green is so green! Absolutely beautiful. Thanks be to God for such a bountiful harvest and fruitful soils. God bless you all :)
@BroyansFarm
Ай бұрын
God bless & thanks for watching 😁
@keithmcnamara9123
Ай бұрын
Awesome video!! where is this? Im in Thornton NH we have the White Mountain Boogie and Blues fest in 4 weeks and the corn is a great idea, We have awesome local grown corn and no venders like this!!! we have between 4 to 5k people each year thanks for posting
@_Elijah_1979
Ай бұрын
Looks like a good time and the corn looks delicious 😀👍
@thompall7969
Ай бұрын
Paradise!
@bigbassmanphd
Ай бұрын
🌽 Awesome!
@tucobenedicto109
Ай бұрын
Really cool with the corn, nice barn. as you start ot pick up the corn to be shucked add water as you are unloading, this way it will heat some and with the air temp corn it will heat up and not slow your cooking. Or if you had a pot of water boiling you could fill from that and add cold to that not affecting your cooking time. Love the wood fire but i would have that on the prep side for safety.
@chriskhuchar6032
Ай бұрын
Great content man, keep it coming!
@charlesyates6687
14 күн бұрын
I've had real good luck with mini fridges . Last one lasted 30 years then got stolen and the one i have at the shop is 20 years old and works fine .
@kensmithler5965
Ай бұрын
Great job as always Logan!!!
@stupiduser6646
11 күн бұрын
Idea got you. I have big pig roasts and make 200 ears at a time. My idea. We melt two sticks of butter and float the butter in a tall spaghetti tupperware over warm water. Then you just dip the ear to cover in butter
@jamesducey2685
Ай бұрын
Thank you soo much you people of the green that share wonderful veggies!
@halinawiecek2297
Ай бұрын
Beautiful garlic and 🌽🌽🌽 look so delicious.
@centraltexashomestead-mike4956
Ай бұрын
Hey Logan the garlic looks great! How long do you cure them? We cure ours for a few weeks and store in our cool mud room. We harvested 220 this year, not bad for a small homestead. That steamed corn looks so good. God bless
@BroyansFarm
Ай бұрын
We cure them in our barn until we start pulling them apart for our planting for next years garlic. I would say around end of September to early October. WOW that’s a ton of garlic for a smaller scale farm! Good for you! 😁 thanks for watching Mike I hope all is well & God bless
@johnkeynes8873
Ай бұрын
Great crop of garlic good job well done 😊
@WilliamKot-st9qm
Ай бұрын
Enjoyed the video what variety were the garlic and corn thanks
@marialorenavillanueva5342
Ай бұрын
Thanks for the Drone Coverage!
@AlchemiUnlimited
2 күн бұрын
Thanks for being a Farmer.
@charlesyates6687
14 күн бұрын
Tried this just the oother year and it was realy good on corn mayo and parmesan cheese.
@dnvsmith5760
Ай бұрын
It was nice to see your mom with the camera didn’t know the name of your Dad or yours.
@mickichikwinya5519
Ай бұрын
Which crops are your best profit? You can "burp" the refrigerator by turning it over for 24 hours. Then turn back over and turn on. You'll then be able to see whether it's working correctly or not. I do that when it "freezes" when it shouldn't. I've never had a bad power surge though.
@BroyansFarm
Ай бұрын
Definitely the sweet corn! Thanks for watching 😁
@debbiemurrell3632
Ай бұрын
My Favorite corn. Yum!!!!
@Bernie5172
Ай бұрын
looks like a great party
@motgnay7065
3 күн бұрын
I don’t know if that can be considered roast corn, more like steam corn to me.
@eddiebarrera-ws8vu
29 күн бұрын
Heard its ready when the golden hair turns a dark brown,meaning every kernal of corn has reached its full growth.
@timx9661
Ай бұрын
Your barn is so awesome. The beams are spectacular. Do you know when it was raised and did your family build it?
@BroyansFarm
Ай бұрын
1890 originally but we have put an addition on in 1950 and we just have been revamping it every couple years where it needs it. Thanks for watching 😁
@user-vi4zw8ps1c
25 күн бұрын
Where did you get the roasting pans? Did you have it made?
@joeharvey8423
Ай бұрын
I see it’s taking 3 new guys to replace Frank. 😅
@AirplaneDoctor_
Ай бұрын
Cheaper labor and less chatty.
