Christmas is coming - prepare wonderful Zavyvantsi in time!
Dough recipe:
1. butter - 100 gr.,
2. vanilla sugar - 1 bag,
3. pressed yeast - 50 gr., (dry - about 17 gr.),
4. flour - 1 kg.,
5. milk - 200 ml.,
6. sugar - 150 gr.,
7. eggs - 5 pcs.,
8. salt - 0.5 tsp,
9. oil - 50 ml..
Raisins, dried apricots, candied fruit, orange peel, nuts, sour milk cheese, povodlo, jam are suitable for the filling - anything to your taste, availability and discretion.
Bake at T. 190 degrees for about 1 hour.
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Негізгі бет Rolls /rolls/ for the Holidays and for tea every day.
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