Ruby Chocolate Bar | How to Use a Chocolate Mold 👩🏼🍳✨ I have been craving to temper and make something with Ruby chocolate again! So in today's video I show you guys a really easy silver and ruby chocolate bar design. Inside is a ruby chocolate and freeze dried strawberry bar filling. I hope you enjoy!
#chocolatebar #rubychocolate #baking #brittneekay
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Supplies used in this video:
👉🏻 Callebaut Ruby chocolate (Amazon): amzn.to/3JsR54c
👉🏻 Callebaut Ruby chocolate (Sephra): shrsl.com/3pfl3
👉🏻 freeze dried strawberries: amzn.to/3y7XfDa
👉🏻 Goccia-T Tablet Bar Mold by Kirsten Tibbals: shrsl.com/3yacg
👉🏻 ThermaPen ONE digital thermometer: www.avantlink.com/click.php?t...
👉🏻 parchment paper sheets: amzn.to/3kKmqDP
👉🏻 edible gold & silver powder: amzn.to/3f6k562
👉🏻 lemon extract: amzn.to/3cviILx
👉🏻 pastry brush: amzn.to/3kxNmX1
👉🏻 chocolate scraper tool: amzn.to/3qKWM74
👉🏻 mini metal spatula: amzn.to/3FzNMt4
👉🏻 stick blender: amzn.to/3ooQl7k
👉🏻 heat gun: amzn.to/3IGG94l
👉🏻 nut chopper: amzn.to/3ou954G
👉🏻 food-safe gloves: amzn.to/3vsNH3F
Browse all of my favorite baking & pastry supplies on my Amazon storefront:
👉🏻 www.amazon.com/shop/brittneekay
Video Chapters:
0:00 - Intro
0:25 - Supplies
0:57 - Filling Prep
3:18 - Mold Prep & Decor
7:36 - Ruby Chocolate Tempering
8:28 - Chocolate Bar Shell
11:32 - Chocolate Bar Filling
15:23 - Unmold
15:49 - Fin!
Say hi on social!:
🍫 TikTok: / brittneekay
🍰 Instagram: / brittneekaybakes
👩🏼🍳 Website: www.brittneekay.com
Note this description contains affiliate links that allow you to find the items mentioned in this video and support the channel at no cost to you. While this channel may earn minimal sums when the viewer uses the links, the viewer is in no way obligated to use these links. Thank you for your support!
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