@devinsullivan7233
Ай бұрын
Yea what happened to Frank? He seemed to like the crystal meth. Good worker.. But I don’t think coffee was making the man that energetic.
@wernerdriver4996
Ай бұрын
@devinsullivan7233 my thoughts also,,but I was trying to be polite😂
@devinsullivan7233
Ай бұрын
lol. Sorry. Someone had to say it.
@GERMANCHRONIC
15 күн бұрын
Yup steamed corn
@user-ey2ei5yv3f
Ай бұрын
7:15 Don't buy the watering can/plastic, they will crack and leak, real fast, I seen them at Lowe's really cheap.
@ThomasJohnson-vs1df
Ай бұрын
IIRC last year the wholesale prices for corn were really high, $8/dozen? Did they come down this year? I kind of skipped around so if I missed that in the video, my apologies.
@edwardkwolek4084
Ай бұрын
Sweet corn looks good on festival
@jeannie6160
Ай бұрын
Hi!! Due to work we didn't make it to Briggs. Missed your corn. Is there any way to replicate this on a smaller scale for home use?
@Malathus
Ай бұрын
Great video, how could you tell the corn was not ready?
@BroyansFarm
Ай бұрын
It feels as if the corn is not all the way filled out, or if I open it the look of it will be they are too young. Smaller, and a really faint yellow. Our corn is yellow and white so it should be darker. Thanks for watching 😁
@joeycalico5246
Ай бұрын
food looks GOOD
@Zeke-yv3nw
Ай бұрын
I can taste that corn and its delicious
@jamescall631
20 күн бұрын
Love corn but beside been so delicious, don’t have any nutritional benefits more than that we don’t have enzymes to digest it. Still eating all 😂
@MrThang33
Ай бұрын
Bahaha... hearing the conversation about the person who has a new Larry as a boy friend! "That's too many Larrys!" I bet you she'd even agree. I have had 2 husbands named Chris. The 1st has been lovengly nicknamed the has been instead of ex husband. And my last sadly committed suicide (i use his old user name-old joke between us). Awhile ago a man came up to me & started talking to me. He was a bit flirty. When he told me his name was Chris, i had to go!
@hazelbrungard1623
25 күн бұрын
Bacon, tomatoe, lettuce,onion on fresh bread with lots of mayo, salt and pepper. YUUUMMMYYYYY.
@debbiemurrell3632
Ай бұрын
Wow.😮
@wild_insomnia
Ай бұрын
Will those garlic guys help you moving forward,or it was just one-and-done action ?
@BroyansFarm
Ай бұрын
They will be helping us all season on the farm! Thanks for watching 😁
@sandib4234
Ай бұрын
🥰
@JesseK-rj4wx
Ай бұрын
You’re lucky to have help available for hire. I hope they are properly documented if they’re not citizens.
@devinsullivan7233
Ай бұрын
You can hope all you want. lol. Not happening
@cristiancalvillo1140
Ай бұрын
Why is it of any concern. Are you going to take over for them?
@jeselle3712
Ай бұрын
❤❤❤
@wandera5181
Ай бұрын
Am really excited about your farm bro,Iam from Africa specific Kenya,if you can give me that opportunity to work on your farm ,I will appreciate bro
@dianakissinger3726
Ай бұрын
How much do you charge per head of garlic at Wilkes barre farmers market?
@BroyansFarm
Ай бұрын
We charge $3 for a head of garlic. Thanks for watching 😁
@munchkin5674
Ай бұрын
Hmmm… Just curious… Who is your help loading the garlic on the trailer in the field? They don’t look like your family.
@BroyansFarm
Ай бұрын
They are not they are just help that we have hired here on the farm. Thanks for watching 😁
@MistressOP
Ай бұрын
Hmm, that's different from garlic from no dig.
@corkion
Ай бұрын
where there is good food there money to be made
@RollinTrollin
Ай бұрын
10 minutes? Jesus, corn is cooked in 60 seconds.
@daveklein2826
23 күн бұрын
Not true
@user-dk2wv4eh8u
Ай бұрын
Seems like a bad place to store those seeds in a frig in a hot greenhouse. Too easy for frig to go bad in that heat.
@querubincastro1311
Ай бұрын
plenty of customers..nice business
@ateadelaidachannel8756
Ай бұрын
@user-kn2bs2eu1k
Ай бұрын
You know the old saying.....THE DUMBER THE FARMER THE BIGGER THE CROP. 🤔
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